Menu overview at Kunsthaus Zürich Café and Bistro
Nestled within the heart of Zürich's premier art museum, the Kunsthaus Zürich Café and Bistro offers an exceptional culinary experience that beautifully complements the rich cultural ambiance. The menu showcases an enticing array of dishes crafted with fresh, local ingredients, delivering a perfect fusion of traditional Swiss flavors and contemporary cuisine.
Starters
Begin your meal with delightful starters designed to whet your appetite. The menu includes fresh and vibrant options that serve as the perfect prelude to the main courses.
- Organic beetroot soup with a creamy touch and fresh herbs.
- Seasonal salad with local greens, nuts, and a zesty vinaigrette.
Mains
The mains offer a tantalizing selection of dishes that celebrate both Swiss heritage and international influences, prepared with meticulous care to delight every palate.
- Classic Zürcher Geschnetzeltes, tender veal strips in a creamy mushroom sauce served with Rösti.
- Grilled seasonal vegetables with goat cheese and aromatic herbs.
Desserts
End your dining experience with irresistible desserts that capture the essence of Swiss sweetness and seasonal freshness.
- Classic Swiss chocolate mousse with a hint of orange zest.
- Seasonal fruit tart with a delicate pastry crust and fresh cream.
Drinks
The beverage selection is carefully curated to offer an enriching complement to your meal, featuring premium Swiss wines, specialty coffees, and refreshing non-alcoholic options.
- Locally roasted artisan coffee blends, including espresso and cappuccino.
- Selection of Swiss white and red wines that enhance the flavors of your meal.
Specials
Experience seasonal specials that showcase the freshest ingredients and innovative culinary creativity, offering unique dishes that rotate regularly to surprise and delight visitors.
