Overview of the menu
At 36 On The Quay, the culinary philosophy emphasizes fresh, high-quality ingredients sourced locally, creating a menu that reflects the rich flavors of Hampshire. The restaurant's focus is on seasonal dishes that showcase the best of British cuisine, with a modern twist. Diners can expect a harmonious blend of traditional and contemporary techniques, ensuring each dish is a delightful experience.
Signature dishes
The menu features a variety of standout dishes that highlight the restaurant's commitment to quality and creativity.
- Seared mackerel fillet - A delicate fillet served with maple, apple, and grape.
- Chalk stream trout - Flavored with Thai green curry and coconut.
- Braised beef shin - Tender beef shin accompanied by potato, garlic, and mustard.
- Roasted Greenstraight™ scallops - Served with XO sauce, passion fruit, and sesame.
Beverages and pairings
The beverage selection at 36 On The Quay complements the menu beautifully, featuring a curated wine list that caters to discerning palates. Guests can enjoy expertly crafted cocktails and a selection of local beers, making it easy to find the perfect pairing for each dish.
Dietary options
36 On The Quay is committed to inclusivity, offering a range of dietary options. Vegetarian and vegan dishes are available, along with gluten-free choices. The staff is knowledgeable about allergens and can assist guests in making informed decisions.
Chef recommendations
For a truly memorable experience, the chef recommends the tasting menu, which showcases seasonal highlights and the best of local produce. Each course is thoughtfully paired with wine, enhancing the flavors and creating a delightful dining experience.
Experience the menu
Join us at 36 On The Quay in Emsworth for an unforgettable dining experience that celebrates the best of British cuisine. Reserve your table today and indulge in a culinary adventure that you won't soon forget.
