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the history of the rabbit hole in edinburgh

Located at 11 Roseneath Street in Edinburgh, The Rabbit Hole offers a unique dining experience that blends Italian and French culinary influences. This restaurant has gained recognition for its seasonal menu and cozy ambiance, making it a popular choice for both locals and visitors. With a focus on fresh ingredients and a commitment to quality, The Rabbit Hole is a delightful spot for food enthusiasts seeking a memorable meal.

Seasonal menu with Italian and French influences.

Minor service issues reported in some reviews.

The Rabbit Hole is perfect for romantic dinners, casual gatherings with friends, or special celebrations. Its cozy atmosphere and diverse menu make it a great choice for anyone looking to enjoy a delightful meal in Edinburgh.

Reservations are highly recommended, especially during peak dining hours. The restaurant has public street parking available, but it can be limited. Be aware that the menu changes seasonally, so check for new offerings before your visit.

The Rabbit Hole stands out for its inviting atmosphere and carefully crafted menu. While some reviews mention minor service issues, the overall dining experience is highly praised. Whether you're a local or a visitor, this restaurant promises a delightful culinary experience in the heart of Edinburgh.

The Rabbit Hole in Edinburgh is a Culinary Wonderland.

Nestled in the heart of Edinburgh at 11 Roseneath Street, this enchanting restaurant offers a truly memorable dining experience. Renowned for its cozy vibe and stunning dishes, The Rabbit Hole has captured the attention of food lovers since it was featured in the Michelin guide in 2020.

Edinburgh

The Rabbit Hole is a family-run bistro in Edinburgh's Marchmont area, known for its seasonal menu with Italian and French influences. Reviews highlight the quality of food, attentive service, and cozy atmosphere. The set lunch menu offers good value, and the wine list is appreciated. Some reviews mention minor service issues, but overall, the restaurant is well-regarded.

Europe

United Kingdom

The Rabbit Hole, located at 11 Roseneath St in Edinburgh, is a culinary haven that combines a cozy atmosphere with innovative dishes. Established in a charming building, this restaurant has garnered attention for its unique take on traditional Scottish cuisine, making it a notable stop for both locals and visitors. The ambiance is warm and inviting, perfect for intimate dinners or casual gatherings with friends. The restaurant was recognized in the Michelin Guide 2020, showcasing its commitment to quality and creativity in every dish.

At The Rabbit Hole, the menu is a delightful exploration of flavors, featuring locally sourced ingredients and seasonal dishes. Signature items include the Stornoway Black Pudding, a must-try for its rich taste, and the Lamb Rump, which is expertly cooked to retain its juiciness. The Duck Leg and Sea Bass are also popular choices, each prepared with a modern twist that highlights the chef's creativity. For those looking to indulge in something sweet, the dessert offerings are equally impressive, ensuring a well-rounded dining experience.

Situated in the vibrant neighborhood of Edinburgh, The Rabbit Hole is surrounded by a rich tapestry of culture and history. Visitors can explore nearby attractions such as the iconic Arthur's Seat and the historic Royal Mile, making it an ideal spot to unwind after a day of sightseeing. The restaurant's location also allows for easy access to public transport, enhancing its appeal for both locals and tourists alike.

A: Yes, booking is highly recommended due to the restaurant's popularity.

A: Yes, The Rabbit Hole offers a variety of vegetarian dishes.

Q: Are there vegetarian options available?

A: No, The Rabbit Hole does not offer outdoor seating.

Whether you're a local or just visiting Edinburgh, The Rabbit Hole offers a memorable dining experience that combines exquisite food with a charming atmosphere. Make your reservation today and indulge in the culinary delights that await you.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQMV9qaUVnEAE&d=17924085&t=1

places/ChIJMUKpw3fHh0gRkDNS5SEh15k/reviews/ChZDSUhNMG9nS0VJQ0FnSURQMV9qaUVnEAE

Amazing food and cozy environment
- dishes are stunning 😋 everything tastes really good and a nice match of flavours.
- it is a little pricey, but it is worth going to eventually. They were on the Michelin guide 2020. It is an experience overall
- The environment is very cozy. I would say that it is suitable for a date.
- booking is highly recommended.
- toilets available
- public street parking only.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUN3d0xDemN3EAE&d=17924085&t=1

places/ChIJMUKpw3fHh0gRkDNS5SEh15k/reviews/ChZDSUhNMG9nS0VJQ0FnTUN3d0xDemN3EAE

Not worth the amount of stars given by others.

Maybe it is the general level of restaurants in Scotland that makes people give more than 4 stars, but for me it is not worth going back.

Steak tartare is way too spicy and like 30% consists of capers.
Bread is not crisp.
The veal schnitzel was prepared OK. Bit too dry but overall lacking taste. Also the potato's were undercooked and lacking taste / salt.
Also 12,5% surcharge for 7 people is ridiculous.

Maybe 3,5 stars.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIbUlQZXVRRRAB&d=17924085&t=1

places/ChIJMUKpw3fHh0gRkDNS5SEh15k/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIbUlQZXVRRRAB

Great all around! Our friends who now live in our town in the US, recommended this place so we naturally wanted to try. They didn’t disappoint! We loved the flexibility of the hostess. When we inquired about a table without a reservation, she was very willing.

