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Buonas

Gasthaus Wildenmann is a family-run restaurant located in Buonas, Switzerland, offering a fine dining experience with a focus on Swiss and French cuisine. The establishment is set in a historic building from 1708, providing a charming atmosphere complemented by views of Lake Zug. The menu features seasonal dishes prepared with high-quality, locally sourced ingredients, including specialties like local fish from Lake Zug. The restaurant has received positive reviews for its exceptional cuisine, attentive service, and picturesque setting.

Gasthaus Wildenmann: A Lakeside Culinary Gem in Buonas Switzerland 

Nestled in the charming village of Buonas, Gasthaus Wildenmann is a beloved restaurant that offers a truly authentic Swiss dining experience with a delightful French twist. Situated on St. Germanstrasse with stunning views of Lake Zug, this establishment captivates food enthusiasts and travelers alike who seek a blend of exquisite cuisine, scenic beauty, and warm hospitality.

Exceptional local cuisine with a touch of finesse

Gasthaus Wildenmann excels in presenting fresh, regional ingredients through masterful Swiss and French culinary techniques. Guests can indulge in a variety of menu options including 4, 5, or 6-course surprise menus that promise an evolving taste adventure. The à la carte selection highlights local fish specialties such as the famous Felchen filet and other seasonal delights sourced from Lake Zug and surrounding farms.

A welcoming atmosphere with stunning views

This restaurant charms visitors with three distinctively styled dining rooms, each offering a cozy ambiance to complement the culinary journey. On warm days, the beautiful garden and outdoor terrace become the perfect setting to relax under the shade of trees while savoring outstanding food paired with fine local wines. The friendly and attentive team enhances the experience, making every guest feel like a valued friend.

 that reflect the best of Swiss and French culinary traditions.

 that makes guests feel genuinely welcomed and valued.

 including free parking and wheelchair access.

Frequently asked questions about Gasthaus Wildenmann

What are the operating hours of Gasthaus Wildenmann?

 Gasthaus Wildenmann operates from Tuesday to Saturday, with lunch service from 11:30 AM to 1:30 PM and dinner from 6:00 PM to 10:00 PM. The restaurant is closed on Sundays and Mondays.

Is there parking available at Gasthaus Wildenmann?

 Yes, Gasthaus Wildenmann offers free parking directly in front of the restaurant.

Does Gasthaus Wildenmann accept credit cards?

 The restaurant accepts major credit cards including American Express, Mastercard, and Visa.

Is Gasthaus Wildenmann wheelchair accessible?

 Yes, the restaurant is wheelchair accessible to ensure a comfortable visit for everyone.

Does Gasthaus Wildenmann offer vegetarian options?

 Yes, vegetarian dishes are available upon request, catering to diverse dietary preferences.

Gasthaus Wildenmann is celebrated for its exceptional cuisine, friendly and attentive service, and breathtaking lakeside location overlooking Lake Zug. Visitors frequently praise the freshness and artistic presentation of the dishes along with the warm, inviting ambiance. The garden and terrace areas are especially treasured for relaxing moments in pleasant weather, making the restaurant a favorite for locals and tourists seeking an authentic Swiss dining adventure.

Europe

Switzerland

Nestled in the picturesque village of Buonas, Switzerland, Gasthaus Wildenmann is a culinary gem that embodies the essence of Swiss hospitality. With its charming ambiance and stunning views of Lake Zug, this restaurant offers not just a meal, but an experience that lingers long after the last bite. The rustic decor, combined with the warm, inviting atmosphere, makes it a perfect spot for both intimate dinners and lively gatherings.

At Gasthaus Wildenmann, the menu is a celebration of local flavors and seasonal ingredients. Two standout dishes that you simply cannot miss are the "Felchen im Teig"—a delectable fish specialty from Lake Zug, served with homemade chips—and the exquisite four-course surprise menu, which showcases the chef's creativity and commitment to quality. Each dish is crafted with precision, ensuring that every bite is a delightful journey through Swiss culinary traditions.

The restaurant prides itself on using locally sourced ingredients, ensuring that every dish not only tastes good but also supports the community. Guests often rave about the friendly service and the welcoming atmosphere, making it a favorite among locals and travelers alike. A fun fact: the restaurant has been a beloved dining spot for generations, with a history that reflects the rich culinary heritage of the region.

Gasthaus Wildenmann is conveniently located on St. Germanstrasse, making it easily accessible for visitors exploring the beautiful region of Zug. Nearby attractions include the serene Lake Zug, perfect for leisurely walks or picnics, and the charming village of Risch-Rotkreuz, known for its scenic views and friendly atmosphere. Whether you’re looking to unwind by the lake or explore the local culture, this restaurant serves as an ideal starting point.

