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Liverpool

Röski Restaurant in Liverpool has received high praise for its innovative tasting menu, exceptional service, and intimate atmosphere. Many diners commend the creativity and presentation of the dishes, as well as the knowledgeable and friendly staff. The restaurant's ambiance is often described as relaxed yet luxurious, making it a popular choice for special occasions.

Discover roski restaurant in liverpool's culinary scene 

Nestled at 16 Rodney Street in the vibrant heart of Liverpool, Roski was a beacon of modern British cuisine, famed for its innovative and meticulously crafted tasting menus. Under the expert guidance of Chef Anton Piotrowski, winner of the MasterChef: The Professionals in 2012, Roski dazzled diners with dishes that brilliantly showcased seasonal and locally sourced ingredients, delivering a unique gastronomic journey with every course.

a refined dining experience with intimate ambiance

The restaurant’s design embraced a chic, mid-century aesthetic with grey tones and banquette seating, creating an intimate and sophisticated atmosphere that was anything but stuffy. Whether enjoying lunch or dinner, guests were treated to attentive and knowledgeable service that enhanced the cozy yet elevated vibe. Roski’s menu was dynamic, frequently changing to feature the freshest seasonal produce, and included vegetarian options to delight a variety of palates.

exquisite tasting menus and standout dishes

Roski's hallmark was its fixed-price tasting menus that offered a parade of inventive courses, such as wagyu tartare hidden under wasabi-marinated lettuce, lobster doughnuts, miso-glazed stone bass nestling in mung bean noodles, and a decadent selection of desserts like Yorkshire forced rhubarb and malt loaf French toast. The restaurant also offered expertly paired wines and a curated cocktail list, elevating the dining experience further.

 ensuring fresh and seasonal flavors in every bite.

 that showcase creative British cuisine with international influences.

 creating a personalized and relaxed dining environment.

 that offers an intimate yet vibrant setting.

Roski garnered a devoted following, with diners praising its innovative menu, exceptional service, and welcoming atmosphere. Many highlighted the passion of the staff and the palpable respect between the team and the kitchen, creating an intimate and memorable dining experience. While the restaurant closed permanently in May 2025, its impact on Liverpool's culinary landscape remains significant, inspiring chefs and food lovers alike.

No, Röski permanently closed in May 2025.

Röski offered modern British cuisine with a focus on innovative tasting menus.

Chef Anton Piotrowski, winner of MasterChef: The Professionals in 2012, was the head chef.

Röski was located at 16 Rodney Street, Liverpool, L1 2TE, United Kingdom.

Yes, Röski was featured in the Michelin Guide and received high ratings on platforms like OpenTable and Leading Restaurants.

Europe

United Kingdom

Located at 16 Rodney Street in Liverpool, Roski Restaurant is a culinary haven that combines a cozy atmosphere with an elevated dining experience. Founded in 2017 by MasterChef winner Anton Piotrowski, this establishment offers a seasonal, fixed-price tasting menu that showcases the best of local ingredients. The mid-century lighting and banquette seating create a sophisticated yet inviting vibe, making it perfect for intimate dinners or special occasions. Guests rave about the attentive service and the ever-changing menu, which reflects the chef's commitment to quality and creativity.

Roski's menu is a delightful exploration of flavors, featuring dishes that are both innovative and comforting. Diners can expect an eight-course tasting menu that includes highlights such as wagyu tartare hidden under wasabi marinated lettuce, a unique lobster doughnut, and miso-glazed stone bass served with mung bean noodles. Each dish is thoughtfully paired with wines to enhance the dining experience.

Situated in the vibrant city of Liverpool, Roski is surrounded by a rich cultural landscape. The restaurant is just a short walk from the iconic Royal Albert Dock and the lively Baltic Triangle, known for its creative arts scene and nightlife. After a delightful meal, guests can explore nearby attractions such as the Tate Liverpool and the Beatles Story, making it an ideal spot for both locals and tourists alike.

Q: Do you offer vegetarian options? A: Yes, vegetarian dishes are available.

