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The King's Wark is a historic pub and restaurant in Leith, Edinburgh, known for its cozy atmosphere, friendly service, and traditional Scottish cuisine. Patrons frequently praise the quality of the food, including dishes like the Shetland Mussels Mariniere Fries, Scottish Seafood Shellfish Bowl, and Sticky Toffee Pudding. The venue's rich history, dating back to 1434, adds to its charm. Many visitors appreciate the waterfront location and the option to dine outdoors. The staff is often described as attentive and welcoming, contributing to a memorable dining experience.

The King's Wark Leith: historic waterfront dining in Edinburgh's vibrant neighborhood.

Nestled on the picturesque Shore of Leith, The King's Wark invites visitors into a world where centuries-old charm meets robust Scottish flavors. Established in 1432, this iconic pub and restaurant offers a cozy yet spacious atmosphere that perfectly complements its waterfront views. Whether you're a foodie craving traditional Scottish dishes or a traveler seeking an authentic local experience in Edinburgh, The King's Wark delivers with aplomb.

The King's Wark excels in serving creative Scottish cuisine crafted from fresh, local ingredients. From the savory Shetland Mussels Mariniere Fries to the indulgent Sticky Toffee Pudding, every dish bursts with authentic flavors. The menu caters to diverse tastes, featuring vegetarian-friendly options and an impressive selection of wines and real ales. The smoked haddock chowder is a must-try, celebrated for its rich and comforting taste. Guests appreciate the thoughtful details such as readily available tap water, condiments on the table, and a dedicated alcohol-free beer menu, ensuring a welcoming experience for all.

Service and atmosphere that feel like home

Visitors rave about the attentive and efficient staff at The King's Wark, who work seamlessly as a team to provide impeccable service. Whether it's delivering drinks in seconds or anticipating guests' needs without being asked, the staff's dedication enhances every visit. The venue's cozy yet roomy interior, combined with its historic architecture, creates a warm ambiance that invites guests to relax and savor their meals amidst stunning riverfront views. It's no wonder many patrons plan return visits, drawn by both the food and the friendly atmosphere.

What are the opening hours of The King's Wark?

 The King's Wark is open Monday to Saturday from 12:00 PM to 11:00 PM, and on Sundays from 12:00 PM to 10:00 PM.

 Yes, The King's Wark is dog-friendly and welcomes pets.

 While reservations are not mandatory, it's recommended, especially during weekends and peak times, to ensure a table.

 Yes, The King's Wark offers outdoor seating with a view of the waterfront.

Does The King's Wark offer vegetarian options?

 Yes, The King's Wark provides vegetarian-friendly options on their menu.

The community sentiment around The King's Wark is overwhelmingly positive. Guests praise the attentive staff, delicious Scottish seafood, and the inviting atmosphere that makes it a favorite spot for locals and tourists alike. Its unique blend of historic significance and modern hospitality sets it apart as one of Edinburgh's must-visit waterfront pubs.

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Nestled along the picturesque waterfront of Leith in Edinburgh, The King's Wark is a historic inn that has been serving locals and visitors since 1432. This charming establishment combines the rich heritage of Scotland with a vibrant atmosphere, making it a must-visit destination for foodies and travelers alike. With its cozy interiors and stunning views of the water, The King's Wark invites you to indulge in a culinary journey that celebrates the best of Scottish cuisine.

The menu at The King's Wark is a delightful fusion of traditional and contemporary Scottish dishes. One standout is the **smoked haddock chowder**, a creamy, rich bowl of comfort that warms the soul with every spoonful. This dish is a testament to the local seafood, showcasing the freshness of the waters around Edinburgh. Another must-try is the classic **fish and chips**, perfectly battered and served with a side of tangy tartar sauce, making it a favorite among both locals and visitors.

The King's Wark is not just about the food; it’s also about the experience. The pub's ambiance is enhanced by its historical architecture, with wooden beams and cozy nooks that invite you to linger. An interesting tidbit: the inn has hosted countless gatherings over the centuries, from royal banquets to intimate family celebrations, making it a cornerstone of the community.

The King's Wark is renowned for its hearty Scottish dishes, particularly the smoked haddock chowder and fish and chips.

It offers a unique blend of history, delicious food, and a cozy atmosphere, making it perfect for both casual dining and special occasions.

The King's Wark is conveniently located near the vibrant Leith waterfront, with easy access to local shops and attractions.

