Nestled in the heart of London on the iconic Strand, Melba at The Savoy offers a refined escape for pastry lovers and coffee connoisseurs alike. This charming café and bakery, linked with the prestigious Savoy brand, serves a curated selection of exquisite treats in an intimate setting. Whether you're seeking a sophisticated breakfast or an indulgent afternoon pick-me-up, Melba impresses with its delicate éclairs, rich coffee, and uniquely crafted sandwiches.
Melba is celebrated for its signature pastries, especially the luxurious peach Melba éclairs that have become a favorite among Londoners. Priced reasonably compared to other high-end patisseries, these éclairs offer a delicate balance of flavor and texture. Additionally, the café provides a variety of freshly baked bagels, sandwiches, and classic French choux pastries, showcasing a menu that is both innovative and steeped in tradition.
Sustainability note: While the food quality shines, some guests have noted that the use of disposable paper plates and cups inside the café could be improved for a more eco-conscious experience.
Melba’s space inside The Savoy is quite limited, featuring just three stools for in-house guests. This layout encourages visitors to enjoy their treats on the go, perfect for busy professionals or tourists exploring the Strand area. Despite the small seating area, the quality of the service and the warm hospitality from the staff ensure that every visit feels special.
The local community and visitors alike hold Melba at The Savoy in high regard for its delicious pastries and welcoming atmosphere. Many patrons rave about the éclairs, praising their flavors and value compared to other upscale London patisseries. However, a handful of customers have mentioned minor service hiccups and the café’s use of disposable tableware, suggesting room for enhancement. Overall, the sentiment remains strongly positive, reflecting Melba’s reputation as a must-visit destination for sweet indulgences in London.
- What are the opening hours of Melba at The Savoy? Monday to Friday: 6:30 AM - 7:00 PM; Saturday: 7:30 AM - 7:30 PM; Sunday: 9:00 AM - 7:30 PM.
- Is there seating available at Melba at The Savoy? The café has limited seating with just three stools inside; primarily designed for take-away.
- Are the éclairs at Melba at The Savoy worth the price? Many patrons find the éclairs delicious and worth the cost, though some consider them expensive.
Nestled in the heart of London on the renowned Strand, Melba at The Savoy is no ordinary café. Since its inception, this charming establishment has become a culinary beacon for pastry lovers and casual diners alike. Opened in 2015, it perfectly marries the elegance of fine dining with the convenience of gourmet takeaway.
The story of Melba at The Savoy began in 2015, when Executive Pastry Chef Ludwig Hely unveiled this gourmet takeaway counter. With a clear vision, Chef Hely sought to offer a vibrant selection of pastries, sandwiches, and the standout signature éclairs, each recipe reflecting the artistry and luxury that the Savoy is renowned for.
From its opening, Melba has consistently impressed visitors with its exquisite array of delicacies. The elegant ambience combined with a menu that features items like rich pastries, elegantly designed sandwiches, and decadent éclairs has established Melba as a must-visit destination. These creations are not just food; they are small pieces of art that tell the story of culinary excellence.
- 2015: Melba at The Savoy opened as a gourmet takeaway counter on the Strand, London. 2015: Executive Pastry Chef Ludwig Hely introduced a selection of pastries, sandwiches, and signature éclairs.
Stepping into Melba at The Savoy means immersing oneself in a world of luxury and flavor. The atmosphere is welcoming, encouraging diners to enjoy their meals leisurely or grab a quick bite to indulge on the go. The establishment is renowned not only for its impressive food offerings but also for providing an environment that captures the essence of London’s rich culinary history.
In summary, Melba at The Savoy stands as a testament to the art of pastry and fine dining. With its roots dating back to 2015, it has carved a niche in London's competitive food scene. Whether you are looking for a sweet treat or a quick gourmet meal, Melba promises an unforgettable experience that reflects the grandeur and elegance of The Savoy.
Nestled on the historic Strand in London, Melba at The Savoy offers an exquisite destination for bakery lovers and foodies seeking a refined taste of British patisserie. Known for its signature éclairs and a tempting array of pastries, this café and bakery delights visitors with creations that blend tradition with modern flavors, making it a standout spot in Greater London.
Melba shines with its high-quality pastries, especially the acclaimed éclairs that come in unique flavors like the signature peach melba. Priced reasonably compared to other London patisseries, these treats offer fantastic value for a taste that indulges your senses. Beyond éclairs, the menu features a variety of sumptuous cakes, tarts with delicate fillings, and classic bakery staples such as croissants, all crafted with care and precision.
Situated within the iconic Savoy, the café offers a tasteful and indulgent experience befitting its prestigious surroundings. Guests appreciate the friendly and helpful staff, who enhance the welcoming atmosphere despite some reports of occasional service lapses. While the store primarily caters to take-away patrons, some seating is available, though limited, which may affect comfort for those wishing to linger over their treats.
Perfectly positioned on the Strand, Melba at The Savoy benefits from a convenient and central London location, making it easy to combine a visit with sightseeing, shopping, or a stroll along the River Thames. Whether you're a local or a tourist, its accessibility enhances its appeal as a go-to spot for breakfast, coffee, and a sweet treat in the bustling heart of the city.
While Melba offers a luxurious pastry experience, visitors should be aware of a few considerations. Prices are higher than some other bakeries in London, reflecting its premium location and quality but potentially limiting budget-conscious customers. Seating capacity is limited, with a focus on take-away service, which may not suit those looking to relax over their food. Furthermore, some guests have noted occasional inconsistencies in service warmth, though this does not overshadow the overall positive experience.
- Exquisite pastries especially the signature éclairs that offer unique flavor combinations.
- Friendly and attentive service contributing to a welcoming atmosphere.
- Convenient location on the Strand making it accessible for both locals and tourists.
- Higher prices compared to some competitors might impact affordability.
- Limited seating with a focus on take-away service may not suit those wanting to dine in.
- Occasional service issues reported by some guests, though generally the staff are kind and helpful.
