Overview of the menu
At Du Pont, located in the picturesque Zermatt, Switzerland, the culinary philosophy revolves around traditional Swiss cuisine, emphasizing fresh, local ingredients. The menu is a celebration of time-honored recipes, with a focus on communal dining experiences that invite guests to savor the rich flavors of Swiss culture. The ambiance is cozy and inviting, making it an ideal spot for both locals and travelers seeking an authentic taste of Switzerland.
Signature dishes
- Cheese Fondue: A classic Swiss dish featuring melted cheese served with bread and potatoes, perfect for sharing.
- Raclette: Melted cheese served over potatoes with pickles and onions, offering a delightful combination of flavors.
- Schüblig: A traditional dried sausage served with bread and pickles, perfect for a light yet satisfying meal.
- Rösti: Crispy fried potatoes seasoned with butter and salt, a beloved Swiss comfort food.
- Apple Strudel: A delightful dessert made with apples, flour, and cinnamon, served warm.
Beverages and pairings
Du Pont offers a selection of fine wines and local beers that pair beautifully with the rich flavors of Swiss cuisine. Guests can enjoy a glass of white wine, such as a crisp Chasselas, which complements the cheese fondue perfectly. For those who prefer beer, the local brews provide a refreshing contrast to the hearty dishes.
Dietary options
Du Pont caters to various dietary needs, offering vegetarian and gluten-free options. While the cheese fondue is a highlight, there are alternatives available for those with dietary restrictions. The staff is knowledgeable and can assist in selecting dishes that accommodate specific allergies.
Chef recommendations
For a truly authentic experience, the chef recommends trying the Cheese Fondue paired with a local white wine. The Raclette is another favorite, especially during the colder months. Don't miss out on the Apple Strudel for dessert, a perfect way to end your meal.
Experience the menu
Join us at Du Pont in Zermatt for an unforgettable dining experience that captures the essence of Swiss cuisine. Whether you're a local or a traveler, our doors are open to welcome you to a meal filled with warmth, flavor, and tradition.