Whether you're a local or just passing through, The King's Wark offers a delightful escape into Scotland's culinary heritage. Come savor the flavors, soak in the history, and create unforgettable memories by the water.

This waterfront inn built in 1432 offers robust, creative Scots cuisine, banquets and real ales.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2azZ1ZkRBEAE&d=17924085&t=1

places/ChIJ18euVQS4h0gR1zBNlqMJs8c/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2azZ1ZkRBEAE

I had the best service here, in years, including high dining visits.

I got attended by 3 of the staff, not the usual single server and they worked as a team, as clockwork. I got my beer served in seconds. I hardly finished talking to the person helping me to choose at the bar, and the drink just showed up served by a colleague. This high sped flow repeated with my main and dessert. It was honestly a joy seeing them handing everything with such ease. When I needed something, all I needed was one look at one of them and they came. Incredible staff.

I also liked some details I observed about laying things out in advance. The closest drink menu board to the bar was low and alcohol free beers, which I have never seen before even displayed, let alone closest to the bar. Every table had tap water, glasses, salt and pepper. My basic needs were anticipated without asking already. The longer I stayed the more details I fell in love with.

The smoked haddock chowder was very tasty and rich. The place was roomy but cozy at the same time.

I will certainly return. The scotch egg from the next table is inviting me back too ;)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuN2QzWVJBEAE&d=17924085&t=1

places/ChIJ18euVQS4h0gR1zBNlqMJs8c/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuN2QzWVJBEAE

We booked a table here for 12:30 to pop in for a work lunch. We were immediately welcomed and shown to our table. Service was excellent and the fish and chips were delicious. Just the right size for lunch. With a soft drink and a tip it was £20 per person. A lovely traditional looking pub which is centuries old. Great views and location at the water if Leith, Edinburgh.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURia3YtM0tnEAE&d=17924085&t=1

places/ChIJ18euVQS4h0gR1zBNlqMJs8c/reviews/ChZDSUhNMG9nS0VJQ0FnSURia3YtM0tnEAE

The starters were quite small in portion. The standout dish was the avocado salad with crab, which was delightful. However, the main courses were disappointing. The steak we requested to be cooked medium came out well done, and the salmon lacked flavour. On a positive note, there was a good selection of wines. For dessert, we had a chocolate mousse, which was enjoyable. Great service!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREdWVMVDF3RRAB&d=17924085&t=1

places/ChIJ18euVQS4h0gR1zBNlqMJs8c/reviews/ChdDSUhNMG9nS0VJQ0FnSUREdWVMVDF3RRAB

Really cool pub in my favorite neighborhood in Edinburgh. Hard to miss as it’s on a busy intersection of riverfront and bridge but it’s a cozy spot to stop for a pint and a snack. I decided to have a flat white and sticky toffee pudding and they were great! A couple cask ale handles and a good looking menu although on the pricier side.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYOWZYR05REAE&d=17924085&t=1

places/ChIJ18euVQS4h0gR1zBNlqMJs8c/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYOWZYR05REAE

Fantastic place. We had mussels, steak and the kids had burgers. All food was good. It was a very cosy place and a sweet waitress.

Discover The King's Wark: A Historic Pub in Leith, Edinburgh

The King's Wark is a historic pub and restaurant located in Leith, Edinburgh, dating back to 1434. Originally built as a royal residence, storehouse, and private armoury for James I, it has served various purposes over the centuries, including a smugglers' hut, plague hospital, weigh house, and retail and wine merchant. The building was rebuilt by Queen Mary of Scotland after being mostly destroyed in the Hertford Invasion in 1544.

The King's Wark: A Journey Through Time in Leith, Edinburgh.

Nestled in the heart of Leith, Edinburgh, The King's Wark stands as a testament to centuries of Scottish history and heritage. Established in 1434, this iconic pub and restaurant is more than just a place to enjoy a meal — it is a historical landmark that has seen the ebb and flow of time, serving various roles throughout its storied past.

Originally built as a royal residence, storehouse, and private armoury for James I, The King's Wark was designed to serve the needs of the monarchy. The establishment thrived during its early years, nestled along the bustling waterfront of Leith, where it played a crucial role in trade and commerce.

1434 - The King's Wark is established as a royal residence.

However, the 16th century brought challenges. In 1544, during the Hertford Invasion, the building suffered extensive damage, prompting a significant reconstruction. Queen Mary of Scotland took charge of its rebuilding, restoring the structure to its former glory and ensuring its place in the royal narrative of Scotland.