Q: Is there outdoor seating? A: Yes, outdoor seating is available.

Q: Can I make a reservation? A: Yes, reservations are recommended.

Q: What are the opening hours? A: We are open for lunch and dinner.

Whether you're a local or just visiting Liverpool, Roski Restaurant invites you to indulge in a unique dining experience that celebrates the best of British cuisine. With its exquisite tasting menu and warm ambiance, it's a destination not to be missed. Book your table today and discover why Roski is a favorite among food enthusiasts.

Seasonal, fixed price tasting menus with mid-century lighting & banquette seating in a posh setting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqLV8yaXNBRRAB&d=17924085&t=1

places/ChIJ-88HJiIhe0gRCXUoEM8cSmI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqLV8yaXNBRRAB

Oh, this place is divine. An absolute gem tucked away in Liverpool. It's small, almost a hole in the wall type feel, but that quickly lifts with the impressive service of knowledgeable staff. The menu tasting is very impressive, locally sourced and changes frequently. Highly recommend for a cozy yet elevated experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURad056NFlBEAE&d=17924085&t=1

places/ChIJ-88HJiIhe0gRCXUoEM8cSmI/reviews/ChZDSUhNMG9nS0VJQ0FnSURad056NFlBEAE

Visited Roski for the second time and again everything was outstanding. Dined with my Mum who had never experienced a tasting menu before. She was in her element. It's hard to say what we enjoyed the most as every single course was amazing. All of the staff were friendly and attentive throughout.  The wine pairings with each course matched perfectly. Thank you to Roski for another great dining experience

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsa192STR3RRAB&d=17924085&t=1

places/ChIJ-88HJiIhe0gRCXUoEM8cSmI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsa192STR3RRAB

We had such a gorgeous meal here yesterday afternoon. The atmosphere isn’t stuffy, it’s super relaxed and the service is absolutely top notch. The cute quaint looking restaurant adds to the overall experience. We had the taster menu and it was just delicious and plenty of food. I have been spoilt since travelling France and experiencing their fantastic food and always felt the Uk falls short with quality and attention to detail, most places just can’t hit it or get it right.  I was super surprised to see the lunch menu at a fantastic price, next time we will be trying this. I also noticed the respect and relationship the manager/waiters had with the chef, this was lovely an made the experience more intimate and like staff cared, wanted to be there and were passionate about their job.

Thank you for adding to our lovely afternoon/night as we then enjoyed a show that evening.
A shout out to the lovely manager too, he was great!
Melissa & Darren

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxb05Xb2N3EAE&d=17924085&t=1

places/ChIJ-88HJiIhe0gRCXUoEM8cSmI/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxb05Xb2N3EAE

Excellent food, excellent wine, excellent service. This place/menu is like no other.
The whole experience from start to finish was perfect and amazing.

Food delicious
Staff exceptional

No words can even explain how amazing it was.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR0Z19xdHNBRRAB&d=17924085&t=1

places/ChIJ-88HJiIhe0gRCXUoEM8cSmI/reviews/ChdDSUhNMG9nS0VJQ0FnSUR0Z19xdHNBRRAB

Dinner last-minute reservation.
Chef-owned by the winner of MasterChef: The Professionals back in 2012, one Anton Piotrowski.
It opened in 2017 and with an eight-course tasting menu like no other we have ever come across.

We say that, as the offering is amazing value for the amount of dishes that are served.
You also have the option to add an extra main course of  Sirloin and a British cheese course.
Now, if you were to choose these,all we can say is you must have hollow legs.

The evening begins with two types of bread served with butters accompanied by a tasty broth and a mornay in a ceramic egg shell.

Onto the next course, which takes some beating and possibly an early favourite.
Hidden under a blanket of wasabi marinated lettuce a succulent wagyu tartare.
On the other plate, a lobster doughnut,yes, that's right.
A doughnut filled with lobster and a tail on the side.

