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Din Tai Fung Covent Garden receives praise for its authentic Taiwanese cuisine, especially the Xiao Long Bao (soup dumplings). However, some patrons have noted issues with service speed and pricing.

Din Tai Fung Covent Garden: A Dumpling Delight in London’s Heartland 

Nestled at 5 Henrietta Street in vibrant Covent Garden, London, Din Tai Fung offers a sophisticated yet welcoming experience for lovers of authentic Taiwanese cuisine. Famous worldwide for its meticulously crafted dumplings, this restaurant elevates the traditional with a fine dining twist, making it a must-visit for both local foodies and international travelers seeking an unforgettable culinary adventure.

Step inside to discover a space that balances elegant yet cozy décor, creating a warm atmosphere perfect for family lunches, intimate dinners, or casual bites before a night out in Covent Garden. Din Tai Fung’s reputation for impeccable service shines here, with attentive staff who ensure your dining experience is seamless and memorable. Whether you’re indulging in their famed pork fried rice loved even by toddlers or savoring delicate soup dumplings bursting with flavor, every bite promises culinary craftsmanship.

 are thin-skinned and expertly pleated, ensuring the juicy fillings stay intact until the moment they burst in your mouth, releasing a heavenly hot gravy. Beyond dumplings, the menu offers a variety of sides like crunchy, well-seasoned cucumbers and delectable red bean buns for dessert.

 – each dish crafted with precision and care to delight your palate.

 – offering a refreshing complement to your meal.

 – catering to diverse dietary preferences, though predominantly a meat-focused menu.

Din Tai Fung Covent Garden enjoys a dedicated following who rave about the quality, craftsmanship, and authentic taste of their dumplings. Many reviewers celebrate the attentive and friendly service as well as the inviting ambiance perfect for families and groups. However, some guests note that the pricing can be on the higher side and the portions moderate, making it important to complement your order with sides. A few diners mention the limited vegetarian choices and subtle seasoning, while cocktails receive particular praise for their excellence.

Is Din Tai Fung Covent Garden suitable for vegetarians?

 While Din Tai Fung offers some vegetarian options, the menu is predominantly meat-focused, which may limit choices for strict vegetarians.

 Yes, it's recommended to make a reservation in advance, especially during peak hours, as the restaurant can get quite busy.

 There is no formal dress code; casual attire is appropriate.

 Yes, Din Tai Fung Covent Garden offers takeout services.

 Yes, the restaurant is wheelchair accessible.

Europe

United Kingdom

Nestled in the heart of Covent Garden, Din Tai Fung is not just a restaurant; it's a culinary journey that transports you to the bustling streets of Taiwan. Known for its exquisite dumplings and vibrant atmosphere, this establishment has become a must-visit for food enthusiasts and casual diners alike. As you step inside, the aroma of freshly steamed dumplings fills the air, inviting you to indulge in a feast that celebrates both tradition and innovation.

The star of the menu is undoubtedly the signature Xiao Long Bao, or soup dumplings. Each dumpling is a delicate masterpiece, with a thin skin that gives way to a burst of savory broth and tender pork. The experience of biting into one is nothing short of magical, as the flavors dance on your palate. Pair this with the spicy chili oil for an extra kick, and you have a dish that will linger in your memory long after your visit.

Another standout dish is the Beef Soup Dumpling, which offers a rich, hearty flavor that warms the soul. The broth is infused with spices and herbs, making each bite a comforting experience. Complement your meal with a refreshing drink, such as their signature Lychee Iced Tea, which balances the savory notes of the dumplings with its sweet and floral undertones.

Located at 5 Henrietta Street, London, Din Tai Fung is perfectly situated for those exploring the vibrant Covent Garden area. After enjoying a delightful meal, take a leisurely stroll to nearby attractions such as the Royal Opera House or the bustling Covent Garden Market, where you can soak in the lively atmosphere and perhaps catch a street performance.

One of the unique aspects of Din Tai Fung is its commitment to quality and craftsmanship. Each dumpling is made from scratch, and you can often catch a glimpse of chefs skillfully preparing them through the open kitchen. This transparency not only showcases their dedication but also adds to the overall dining experience.

 Din Tai Fung is renowned for its expertly crafted dumplings, particularly the Xiao Long Bao, which are filled with savory broth and tender meat.

 The restaurant offers a unique dining experience with a focus on quality, making it perfect for both casual diners and food connoisseurs.

 Din Tai Fung is conveniently located near the Royal Opera House and Covent Garden Market, making it an ideal stop for a meal before or after exploring the area.