1544 - The King's Wark is rebuilt by Queen Mary of Scotland after destruction.

Over the centuries, The King's Wark has adapted to the changing tides of history, transforming from a royal armory into a bustling smugglers' hut and even serving as a plague hospital at one point. Its versatility highlights the resilience of this establishment, showcasing its ability to pivot according to the needs of the time.

As a weigh house and later a retail and wine merchant, it became a hub for local trade, cementing its role in the community. Today, The King’s Wark is a beloved bar and restaurant offering a taste of robust Scots cuisine and a warm atmosphere, ensuring that while its purpose may have shifted, its commitment to serving the people remains steadfast.

For those visiting Edinburgh, The King’s Wark offers not only a rich history but also a delightful culinary experience. With its scenic views along the Leith waterfront, the venue serves as both a historical landmark and a contemporary dining spot. Whether you're enjoying a meal inside its cozy walls or sipping a drink while overlooking the water, The King's Wark invites all to partake in its enduring legacy.

Dine In

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

The King's Wark is a waterfront inn in Leith, Edinburgh, built in 1432, offering robust and creative Scots cuisine, banquets, and real ales. It combines old-world charm with contemporary taste, making it a culinary haven with a picturesque backdrop.

The King's Wark

At the heart of Leith, where the historic waterfront meets vibrant Scottish hospitality, lies The King's Wark—an exquisite blend of old-world charm and contemporary taste. This establishment is more than just a bar and restaurant; it is a culinary haven set against the picturesque backdrop of the shoreside. The allure of The King's Wark is palpable as you approach, with its inviting façade beckoning you to indulge in the flavors of Scotland. Step inside, and the warm, rustic ambiance envelops you, enhanced by weathered wooden beams and artful maritime decor that echoes the rich maritime history of Leith. The menu is a celebration of local produce, artfully crafted into dishes that pay homage to traditional Scottish fare while embracing a modern twist. From the hearty Cullen skink—a creamy smoked haddock soup—to succulent seared scallops, every bite tells a story of the region's culinary heritage. As you sip on a locally brewed craft beer or a fine Scotch whisky, gaze out at the sparkling waters of the Firth of Forth. The view is an accompaniment as delightful as the food, especially during sunset when the sky drapes itself in hues of orange and purple, providing a stunning backdrop for your meal. The King's Wark is not just about dining; it’s an experience steeped in community spirit and tradition. Enjoy live music sessions that often add to the vibrant atmosphere, making it a perfect spot for both locals and travelers alike. Whether you're seeking a cozy nook for a quiet dinner or a lively setting for an evening of revelry, The King's Wark will capture your heart and palate, leaving you with memories of Leith that linger long after your visit.

A selection of traditional Scottish dishes made with fresh, locally sourced ingredients.

Sheland Mussels Mariniere Fries

Scottish Seafood Shellfish Bowl

Sticky Toffee Pudding

Venison Sunday Roast

Classic Fish & Chips

Chicken Roast Dinner

Haddock Chowder

Steak and Chips

The King's Wark Menu

The King's Wark Menu Overview - Traditional Scottish Flavors by the Leith Shorefront 

Nestled in the historic waterfront district of Leith, Edinburgh, The King's Wark offers a rich menu that celebrates robust and creative Scots cuisine crafted from fresh, locally sourced ingredients. Whether you're craving hearty mains or indulgent desserts, this venue perfectly balances tradition with contemporary flair, promising a memorable dining experience accompanied by charming harbor views.

 is a standout starter — a velvety blend of fresh haddock, potatoes, onions, and leeks enriched with cream. This dish pays homage to Scotland’s coastal heritage, offering a warming, flavorful introduction to your meal.

The King's Wark excels in classic Scottish mains that satisfy with hearty, authentic flavors. The 

 features crispy battered haddock served alongside golden fries, mushy peas, and tangy tartar sauce — a beloved staple for any visitor to Edinburgh.

 offers tender steak grilled to your liking, paired with fries, grilled tomatoes, and mushrooms — perfect for meat lovers seeking a traditional Scottish pub meal.

 brings fresh Shetland mussels gently cooked in white wine, garlic, and parsley, served alongside crisp fries for a taste of Scotland’s rich seafood heritage.

 offers a vibrant mix of fresh shellfish and seafood sourced locally, cooked with seasonal vegetables and herbs to create a colorful and satisfying main course.

 is a hearty, traditional dish featuring succulent venison paired with roast potatoes, seasonal vegetables, and rich gravy — a true taste of Scottish country fare.

 is a comforting classic featuring tender roast chicken complemented by roast potatoes, seasonal vegetables, and savory gravy for a satisfying meal.

 is a must-try dessert that combines moist, date-infused sponge with a decadent toffee sauce and a dollop of cream—a perfect sweet finale to your meal.