The procession of exquisite dishes just keeps arriving at the table. A fresh sea trout with blood orange.
Miso Glazed Stone Bass under a nest of Mung Bean Noodles.
First of the meat dishes was a lamb rump.
Followed by a five spiced duck breast,Slow Braised Leg,Foie Gras Crumpets.

Desserts was a selection of Yorkshire Forced Rhubarb,
Malt Loaf French Toast amongst other sweet delights.
We finished off the meal with Coffee & Petits Fours at an incredible price of £5 pp.

A great evening was had, and the staff were friendly and welcoming whilst disco classics played in the background.
This is one restaurant you won't leave hungry.

Roski Restaurant: Luxury Tasting Menus in Liverpool

Röski Restaurant, located at 16 Rodney Street in Liverpool, was established by Chef Anton Piotrowski, winner of MasterChef: The Professionals in 2012. The restaurant has been recognized for its innovative British cuisine and intimate dining experience.

Roski restaurant history overview in Liverpool United Kingdom 

Located at 16 Rodney Street in the heart of Liverpool, Roski was a celebrated dining destination that captivated food enthusiasts with its innovative cuisine and intimate ambiance.

Roski opened its doors in 2017, quickly becoming a culinary landmark on Rodney Street. In 2018, the restaurant gained further prestige when Anton Piotrowski, the acclaimed winner of MasterChef: The Professionals 2012, took the helm as head chef. His visionary approach to modern British cuisine brought a distinctive and refined flair to Roski's tasting menus, earning the restaurant a devoted following.

Despite its culinary acclaim, Roski faced challenges in 2021 when it received a zero-star rating from the Food Standards Agency, signaling urgent health and safety improvements were needed. This marked a critical point in the restaurant's history, impacting its reputation among patrons and critics alike. Ultimately, after nearly eight years of operation and significant contributions to Liverpool's vibrant food scene, Roski permanently closed in May 2025.

Roski remains remembered for bringing a sophisticated tasting experience to Liverpool, blending locally sourced ingredients with culinary artistry. Its intimate, stylish setting and seasonal fixed-price menus set a benchmark for innovation in the city’s restaurant landscape, influencing chefs and diners beyond its years of operation.

Dine In

Takeout

Delivery

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Outdoor Seating

Serves Cocktails

Serves Vegetarian Food

In the heart of Liverpool, Roski Restaurant beckons with a siren song of culinary excellence. Located at 16 Rodney Street, this gem of a venue is where contemporary cuisine intertwines beautifully with local traditions, offering a temptingly diverse menu that captures the essence of the region. As you step inside, a warm and inviting atmosphere envelops you, created by a stylish blend of modern decor and classic charm, making it an ideal setting for an intimate dinner or a lively gathering. The brilliance of Roski lies not just in its welcoming ambience but in its innovative approach to food. Each dish is a story waiting to be told, meticulously crafted using seasonal ingredients that showcase the best of Merseyside’s bounty. Expect to savor vibrant flavors that pay homage to both British heritage and international influences. From starters that dance delightfully on the palate to decadent desserts that sweetly conclude your experience, every bite promises to be an adventure. For those desiring an even deeper connection to Liverpool's rich culture, Roski often hosts events celebrating local artists and artisans, allowing guests to indulge in an extraordinary evening of food and art. Just a stone's throw from iconic landmarks and the energetic rhythm of city life, this restaurant is a sanctuary for food lovers and cultural enthusiasts alike. Whether you are a local looking to rediscover your city or a traveler eager to explore, Roski Restaurant offers an unforgettable culinary journey that perfectly encapsulates the vibrant spirit of Liverpool.

Roski Restaurant

A selection of dishes showcasing seasonal ingredients and innovative cooking techniques.

