Overview of the menu
Kronenhalle, located at Rämistrasse 4 in Zürich, Switzerland, offers a culinary experience steeped in tradition and artistry. This century-old establishment is renowned for its gourmet regional cuisine, featuring classic Swiss and European dishes, all served in an elegant setting adorned with original artworks. The menu reflects a commitment to quality and authenticity, making it a favorite among locals and visitors alike.
Signature dishes
- Kronenhalle sliced fillet of veal with rösti: A classic dish featuring tender veal fillet paired with crispy rösti.
- Entrecôte Café de Paris: Juicy entrecôte served with a rich Café de Paris butter sauce.
- Kronenhalle ravioli filled with prawns and white curry: Delicate ravioli bursting with flavor.
- Vegetarian Geschnetzeltes: A creamy vegetable dish that delights the palate.
- Chocolate Mousse: A decadent dessert that is a must-try for chocolate lovers.
Beverages and pairings
Kronenhalle boasts an impressive selection of wines, carefully curated to complement the rich flavors of the menu. The knowledgeable staff can recommend the perfect pairing for each dish, enhancing your dining experience. Additionally, the bar offers a variety of cocktails, showcasing the art of mixology in a sophisticated atmosphere.
Dietary options
Kronenhalle is attentive to dietary needs, offering vegetarian and gluten-free options. The menu is designed to accommodate various allergens, ensuring that all guests can enjoy a delightful meal without worry.
Chef recommendations
For a truly memorable dining experience, the chef recommends the Kronenhalle sliced fillet of veal with rösti and the Chocolate Mousse for dessert. These dishes highlight the restaurant's commitment to quality ingredients and traditional preparation methods.
Experience the menu
Join us at Kronenhalle in Zürich for an unforgettable dining experience that combines exquisite cuisine with a rich cultural ambiance. Reserve your table today and indulge in the flavors of Switzerland.