This centuries-old pub offers an impressive selection of real ales and wines to perfectly accompany your meal. Their attentive staff and well-curated drink list ensure a seamless experience. The King's Wark is also known for its warm hospitality and cozy ambiance, making it an ideal destination for group gatherings or a relaxed evening by the water in Leith.

 with fresh mussels, shellfish, and classic fish & chips.

 like venison and steak grilled just right.

 such as the beloved sticky toffee pudding.

Savor superb seafood and local brews at The King's Wark in Leith, Edinburgh. Enjoy stunning waterfront views—visit us for an unforgettable culinary experience!

The King's Wark: Seafood Dining in Leith, Edinburgh

Edinburgh City Municipality

A hearty Scottish breakfast served on weekends from 10 am to 12 pm.

Brunch

Traditional Sunday roast with a choice of meats, served with all the trimmings.

Sunday Roast

The King's Wark: Historic Scottish dining at Leith's waterfront gem.

Nestled along the vibrant Shore of Leith in Edinburgh, The King's Wark stands proudly as a centuries-old inn dating back to 1432. This iconic spot perfectly blends historic charm with modern Scottish hospitality, offering an inviting atmosphere where locals and travelers alike can relish robust, creative Scots cuisine. Whether you're craving hearty meals or a cozy pint by the waterfront, this establishment is a must-visit destination for foodies, history buffs, and anyone eager to experience authentic Scottish fare.

Culinary offerings that celebrate Scottish tradition

The King's Wark specializes in hearty Scottish dishes made with fresh, local ingredients. Guests have raved about the rich and flavorful smoked haddock chowder, a comforting classic that warms you from the inside out. The menu also features succulent steaks, delicate mussels, and a variety of seafood that highlight the best of Scotland's coastal bounty. For those with dietary preferences, there's also a thoughtful selection of vegetarian options.

 is a highlight at The King's Wark, offering tender meats accompanied by traditional trimmings for just £16. Perfect for a leisurely weekend meal that honors Scottish culinary heritage.

 will delight in their Scottish breakfast served Saturdays and Sundays from 10 am to noon, priced at £10. It’s a hearty, authentic start to your day with traditional flavors that will fuel your Edinburgh adventures.

An exceptional dining experience with attentive service

One of the standout features of The King's Wark is its impeccable service. Diners have praised the highly efficient and friendly staff who work seamlessly as a team to anticipate every need—from promptly serving drinks, including a fine selection of real ales, wines, and cocktails, to ensuring tables are perfectly set with tap water and condiments. This level of care transforms a meal into a truly joyful experience that keeps visitors coming back.

Whether you’re meeting friends for lunch or hosting a small gathering, The King's Wark welcomes groups with a cozy, spacious interior that invites conversation. Dog owners will appreciate that pups are allowed, making it an inclusive place for the whole family to unwind by the scenic Leith waterfront. Though the venue doesn't offer outdoor seating, the warm and inviting indoor atmosphere makes every visit special.

Experience The King's Wark when visiting Edinburgh

Located at 36 Shore, Leith, The King's Wark offers an unmatched blend of historic ambiance and contemporary Scottish flavors right by the water's edge. Whether you're seeking a memorable lunch, a relaxing dinner with friends, or a traditional Sunday roast, this beloved Edinburgh establishment delivers with charm and authenticity. Plan your visit to indulge in genuine Scottish hospitality, delicious real ales, and thoughtfully crafted dishes that celebrate the rich culinary heritage of Scotland.

Discover The King's Wark in Edinburgh's Leith! Enjoy tasty Scottish cuisine and waterfront views in a historic pub. Book your table today!

Dine at The King's Wark: Historic Restaurant in Leith

Savor traditional dishes at The King's Wark, Edinburgh. From Shetland Mussels to Sticky Toffee Pudding, taste the best of Scotland! Check our menu.

Explore The King's Wark Menu: Highland Flavors Await

Plan your visit to The King's Wark in Edinburgh! Find out about reservations, dog-friendly options, and must-try dishes. Enjoy!

The King's Wark Menu Overview - Traditional Scottish Flavors by the Leith Shorefront

Starters

Mains

Desserts

Drinks and Specials