It is renowned for its local cuisine, particularly the fish specialties from Lake Zug.

The restaurant offers a unique dining experience with a focus on local ingredients and a warm, inviting atmosphere.

Visitors can explore the beautiful Lake Zug and the charming village of Risch-Rotkreuz.

Whether you’re a local or a traveler, Gasthaus Wildenmann invites you to indulge in a memorable dining experience. Come savor the flavors of Switzerland and enjoy the stunning views. We look forward to welcoming you soon!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSMzhUVEN3EAE&d=17924085&t=1

places/ChIJEW1YO7wBkEcRtfviTAA1XfY/reviews/ChZDSUhNMG9nS0VJQ0FnSURSMzhUVEN3EAE

Delicious and local cuisine at the finest level! So far, Wildenmann and their team delivered a great experience every time!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIeHZ2WkR3EAE&d=17924085&t=1

places/ChIJEW1YO7wBkEcRtfviTAA1XfY/reviews/ChZDSUhNMG9nS0VJQ0FnSURIeHZ2WkR3EAE

Lovely place, excellent food and great service. Really lovely people. Fantastic how they focus on local produce.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN1dnJ2TmZnEAE&d=17924085&t=1

places/ChIJEW1YO7wBkEcRtfviTAA1XfY/reviews/ChZDSUhNMG9nS0VJQ0FnSUN1dnJ2TmZnEAE

Had the 4 course surprise menu and were not disappointed. I have to admit i got lured in by the Mechlin review not was positively confirmed all the way.
Service was outstanding.
Food was delicious with a local touch to it and the kitchen clearly knew what to do with local ingredients.
Prices were okay. Including drinks we paid s little more than 200chf which is not cheap but fair for the service and the for courses.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURibUpIOTN3RRAB&d=17924085&t=1

places/ChIJEW1YO7wBkEcRtfviTAA1XfY/reviews/ChdDSUhNMG9nS0VJQ0FnSURibUpIOTN3RRAB

We celebrated my daughter's wedding with a few close relatives. I got a vegetarian meal. It was very tasty and unique.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNDbTY2c1VBEAE&d=17924085&t=1

places/ChIJEW1YO7wBkEcRtfviTAA1XfY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNDbTY2c1VBEAE

Amazing location, garden restaurant fully under trees with view on the lake of Zug.  Service is nice and efficient. You are very welcomed. Don't miss one of their fish specialities from the lake of Zug like "Felchen filet" of "Felchen im Teig" with home made chips. The young chef is doing a great job

Enjoy Farm-to-Table Dining at Gasthaus Wildenmann, Buonas

Gasthaus Wildenmann history overview in Buonas Switzerland.

Gasthaus Wildenmann is a landmark restaurant nestled in the scenic village of Buonas, Switzerland. Its historic charm stems from the building itself, which dates back to 1708, making it a treasured heritage site in the region. This picturesque establishment overlooks the tranquil Lake Zug, offering visitors not only culinary delights but also stunning natural views that enhance every dining experience.

The story of Gasthaus Wildenmann begins in 1708, when the building was originally constructed. Over the centuries, it has maintained its classic Swiss architectural style, preserving the cultural heritage of the region. This longevity has helped the restaurant develop a deep connection to the local community and traditions.

Gasthaus Wildenmann is celebrated for its exquisite fusion of classic Swiss and French cuisine. The kitchen team prioritizes fresh, high-quality regional produce, crafting dishes that reflect local flavors with a refined touch. This dedication to authenticity and quality has made it a beloved destination for food enthusiasts seeking genuine culinary experiences in a warm, welcoming atmosphere.

Key milestones in gasthaus wildenmann’s journey

Building constructed, now housing Gasthaus Wildenmann.

Restaurant recognized in the MICHELIN Guide, highlighting its excellence in Swiss gastronomy.

Restroom

Outdoor Seating

Good for Groups

Live Music

Takeout

In the charming village of Buonas, perched upon the serene shores of Lake Zug, Gasthaus Wildenmann invites you to experience a slice of Swiss hospitality that is as rich as the landscape surrounding it. With the majestic pre-Alps as a backdrop, this cozy restaurant stands as a beacon of traditional culinary delights. Here, rustic charm is woven seamlessly into the fabric of your dining experience, where creaky wooden beams and warm, inviting decor provide a comforting embrace. Savor a menu steeped in the essence of local ingredients, from hearty Swiss classics like rösti and fondue to seasonal specialties that pay homage to the region's flourishing farms. Each dish aims to celebrate the bountiful produce of Zug, thoughtfully curated to deliver a taste of authentic Swiss culture. As you dine, the gentle lapping of the lake’s waves and the fresh alpine air combine to create an atmosphere that is both tranquil and invigorating. Gasthaus Wildenmann is more than just a place to eat; it is a celebration of community. The laughter of locals mingles with the fragrant aroma of herbs wafting from the kitchen, creating an infectious sense of togetherness. Whether you're enjoying a leisurely lunch on the terrace, taking in the mesmerizing views of the surrounding mountains, or indulging in a romantic dinner by candlelight, this gem in Risch-Rotkreuz promises an unforgettable experience.