Whether you’re a dumpling aficionado or a curious traveler, Din Tai Fung Covent Garden promises an unforgettable dining experience. Make your reservation today and savor the flavors that have captivated diners around the world.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMnR1bzlRRRAB&d=17924085&t=1

places/ChIJGco1pPMFdkgRBYvJLBKyJIo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMnR1bzlRRRAB

It was late and we were just looking to grab a bite so we just walked in. The space had a wonderful atmosphere and decoration. The service was impeccable. The food was very good and the prices were very reasonable for the quality and the spot. Our toddler loved that pork fried rice we had to order a second option. Recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYakpDMGdnRRAB&d=17924085&t=1

places/ChIJGco1pPMFdkgRBYvJLBKyJIo/reviews/ChdDSUhNMG9nS0VJQ0FnSURYakpDMGdnRRAB

Great Restaurant

I have reviewed different dumpling restaurants already, and this restaurant is another level.

This restaurant is more like a fine dining dumpling restaurant.  While other dumplings restaurants are more home cooking style.  Nothing wrong for both styles, just depends on your budget.

Just like the other dumpling restaurants, everything was made from scratch.

The dumplings were beautifully made, thin sheets that didn't break until you put them into your mouth finally.  Let the hot gravy and juice explode into your mouth.  Yummy.

I suggest you make a booking if you are with a group of people, as the restaurant is always busy!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfaDRhajJ3RRAB&d=17924085&t=1

places/ChIJGco1pPMFdkgRBYvJLBKyJIo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfaDRhajJ3RRAB

We had a lovely lunch. My brother and I took our kids before seeing the Lion King. Food was great, service was lovely nothing was too much.  Ambience was lovely. Thank you, we'll come again!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQaXR1YTRnRRAB&d=17924085&t=1

places/ChIJGco1pPMFdkgRBYvJLBKyJIo/reviews/ChdDSUhNMG9nS0VJQ0FnSURQaXR1YTRnRRAB

It is not my style of food because it’s just a little bland. Dare I say unseasoned… We ordered a lot of dumplings and I couldn’t even tell the difference between most of them. Even the spicy ones weren’t remarkable… that being said, the flavour and texture were good I suppose. Well-crafted, is the main point.

The soup was comforting but very plain. But even the garlic green beans barely tasted of garlic! Bao buns were also mid with too little filling IMO.

They also only served green tea by the cup, and staff seemed extremely confused by the concept of a pot of tea… it’s okay but all they needed was a pot to make me happier.

Cocktails were amazing though I must say!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2M2F1azJRRRAB&d=17924085&t=1

places/ChIJGco1pPMFdkgRBYvJLBKyJIo/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2M2F1azJRRRAB

This was very good, pricey but it was delicious. I enjoyed the beef soup dumplings, along with the cucumbers which were crunchy and well seasoned. I wish there were more options for desserts, I did get the red bean buns 2 ct. and they were warm and delicious. The portions are what you choose, but you do need some sides to fill up

Din Tai Fung Covent Garden: Luxury Dumpling Dining in London

Din Tai Fung, established in 1958 in Taipei, Taiwan, is renowned for its meticulously crafted Xiao Long Bao (soup dumplings). The Covent Garden location, opened in December 2018, marked the brand's first European venture.

Discover the rich history of Din Tai Fung Covent Garden London restaurant and its evolution.

Nestled in the heart of London at 5 Henrietta Street, Din Tai Fung Covent Garden has become a beacon for lovers of Taiwanese cuisine since its opening in 2018. This flagship branch brought the authentic flavors of Taiwan, especially its iconic xiao long bao or soup dumplings, to the bustling streets of London, delighting foodies and curious travelers alike.

A timeline of milestones that shaped Din Tai Fung Covent Garden

From its inception, Din Tai Fung Covent Garden has consistently raised the bar for Taiwanese dining experiences in London. Below is a curated timeline of key moments that highlight its evolution and commitment to culinary excellence.

Din Tai Fung proudly opened its doors in Covent Garden, London, introducing authentic Taiwanese flavors to a vibrant international audience.

The restaurant was awarded the prestigious Michelin Plate for its outstanding culinary craftsmanship and dedication to quality.

The introduction of a cocktail bar marked Din Tai Fung’s first venture into mixology, enhancing the dining experience with expertly crafted drinks.

Responding to evolving tastes, the menu was expanded to include a wider range of vegetarian options, catering to a diverse clientele.

Celebrating four successful years, the Covent Garden restaurant offered special promotions to thank its loyal customers and mark its continued growth.

