
Cora Pearl
London, United Kingdom
Cora Pearl Menu Overview
Starters
Kick off your meal with exquisite starters crafted to awaken your palate. The Ham and Cheese Toastie brings together rich ham and melted cheese sandwiched between perfectly toasted bread, evoking nostalgic comfort with every bite. For seafood enthusiasts, the Crab on Toast features fresh crab atop crispy bread, offering a delightful balance of sweetness and crunch.
Mains
Our mains celebrate the best of British fare with elegant European touches, perfect for an indulgent lunch or dinner experience.
- Stone Bass Fish – Delicately cooked stone bass served with vibrant seasonal vegetables, blending freshness and flavor in every mouthful.
- Highland Beef Bone-in Sirloin – A premium cut of Highland beef, bone-in sirloin cooked to juicy perfection, promising a hearty and tender steak experience.
Desserts
End your meal on a sweet note with our delightful dessert, a perfect complement to your dining experience.
- Milk and Cookies – A large, freshly baked cookie topped with rich cream, perfectly paired with cold milk for a nostalgic and indulgent finish.
Drinks and Specials
Complement your meal with an expertly crafted cocktail or a selection from our curated wines and beers. The bar at Cora Pearl specializes in handcraft cocktails that blend creativity with classic charm, perfect for enhancing your dining atmosphere in this chic Covent Garden townhouse.
British
££
Closed - Opens 12:00 PM
Monday
12:00–14:30, 17:00–23:00
Tuesday
12:00–14:30, 17:00–23:00
Wednesday
12:00–14:30, 17:00–23:00
Thursday
12:00–14:30, 17:00–23:00
Friday
12:00–14:30, 17:00–23:00
Saturday
12:00–14:30, 17:00–23:00
Sunday
12:00–15:30
Aggregated Ratings 4.6
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