
Black Salt Sheen
London, United Kingdom
Black Salt Sheen menu overview
Nestled in the heart of North Sheen, London, Black Salt Sheen offers a tantalizing menu that beautifully blends traditional Indian flavors with modern culinary twists. Each dish is thoughtfully prepared using fresh, locally sourced ingredients, promising an authentic and elevated dining experience.
Starters
Kick off your meal with an enticing array of starters that showcase Black Salt Sheen's mastery of spice and texture. The Mixed Bhajiya offers a crisp medley of onion, spinach, potato, kale, and aromatic seeds, paired with tangy tamarind and refreshing mint chutneys. For seafood lovers, the Amritsari Fish features stone bass marinated in a fiery blend and cooked in a traditional tandoor, delivering a smoky and vibrant flavor. The Duck and Guinea Fowl Seekh Kebab is a succulent option seasoned with handpicked spices and served alongside a piquant garlic chutney. Lastly, the Soft Shell Crab is gently battered and deep-fried to perfection, complemented by a zesty prawn chutney.
Mains
The main courses at Black Salt Sheen are a vibrant celebration of Indian culinary heritage, crafted to satisfy a variety of palates. Indulge in the tender Lamb Chops grilled in a spicy marinade and served with garlic chutney for a bold taste sensation. The Pork Cheek Vindaloo is a richly spiced dish, combining succulent pork with a fiery vindaloo sauce that lingers with warmth. For a nutty and aromatic profile, the Methi Chicken features tender chicken cooked with fenugreek leaves and creamy cashew nut paste. The Chicken Biryani is a fragrant symphony of basmati rice, tender chicken, mint, and spices, served with cooling cucumber raita. Butter Chicken offers a creamy, buttery indulgence infused with traditional spices, while the Saffron Prawn Curry delights with its luxurious saffron and cream blend. Vegetarian diners will appreciate the Makhani Dhal, a luscious combination of black lentils, kidney beans, butter, and spices. Complement your meal with traditional breads like Laacha Paratha, Naan, Roti, and Paratha, or accompany your dishes with fluffy basmati Rice or the intriguingly seasoned Mustard Potatoes.
Desserts
Conclude your culinary journey with Black Salt Sheen's classic dessert, Gulab Jamun. These delicate milk solid dumplings are soaked in a fragrant syrup infused with rose water and cardamom, providing a sweet and aromatic finish that perfectly balances the meal's spices.
Drinks and specials
Black Salt Sheen serves a curated selection of beverages to complement your meal, including refreshing mint teas and a variety of cocktails, beers, and wines. The restaurant prides itself on friendly service and a laid-back atmosphere, making it a perfect spot to enjoy both lunch and dinner. Specials often highlight seasonal ingredients and chef's inspirations, ensuring there's always something new to discover.
Highlights to try
- Mixed Bhajiya – Crisp vegetable fritters with tamarind and mint chutneys
- Amritsari Fish – Stone bass marinated and tandoor-cooked for a smoky flavor
- Malvani Fish Curry – Sweet and spicy curry praised by patrons, a hybrid of tikka masala and korma
- Pistachio Kulfi – A luscious traditional frozen dessert to perfectly finish your meal
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
17:00–22:00
Wednesday
17:00–22:00
Thursday
17:00–22:00
Friday
17:00–22:30
Saturday
12:00–14:30, 17:00–22:30
Sunday
12:00–21:00
Aggregated Ratings 4.7
Loading map...