Why Din Tai Fung Covent Garden remains a must-visit culinary destination

This renowned Taiwanese eatery is celebrated not just for its signature soup dumplings but also for its spacious, elegantly designed interior that offers a welcoming ambiance. Din Tai Fung Covent Garden is perfect for groups, families, and anyone eager to savor meticulously crafted dishes made from scratch daily. The addition of a cocktail bar elevates the experience, inviting guests to unwind with innovative drinks alongside their meals. Its focus on exceptional service and accommodating a variety of dietary preferences, including vegetarian dishes, makes it a standout spot in London’s diverse culinary scene.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Curbside Pickup

In the vibrant heart of Covent Garden, Din Tai Fung is a culinary gem offering exquisite Taiwanese cuisine. Known for its world-renowned xiao long bao, the restaurant provides a peaceful retreat amidst the lively atmosphere of London, making it a must-visit destination for food lovers.

Din Tai Fung Covent Garden

Authentic Taiwanese cuisine featuring signature dishes like Xiao Long Bao (soup dumplings), a variety of buns, and flavorful stir-fries.

Pork Xiao Long Bao

Chilli Crab & Pork Xiao Long Bao

Truffle & Pork Xiao Long Bao

Prawn & Pork Shao Mai

Prawn & Pork Jiao Zi

Pork & Vegetable Jiao Zi

Pork Buns

Chilli Crab & Pork Buns

Chicken Buns

Vegetarian Buns

Prawn Dou Miao with Garlic

Dou Miao with Garlic

String Beans with Garlic

Cabbage with Garlic

Prawn & Egg Fried Rice

Egg Fried Rice

Pork Chop & Egg Fried Rice

Shredded Pork & Egg Fried Rice

Chicken Cutlet Egg Fried Rice

Vegetable & Mushroom Egg Fried Rice

Steamed Chicken Soup

Chocolate Lava XLB

Red Bean XLB

Sweet Taro XLB

Custard Lava Buns

Red Bean Buns

Sweet Taro Buns

Din Tai Fung Covent Garden Menu

din tai fung covent garden menu overview 

Nestled in the vibrant heart of London, Din Tai Fung Covent Garden offers an enticing journey into authentic Taiwanese cuisine, celebrated for its meticulous craftsmanship and fresh ingredients. This culinary gem is best known for its exquisite dumplings that encapsulate delicate flavors and textures, making it a favorite destination for food lovers and curious travelers alike.

Begin your meal with the crispy pork and vegetable wontons, a delightful starter where tender pork mingles with fresh vegetables, encased in perfectly crisp wonton wrappers and accompanied by a savory soy sauce dip. This dish sets the tone for a meal rich in both texture and authentic flavors.

At the core of Din Tai Fung's menu are the celebrated dumplings and noodle dishes that showcase the artistry of Taiwanese cooking. The iconic pork Xiao Long Bao features thin dumpling skin enveloping juicy, flavorful pork, delivering a burst of savory broth with every bite. For a spicy twist, try the chilli crab and pork Xiao Long Bao, where succulent crab and pork blend with aromatic chilli oil to excite your palate.

For those who prefer a blend of textures, the prawn and pork Shao Mai offers a delicate balance of sweet prawn and savory pork wrapped in a soft dumpling skin. Vegetables are celebrated in the sautéed string beans with minced pork and dried shrimp, a dish punctuated by the aromatic hint of garlic that enhances the freshness of the beans.

Noodle enthusiasts can savor the robust Taiwanese beef noodle soup, featuring tender beef and spring onions swimming in a rich broth, or opt for the Dan Dan noodles, a tantalizing dish coated in peanut sauce and chilli oil with a fresh spring onion finish. The menu also includes a comforting steamed chicken soup, perfect for a light yet satisfying main course.

To conclude your meal on a sweet note, indulge in the steamed buns with salted egg yolk, a unique dessert that melds the soft, pillowy texture of steamed flour buns with a rich and subtly sweet salted egg yolk filling. This dessert is a delightful homage to traditional Taiwanese flavors.

Din Tai Fung Covent Garden complements its authentic Taiwanese cuisine with a curated selection of beverages, including expertly crafted cocktails that add a modern twist to your dining experience. The restaurant also offers a variety of teas and wines, perfect for pairing with your meal or enjoying on their own in the elegant atmosphere.

 Crispy pork and vegetable wontons with soy sauce dip.

 Pork Xiao Long Bao, chilli crab and pork Xiao Long Bao, prawn and pork Shao Mai.

 Sautéed string beans with minced pork and dried shrimp, Taiwanese beef noodle soup, Dan Dan noodles, and steamed chicken soup.

 Steamed buns with salted egg yolk, combining soft flour dough and rich, subtly sweet filling.

 Signature cocktails, a selection of teas and wines enhancing your dining pleasure.

