Nestled in the chic setting of The Circle at Zurich Airport, Sablier Rooftop Restaurant & Bar offers an extraordinary dining and social experience high above the vibrant city of Zurich. This venue stands out for its breathtaking interior design , impeccable attention to detail, and a harmonious blend of modern elegance with classic touches. Whether you are a local, a foodie, or a digital nomad passing through Zurich, this rooftop gem provides a luxurious yet welcoming atmosphere perfect for every occasion.
Sablier's menu dazzles guests with a vibrant selection of French-inspired dishes that are both visually stunning and creatively composed. Highlights include exquisitely crafted desserts such as the chocolate treat with cranberries and beetroot, which dazzles the palate with its unique blend of flavors. Beyond food, the bar boasts artisan cocktails skillfully prepared by expert bartenders like Kevin, known for delivering top-tier drinks at fair prices. The wine selection is extensive, accompanied by sommeliers who provide knowledgeable recommendations to elevate your dining experience.
Guests consistently praise the stunning rooftop ambiance that combines panoramic city views with thoughtful decor elements, creating an unforgettable setting for casual drinks or special celebrations. The service is often described as Michelin-level , delivered by a passionate and friendly team dedicated to ensuring every guest feels valued and cared for. This commitment shines through in personal touches and attentive recommendations.
- What are the opening hours of Sablier Rooftop Restaurant & Bar? Monday to Friday: 11:00 AM – 12:00 AM; Saturday: 2:00 PM – 12:00 AM; Sunday: 10:00 AM – 7:00 PM.
- Is there parking available at the restaurant? Yes, there is parking directly in front of the restaurant.
- Does the restaurant offer a brunch menu? Yes, every Sunday, the restaurant invites guests to enjoy 'Brunch au Paradis'.
- Is the restaurant wheelchair accessible? Yes, the restaurant is wheelchair accessible.
- Does the restaurant accept credit cards? Yes, the restaurant accepts American Express, Maestro, Eurocard - Mastercard, PostFinance Card, Twint, and Visa.
Whether you are catching a flight or looking for a refined dining option in Zurich, Sablier Rooftop Restaurant & Bar offers a stunning setting paired with exquisite food and drinks. Its reputation for excellent service, remarkable cocktails, and a captivating atmosphere makes it a must-visit spot for travelers and locals alike. The rooftop views combined with the luxurious yet inviting design create an ideal backdrop to relax, celebrate, or simply enjoy an afternoon or evening of culinary delights.
Nestled atop The Circle complex at Zurich Airport, the Sablier Rooftop Restaurant & Bar since its inception in 2020 has swiftly cultivated a reputation as a must-visit dining and social hotspot. Its opening marked the arrival of a fresh, stylish venue that combines panoramic views with innovative gastronomy, perfectly catering to travelers, locals, and food enthusiasts alike.
The year 2020 was pivotal for Zurich Airport's culinary scene as Sablier Rooftop Restaurant & Bar opened its doors, introducing an unparalleled rooftop experience. This establishment quickly distinguished itself through its meticulous design — from thoughtfully curated decor and elegant plateware to a welcoming atmosphere that blends luxury with comfort. The rooftop location offers stunning views of the airport and city skyline, making it an ideal spot for both casual drinks and exquisite dining.
By 2024, Sablier's commitment to culinary innovation and quality was officially recognized when it earned 15 GaultMillau points, solidifying its status among Switzerland's top dining venues. The restaurant's menu reflects a harmonious blend of modern techniques and thoughtful flavor combinations, with standout dishes praised for their visual appeal and unique ingredient pairings such as the celebrated chocolate dessert with cranberries and beetroot. This accolade underscores Sablier’s role as a beacon of gastronomic creativity in the region.
- A rooftop oasis with breathtaking airport and city views that creates an unforgettable atmosphere for guests.
- Attention to design detail reflected in curated decor, intentional plateware, and a cohesive luxurious yet welcoming ambiance.
- Culinary artistry awarded by 15 GaultMillau points in 2024 signifying top-tier quality and innovation in modern Swiss and international cuisine.
- Warm and professional service that enhances the dining experience and creates lasting memories for visitors and travelers alike.