Sourdough / Beef Dripping / Southport Whey Butter

Burford Brown / Mornay

Lobster Doughnut

Beef Tartare

Cod / Beetroot / Tempura Anchovy

Lamb Rump / Caesar / Cucumber / Aubergine

Creedy Carver Duck Breast / Slow Braised Leg / Foie Gras Crumpets

48 Day Aged Hereford Sirloin / Black Pudding Dauphinoise / Bone Marrow Gravy

Yorkshire Forced Rhubarb / Malt Loaf French Toast

Sample Tasting Menu

Roski Restaurant Menu Overview Liverpool UK 

Nestled in Liverpool's vibrant culinary scene, Roski Restaurant invites you to savor a thoughtfully curated menu that celebrates local sourcing and seasonal creativity. The kitchen, led by MasterChef winner Anton Piotrowski, crafts an exquisite tasting journey blending traditional British ingredients with innovative techniques, all served in an intimate, relaxed atmosphere.

The menu kicks off with a selection of imaginative starters that perfectly balance richness and refinement. Begin with the rustic charm of sourdough bread accompanied by indulgent beef dripping and creamy Southport whey butter. The Burford Brown egg served with a luscious Mornay sauce offers a silky texture and depth of flavor.

For a touch of surprise, the lobster doughnut melds the sweetness of lobster with a delicately fried doughnut, providing an unexpected yet utterly delightful bite. The beef tartare offers a tender, umami-rich introduction that showcases precise seasoning and fresh quality.

The main courses at Roski highlight impeccable cooking techniques and seasonally inspired pairings. Dive into the delicate flavors of cod enhanced by earthy beetroot and crisp tempura anchovies. The lamb rump is served with a vibrant Caesar dressing, fresh cucumber, and tender aubergine, providing a harmonious balance of taste and texture.

For those seeking a richer indulgence, the Creedy Carver duck breast with slow-braised leg and foie gras crumpets offers luxurious layers of flavor that linger on the palate. The 48-day aged Hereford sirloin is a showstopper, paired with black pudding dauphinoise and bone marrow gravy, a feast of bold and comforting British fare.

The sweet offerings are a graceful finish to your meal, featuring seasonal highlights like Yorkshire forced rhubarb paired with malt loaf French toast for a comforting yet sophisticated dessert. Alternatively, share a selection of fine British cheeses, thoughtfully chosen to complement the rich flavors of the preceding courses.

Roski pairs its menu with an excellent selection of wines and cocktails, carefully chosen to enhance each course's flavors. Guests can enjoy the convivial ambiance with drinks that range from classic to innovative cocktails, alongside fine wines sourced to complement the seasonal dishes.

Sourdough with beef dripping and Southport whey butter

 – a rustic and rich start to your meal.

 – a playful and luxurious seafood delight.

 – accompanied by black pudding dauphinoise and bone marrow gravy for a hearty main.

Every dish at Roski is a testament to passion, precision, and the celebration of British produce, making it a must-visit for those seeking a memorable and elevated dining experience in Liverpool.

Savor exquisite dishes at Roski Restaurant, Liverpool's culinary gem. Experience innovative flavors in a chic ambiance. Book your table now!

Roski Restaurant Liverpool - Unique Dining Experience

Liverpool Municipality

A multi-course menu featuring seasonal dishes crafted by Chef Anton Piotrowski.

Tasting Menu

A selection of wines chosen to complement each course of the tasting menu.

Wine Pairing

Roski Restaurant Liverpool United Kingdom dining experience and tasting menus.

Nestled in the heart of Liverpool's vibrant Rodney Street, Roski Restaurant is a culinary gem that offers a truly elevated dining experience. This intimate venue, with its cozy yet sophisticated atmosphere, is a must-visit for food lovers seeking innovative British cuisine with a playful twist. Renowned for its seasonal, fixed-price tasting menus, Roski perfectly showcases locally sourced ingredients crafted into eight unforgettable courses.

Roski's flagship offering is the eight-course tasting menu priced at 115 GBP, which features an imaginative array of dishes that balance complexity and refinement. Diners can expect delights like wagyu tartare hidden beneath wasabi-marinated lettuce, lobster doughnuts, miso-glazed stone bass, and tender five-spiced duck breast. The menu is thoughtfully curated to highlight local produce and changes frequently, ensuring each visit offers a fresh culinary adventure.

