Olive Tree Restaurant Menu Overview Bath United Kingdom Michelin Dining Experience
Nestled in the heart of Bath, Olive Tree Restaurant presents a breathtaking culinary journey through its meticulously curated menu. Renowned for its Michelin-starred excellence, this intimate dining haven offers an exquisite Taste of the Season Menus that celebrate locally sourced British ingredients with Mediterranean influences, creating a sophisticated and memorable gastronomic experience.
starters and small plates
Begin your meal with delicate flavors crafted to awaken your palate. The menus frequently feature ingredients such as cured IkeJime Chalk Stream Trout paired with fermented carrot and leafy clementine, combining freshness and subtle tang. Savor the Binchotan grilled Isle of Skye Langoustine enhanced by burnt leek and jalapeno for a smoky yet vibrant start. Vegetarian options highlight Cornish Kern Raviolo infused with aromatic black winter truffle and vin jaune, delivering elegant earthiness.
main courses
The mains embody seasonal British produce elevated with refined techniques and creative pairings. Highlights include succulent Woolley Park Farm Duck complemented by delicately smoked cream, alliums, pecans, and a hint of maple syrup for a rich, balanced dish. The Cornbury Park Fallow Deer is a standout featuring black pudding, Cheltenham beetroot, soubise, rose, and red Kampot pepper, showcasing bold flavors and exquisite presentation. Each dish articulates a story of local terroir and culinary artistry.
desserts and sweet delights
The dessert offerings are a masterclass in indulgence and finesse. Experience the harmony of Islands chocolate with cocoa nib and Manni olive oil, uplifted by the richness of 50-year-old balsamic. Delicate Tahitian vanilla is transformed into a sublime crème chiboust cloaked in puff pastry, paired with jasmine tea and quince for fragrant complexity. The finale is often accented with voatsiperifery pepper and miso caramel, delivering an unexpected yet delightful finish.
drinks and cocktails
Complement your dining experience with an expertly curated drinks menu that includes a selection of cocktails, fine wines, and local beers. The bar upstairs is famed for its inventive cocktails crafted with unique ingredients, perfect whether you're pairing with a meal or enjoying a pre-dinner aperitif. The knowledgeable sommelier offers thoughtful wine pairings that enhance each course's flavors, elevating your overall meal.
special tasting menus
Explore a range of tasting menus designed to suit your appetite and culinary curiosity. The Seven Course Tasting Menu is a signature journey featuring dishes like the exquisite lobster and rare caviar, artfully combining textures and bold seasonal flavors. For a lighter yet refined option, the Five Course Tasting Menu allows you to savor a handpicked selection from the full menu. Three and Two Course Set Menus offer approachable yet elegant meals with expertly paired starters, mains, and desserts, ideal for an intimate dining experience.
Key menu highlights
- Locally sourced seasonal British ingredients delivered with Mediterranean flair and innovative techniques.
- Michelin-starred excellence with attentive service and exquisite plating.
- Innovative cocktails and wine pairings to perfectly complement each course and elevate the dining experience.