Whether you're planning a leisurely lunch, a sophisticated dinner, or just a refreshing cocktail before a flight, Sablier Rooftop Restaurant & Bar caters to diverse tastes and occasions. Its location within The Circle makes it an accessible and stylish retreat for business travelers, locals, and tourists. The venue's versatility is further enhanced by a menu offering vegetarian options, exquisite desserts, and expertly crafted cocktails, all served in a setting where every detail is carefully considered to delight the senses.
Nestled conveniently within The Circle near Zürich Airport, Sablier Rooftop Restaurant & Bar offers an exceptional blend of French-inspired gastronomy and stunning urban ambiance. This venue stands out with its thoughtfully curated interior design that exudes both elegance and warmth, making it a prime destination for foodies, travelers, and locals alike.
Sablier impresses with a menu that highlights exquisite French-inspired cuisine, featuring seasonal and tasting menus designed to delight the palate. Signature dishes such as the seafood platter and the chocolate dessert with cranberries and beetroot have won high praise for their creativity and flavor harmony. Complementing the food selection is an extensive wine list curated by knowledgeable sommeliers, ensuring perfect pairings for every meal. Cocktail enthusiasts will appreciate the bar’s inventive mixes crafted by skilled bartenders, making it a vibrant spot for both dining and casual drinks.
The restaurant’s spacious rooftop terrace offers panoramic views of Zürich and is an inviting place to unwind, especially when catching a drink before or after a flight. Accessibility is well considered here, with wheelchair access and pet-friendly policies welcoming a diverse crowd. The venue also boasts private dining rooms and event spaces for special occasions, air conditioning for comfort, and free Wi-Fi to stay connected. Those seeking live music can enjoy scheduled performances that enhance the vibrant yet relaxed atmosphere.
While Sablier offers a luxurious experience, it is important to note that prices tend to be higher than other dining options in Zürich, reflecting the premium setting and quality. Some guests have reported occasional inconsistencies in service, including slow order fulfillment or issues with wine service, notably with open wines stored in magnums leading to oxidation concerns. These experiences suggest that while the restaurant excels in many areas, there may be moments when service falls short of expectations.
- Pros : Stunning interior, exquisite French cuisine, extensive wine list with sommeliers, spacious rooftop terrace, excellent service, live music, pet-friendly, wheelchair accessible, private dining and event spaces, free Wi-Fi, and seasonal menus.
- Cons : Higher prices than many local options and some reports of inconsistent service, particularly related to wine quality and order delays.
Perched atop The Circle near Zürich Airport, Sablier Rooftop Restaurant & Bar offers a spectacular setting for travelers and locals alike seeking a luxurious yet inviting atmosphere. This chic venue impresses at first glance with meticulous attention to design details — from the stylish decor to the elegantly crafted plateware — creating a cohesive ambiance that perfectly balances modern sophistication with warmth.
Sablier’s culinary offerings delight the eye and palate alike. Diners rave about their uniquely layered dishes, such as the memorable chocolate dessert featuring cranberries and beetroot that delivers a surprisingly harmonious blend of flavors. The kitchen crafts an innovative lunch menu that elevates dining to an artistic experience. Complementing the food, the bar serves up expertly mixed cocktails by seasoned bartenders, with Kevin often hailed for concocting some of the best drinks in the city — all reasonably priced and perfect for unwinding before a flight or after a long day.
Every Sunday, Sablier invites guests to indulge in the 'Brunch au Paradis' — a delightful brunch experience that has quickly become a local favorite. Special themed brunches add festive charm, including an Easter brunch on April 20 and a Mother's Day celebration on May 11. Given the popularity of this event, early reservations are strongly recommended to secure a coveted spot.
Beyond its exquisite food and drink, Sablier offers a host of conveniences tailored for comfort and enjoyment: paid garage parking for guests, outdoor seating that enhances the rooftop vibe, and the acceptance of both debit and credit cards for hassle-free payments. The attentive staff, noted for their friendly and knowledgeable service, take pride in their craft, ensuring every visit is memorable. Though wine lovers should note a few past critiques on wine storage, the overall beverage selection remains a highlight of the experience.
- Stunning rooftop views with contemporary design that create an inviting and elegant space.
- Innovative dishes and memorable desserts that blend unique ingredients in captivating ways.
- Special Sunday brunch events including festive occasions with need-for-early-booking demand.
- Craft cocktails by expert bartenders that perfectly complement the venue’s vibe.
- Convenient access close to Zürich Airport making it ideal for layovers or quick meetups.