Gasthaus Wildenmann

Our cuisine is prepared with passion and love to detail. The straightforward creations of our kitchen team never cease to enthuse our guests. The impeccable quality of our produce is guaranteed by our personal contact with regional suppliers.

4-Course Surprise Menu

5-Course Surprise Menu

6-Course Surprise Menu

Leaf Salad with Balsamic Vinaigrette

Leaf Salad with Roasted Mushrooms

Leaf Salad with Asparagus and Wild Garlic

White Asparagus with Hollandaise Sauce

White Asparagus with Country Ham

Creamy Asparagus Soup

White Wine Soup with Chasselas

White Wine Soup with Chasselas and Local Fish

Crispy Roasted Duck Liver on Celery Root with Port Wine Sauce and Sour Cherries

Perch 'Egli' (Lake Zug or from Tropenhaus Frutigen)

Pollan 'Felchen' (Fera) Trout

Pike 'Hecht'

Fish Potpourri Plate (Grilled, Poached, and Fried)

Fish in 2 Courses

Fish in 3 Courses

South African Langoustines with Herbs in Olive Oil

Braised Veal Head Cheek with Perigord Truffles

Sliced Veal 'Zürich Style' with Mushrooms and Rösti

Veal Cutlet with Thyme Jus

Diced Fillet of Beef 'Stroganoff' with Spicy Paprika Sauce

Tenderloin on Red Wine Sauce

Tenderloin 'Rossini' with Roasted Duck Liver and Perigord Truffles

Whole Veal Shank Braised

Chateaubriand with Sauce Béarnaise (Plate with After Service)

Vegetarian Dishes by Arrangement

Our Menu – the best produce for our meals only

Menu at Gasthaus Wildenmann in Buonas Switzerland 

Discover the culinary delights at Gasthaus Wildenmann, where every dish showcases the finest seasonal ingredients sourced from the beautiful region around Lake Zug. This charming Swiss restaurant offers an array of thoughtfully crafted starters, mains, desserts, and drinks, all designed to celebrate fresh, local produce with a sophisticated touch.

Begin your meal with a selection of light and flavorful starters, perfect for awakening your palate.

Leaf Salad on Balsamic Vinaigrette combining fresh garden greens with a tangy dressing.

Leaf Salad with Roasted Mushrooms, offering earthy flavors paired with crisp greens.

Leaf Salad with Asparagus and Wild Garlic, a seasonal treat that melds fresh, vibrant flavors.

White Asparagus with Hollandaise Sauce, a classic Swiss springtime favorite rich in buttery goodness.

White Asparagus with Country Ham, perfectly balancing crisp asparagus and savory ham.

Creamy Asparagus Soup, a velvety seasonal soup made with fresh asparagus and cream.

White Wine Soup with Local Fish from Lake Zug, a delicate broth highlighting regional catch.

Crispy Roasted Duck Liver on Celery Root with Port Wine Sauce and Sour Cherries, a rich and decadent starter that perfectly balances savory and sweet.

The main courses at Gasthaus Wildenmann are a celebration of local Swiss flavors and international influences, featuring premium meats, fresh fish, and seasonal ingredients.

Perch 'Egli' sourced fresh from Lake Zug or Tropenhaus Frutigen, showcasing delicate Swiss lake fish.

Pollan 'Felchen' Trout, a regional favorite known for its mild, flaky texture.

Pike 'Hecht', a fresh water fish dish highlighting local catch in a traditional preparation.

Roasted Langoustine from South Africa with Olive Oil and Fresh Herbs, a luxurious seafood entrée bursting with aromatic flavors.

Braised Veal Head Cheek with Perigord Truffles, rich and tender meat complemented by the earthy luxury of truffles.

Sliced Veal 'Zürich Style' with Mushrooms and Rösti, a Swiss classic with hearty mushrooms and crisp potatoes.

Veal Cutlet with Thyme Jus, tender cutlet enhanced by fragrant thyme sauce.

Diced Fillet of Beef 'Stroganoff' with Spicy Paprika Sauce, a flavorful dish with a touch of heat and creamy sauce.

Tenderloin on Red Wine Sauce, expertly cooked tenderloin paired with a rich wine reduction.

Tenderloin 'Rossini' with Roasted Duck Liver and Perigord Truffles, an indulgent main course blending luxurious ingredients.