For those seeking a quicker yet equally satisfying experience, the Sample Set Lunch is a standout choice.

 This five-course express lunch, priced at 65 GBP, offers a carefully selected assortment of dishes from the tasting menu, perfect for a midday indulgence without compromising quality.

Roski’s atmosphere strikes a perfect balance between relaxed and refined. Mid-century lighting and elegant banquette seating create a posh setting that still feels welcoming. Guests frequently praise the attentive and knowledgeable staff, who add a warm, personal touch that elevates the dining experience. The evident camaraderie between the team and the kitchen staff reflects their shared passion for great food and hospitality.

 that celebrate the best of British produce.

 that surprise and delight with every course.

 designed to make guests feel at home while indulging in luxe flavors.

Additional offerings and practical details

Roski accommodates various dining preferences, serving lunch, dinner, and dessert, with vegetarian options available. Cocktails, beer, and wine are on offer to perfectly complement the menu. Outdoor seating is available for those who enjoy al fresco dining in the lively Liverpool atmosphere. The restaurant accepts contactless payments and debit cards, ensuring a smooth experience.

Please note that Roski is not suitable for children,

 creating a perfect setting for an intimate adult gastronomic experience.

Whether you're a local food enthusiast or a visitor craving a memorable night out in Liverpool, Roski offers an exceptional journey through innovative British cuisine with a welcoming and polished vibe. Its reputation for attentive service, creative menus, and cozy elegance makes it a standout destination for those seeking the best dining experience in the city.

Roski Restaurant Liverpool the pros and cons you need to know about the dining experience here.

Nestled in the heart of Liverpool at 16 Rodney Street, Roski Restaurant has made a name for itself with an innovative and complex tasting menu that delights food enthusiasts seeking a unique culinary journey. Known for its intimate and modern ambiance, the venue offers a cozy yet sophisticated setting where guests can enjoy thoughtfully crafted dishes featuring locally sourced ingredients.

Patrons consistently praise the attentive and knowledgeable service, which elevates the meal experience and offers expert guidance through the fixed-price tasting menus. The use of local produce ensures freshness and supports regional suppliers, while the mid-century lighting and banquette seating contribute to the restaurant's stylish and inviting atmosphere.

 with stylish mid-century lighting and banquette seating.

 across popular review platforms reflecting widespread guest satisfaction.

Despite its many strengths, potential visitors should be aware of a few important drawbacks. Roski permanently closed its doors in May 2025, making it no longer accessible for dining. Previously, the restaurant had encountered challenges including receiving a zero-star rating from the Food Standards Agency in October 2021, which some diners might consider when reviewing its past reputation. Additionally, Roski is no longer listed in the Michelin Guide as of December 2024, which could impact its prestige for certain culinary travelers.

 as of May 2025, so no longer operational.

 received in October 2021, indicating previous compliance issues.

 as of December 2024, affecting its guidebook visibility.

Roski Restaurant carved out a distinctive space within Liverpool's vibrant food scene with its creative tasting menus and exceptional service. While its closure and past regulatory challenges mark significant caveats, the memories of its intimate dining experience and culinary artistry remain influential. For those researching Liverpool's gastronomic history or seeking exceptional tasting menus, Roski remains a noteworthy chapter in the city's evolving restaurant landscape.

Merseyside

Experience exquisite seasonal tasting menus at Röski in Liverpool, Rodney Street. Savor Chef Anton Piotrowski's creative dishes today!

Röski Restaurant Liverpool: Innovative Dining & Tasting Menu

Visit Röski in Liverpool for a memorable culinary experience with seasonal ingredients, exceptional service, and cozy ambiance in Rodney Street.

Discover Röski Liverpool: Unique British Cuisine & Intimate Atmosphere

Book your table at Röski, Liverpool's acclaimed restaurant on Rodney Street, offering innovative dishes, vegetarian options, and pet-friendly dining.

Roski Restaurant: Luxury Tasting Menus in Liverpool

Dining and Culinary Delights

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