Savor authentic Taiwanese cuisine at Din Tai Fung Covent Garden! Enjoy mouthwatering dumplings in a vibrant London setting. Book your table today!

Din Tai Fung Covent Garden - Authentic Taiwanese Dining

London Borough of Westminster

A selection of traditional Taiwanese cocktails, including Earl Grey Lemon Iced Tea, Lemongrass Iced Tea, and Cold Brew Golden Honey Tea.

Taiwanese Cocktails

A variety of Chinese teas available in hot and iced options.

Chinese Teas

A traditional Taiwanese drink with sweet tapioca pearls.

Taiwan Pearl Milk Tea

Discover Din Tai Fung Covent Garden London Dining Experience 

Nestled in the vibrant heart of London at 5 Henrietta Street, Din Tai Fung Covent Garden invites food enthusiasts and curious travelers alike to indulge in an authentic Taiwanese culinary journey. Renowned worldwide for its meticulously crafted dumplings and refined Asian cuisine, this restaurant offers more than just a meal—it offers a warm atmosphere perfect for families, groups, and solo diners seeking a memorable dining experience.

At the core of Din Tai Fung's fame are its signature xiao long bao dumplings, priced around 10.5 GBP. These delicate parcels boast thin, translucent skins that envelop rich, juicy fillings—each bite releasing a burst of savory broth. Beyond dumplings, the menu features Taiwanese beef noodle soup and dan dan noodles, offering comforting and hearty options at approximately 9.5 GBP. Don't miss the steamed chicken and wonton soups, priced at 7.5 GBP, perfect for warming up on cooler London days.

Din Tai Fung also shines with its vibrant vegetable dishes such as sautéed string beans with minced pork and dried shrimp, priced at 7.5 GBP—a flavorful side that complements the rich mains perfectly. To satisfy your sweet tooth, indulge in their steamed buns with salted egg yolk dessert, a unique delicacy at 5.5 GBP that balances sweet and savory in every bite.

What Makes Din Tai Fung Covent Garden Special

This establishment combines a fine dining ambiance with the casual comfort of a local favorite spot. Din Tai Fung is praised for its impeccable service and inviting decor that creates a welcoming vibe for all ages—including children. It's an ideal destination after catching a show in the West End or for groups looking to share expertly made Asian dishes.

 with a menu that appeals to little ones and grown-ups alike.

 to ensure a smooth dining experience even during busy times.

Varied payment options including contactless and cards

Options for dine-in, takeout, delivery, and curbside pickup

 including fine teas and beer to complement your meal.

Conveniently located in Covent Garden, the restaurant is easily accessible via public transport with paid street parking nearby. Given its popularity, especially among groups and families, booking ahead is recommended to secure your spot. Whether visiting for lunch or dinner, expect a welcoming ambiance paired with authentic flavors and professional service that make Din Tai Fung a standout destination for Taiwanese cuisine in London.

Experience quality, tradition, and warmth all in one place at Din Tai Fung Covent Garden—the ultimate destination for lovers of authentic dumplings and Asian delicacies in London.

Nestled in the heart of London's vibrant Covent Garden at 5 Henrietta Street, Din Tai Fung offers an immersive culinary experience centered on authentic Taiwanese cuisine. Famed for its signature xiao long bao, this restaurant delights food enthusiasts with meticulously crafted dumplings that burst with flavor and delicate textures. Din Tai Fung’s spacious dining area creates a welcoming atmosphere enhanced by attentive service, making it an ideal spot for groups and families alike. The establishment also caters to convenience with takeout and delivery options, perfect for those on the go.

At Din Tai Fung Covent Garden, guests can savor more than just dumplings. The menu features a variety of dishes that emphasize freshness and quality. The attentive staff ensure that your meal is enjoyable from start to finish, while the spacious layout allows for comfortable dining even during busy hours. The restaurant also serves an array of beverages including exquisite cocktails and a selection of beers and wines, enhancing the overall gastronomic journey.

While Din Tai Fung excels in many areas, there are some factors to keep in mind when planning your visit. 

The restaurant tends to be lively and can get noisy, which may affect those seeking a quieter atmosphere. Pricing is on the higher side, reflecting the quality and location, but some diners have noted that portion sizes are relatively small. Vegetarians might find the variety somewhat limited, and dessert options are not extensive. Additionally, parking is only available via paid street spots, which is common in central London.

Experience genuine flavors made from scratch with expert craftsmanship.

Delicately thin dumpling skins filled with flavorful broth that explode with taste.

Professional and friendly staff ensure a smooth and pleasant dining experience.

Comfortable seating that accommodates groups and families with ease.

Convenient for those who wish to enjoy their favorite dishes at home or on the move.

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