Whole Veal Shank Braised to perfection, delivering tender and flavorful meat.

Chateaubriand with Sauce Béarnaise, a classic beef dish served with a tangy, herb-infused sauce.

For a truly immersive and seasonal dining experience, choose from the 4-course, 5-course, or 6-course surprise menus. Each features a carefully curated selection of dishes prepared with fresh, high-quality regional produce that promises to delight the senses and showcase the best of local flavors.

Complement your meal with a selection of fine wines, specialty coffees, and carefully crafted cocktails, perfect for savoring the atmosphere of the outdoor garden seating overlooking Lake Zug. End your dining journey with delectable desserts that reflect the same attention to quality and seasonality as the savory dishes.

Savor authentic Swiss cuisine at Gasthaus Wildenmann in Buonas. Experience cozy ambiance and stunning views. Reserve your table today!

Cozy Swiss Restaurant in Buonas | Gasthaus Wildenmann

Risch-Rotkreuz Municipality

A seasonal selection of dishes crafted by the chef.

An extended seasonal selection of dishes crafted by the chef.

A comprehensive seasonal selection of dishes crafted by the chef.

Gasthaus Wildenmann: A Culinary Delight in Buonas Switzerland 

Nestled in the scenic village of Buonas, within the picturesque canton of Zug, Gasthaus Wildenmann offers an exceptional dining experience that brilliantly showcases the best of Swiss regional cuisine. Located at St. Germanstrasse 1, this restaurant is a must-visit destination for food lovers seeking authentic flavors made from fresh, local ingredients. 

Exquisite Menus Featuring Seasonal Swiss Produce

At Gasthaus Wildenmann, guests can indulge in carefully crafted surprise menus that highlight the best seasonal offerings from the Zug region. Whether you choose the 4-course, 5-course, or 6-course surprise menu, each dish is thoughtfully prepared to celebrate local flavors with a refined touch. This approach not only satisfies the palate but also provides a memorable dining journey through Switzerland’s rich culinary heritage.

A wonderful selection of seasonal dishes priced at 107 CHF, featuring fresh and high-quality regional produce.

Expanding the experience to five courses, this menu is available for 128 CHF and continues to emphasize seasonal and local ingredients.

For those who want a fuller feast, the 6-course menu at 152 CHF offers an exquisite array of delicacies with a regional flair.

A Charming Setting with Outstanding Service

Gasthaus Wildenmann’s unique garden setting, shaded by majestic trees and offering views of the sparkling Lake of Zug, creates a serene atmosphere perfect for a memorable meal. The welcoming staff provide attentive and efficient service, ensuring every guest feels valued. Whether you're visiting for lunch or dinner, outdoor seating is available, making it ideal for enjoying Switzerland’s beautiful weather.

Don’t miss the chef’s signature fish dishes from Lake Zug, such as the exquisite Felchen filet or Felchen en croute, served with homemade chips. These specialties highlight the freshness of local ingredients and the culinary creativity of the young kitchen team.

Gasthaus Wildenmann is well-equipped to accommodate groups and offers free parking, making it easy for visitors to access the charming establishment. Modern payment options including credit and debit cards, as well as NFC, are accepted for your convenience. With restrooms on-site and a no-takeout policy, the focus remains on delivering an exceptional dine-in experience.

Highly praised by guests for its delightful local cuisine and outstanding service, Gasthaus Wildenmann is the perfect choice for visitors seeking an authentic Swiss dining experience in a tranquil lakeside setting. Whether celebrating special occasions or simply enjoying a day out, this gem in Buonas promises quality, flavor, and warm hospitality.

gasthaus wildenmann overview in buonas switzerland with highlights and considerations for visitors to lake zug region dining experience and accessibility features included in review for nova circle readers seeking local culinary gems and scenic dining spots.

Nestled in the charming village of Buonas, Switzerland, Gasthaus Wildenmann offers an exquisite blend of local culinary artistry and a serene lakeside atmosphere. This cozy restaurant, located right on St. Germanstrasse with stunning views of Lake Zug, beckons food enthusiasts and travelers seeking authentic regional flavors and a picturesque dining experience.

The standout feature of Gasthaus Wildenmann is unquestionably its exceptional food quality. The kitchen showcases a mastery of local ingredients, crafting dishes that highlight the fresh, high-quality regional produce of the Zug area. Whether indulging in the thoughtfully curated surprise menus or selecting from their à la carte offerings, diners consistently praise the delicious, nuanced flavors and creative touches.

 complements the culinary delights, making every visit a memorable experience. The staff’s dedication to hospitality ensures guests feel welcomed and well cared for throughout their meal.

Enjoy Farm-to-Table Dining at Gasthaus Wildenmann, Buonas

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