The ambience is very pretty, cozy & romantic by the window.
The food was well seasoned and definitely fresh. Do not miss the Stornoway Black Pudding. It’s really delicious! We ordered Lamb rump, Duck leg, Sea bass & Cod. Our favorites were the last 3 only because we are not “rare” meat eaters and the lamb was served so. I still enjoyed it tho! I loved their mocktails! So good! They had sides that were also fantastic! The cheesy and creamy cauliflower were amazing!!

You gotta try!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyeUkzYjF3RRAB&d=17924085&t=1

places/ChIJMUKpw3fHh0gRkDNS5SEh15k/reviews/ChdDSUhNMG9nS0VJQ0FnSURyeUkzYjF3RRAB

An amazing lunch. Super friendly waitress (red hair from Canada). Prices very reasonable for the quality and the best steak tartare I've ever eaten. Nice atmosphere. Bramble cocktail was also so so good! Can't wait to go back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqOFlUeENnEAE&d=17924085&t=1

places/ChIJMUKpw3fHh0gRkDNS5SEh15k/reviews/ChZDSUhNMG9nS0VJQ0FnSURqOFlUeENnEAE

Food 5/5
To start with, the bread (baguette) was amazing. I don’t remember the being so impressed by plain bread in a while (but then, that might be because I’m American). Delicately crispy on the outside and soft and almost sweet on the inside.

Every course since then was excellent as well. The parmesan chicken starter was so good (and very popular too—many tables besides mine also ordered it).

The lamb pithivier main was also very good. Very unique, too.

All the dishes were also of very generous portions.

Service 4.8/5
Very friendly staff. Came to take my order at a good time—including promptly noticing that I’ve finished my main course and asking if I want any dessert. The total time spent there was ~1h35m. It took about 20 mins for my starter to come, but I had the delicious bread to keep me company, and the fried chicken was worth the wait.

Atmosphere 4.6/5
Clean and comfortable. I loved the interior design.

The Rabbit Hole: Cozy Michelin-Recommended Dining in Edinburgh

Opened in October 2015 by Mo Boulay and Antonello Esposito, The Rabbit Hole is a family-run bistro in Edinburgh's Marchmont area, offering a menu inspired by French cuisine with Sicilian and Canadian influences.

A selection of seasonal dishes with Italian and French influences, featuring starters, mains, and desserts.

Comté and Gruyère Soufflé with Leek Fondue

Smoked Haddock Chowder with Poached Hen Egg

Pulled Confit Duck Leg and Pork Croquettes with Saffron Aioli

Potted Crab with Grilled Sourdough

Roasted Cauliflower with Shallot Purée, Salsa Verde, Hazelnuts, and Cranberry Sauce

Acadian Tourtière; Spiced Beef and Pork Pie with Creamy Mushroom Sauce

Butter Poached Salmon with Roasted Leeks and Celeriac Dauphinoise

Roast Turkey Breast Roulade with Sage and Pork Stuffing, Honey Glazed Carrots and Parsnips

Bread and Butter Pudding

Black Forest Trifle

Orange Posset with Cranberry Compote

Cheese Board

The Rabbit Hole Menu

Nestled in the heart of Edinburgh, The Rabbit Hole offers a delightful culinary adventure that celebrates seasonal, locally-sourced ingredients with a unique blend of Italian and French influences. From the cozy atmosphere to the meticulously crafted dishes, every visit promises an unforgettable experience.

Begin your meal with one of our exquisite starters, crafted to tantalize your taste buds:

For the main course, indulge in our selection of hearty dishes that showcase the best of seasonal produce:

End your meal on a sweet note with our delectable dessert options:

Complement your meal with our selection of carefully curated drinks, perfect for enhancing your dining experience:

A selection of fine wines from around the world

Creative cocktails crafted by expert mixologists

Don't miss our seasonal specials, designed to surprise and delight your palate, showcasing the freshest ingredients available!

Join us at The Rabbit Hole for a culinary journey that promises to satisfy and inspire. Whether you're celebrating a special occasion or simply indulging in good food, our menu is crafted to create memorable dining experiences.

Discover The Rabbit Hole in Edinburgh! Indulge in delightful dishes and unique ambiance. Savor a taste of Scotland today!

The Rabbit Hole: Unique Dining in Edinburgh

Edinburgh Municipality

The Rabbit Hole

Two courses for £24, three courses for £28, available on Fridays and Saturdays.

Set Lunch Menu

Two rib-eye steaks with frites for £36, available on Tuesday evenings.

Steak Night

Scotland

Experience exceptional French-inspired dining at The Rabbit Hole in Edinburgh. Cozy ambiance, seasonal menu, and top reviews await you.

The Rabbit Hole, Edinburgh - Award-Winning French & French-Inspired Cuisine

Enjoy seasonal dishes with Italian and French influences at The Rabbit Hole in Edinburgh. Book now for a cozy and romantic dining experience.

Dining in Edinburgh at The Rabbit Hole - Seasonal & French-Influenced Menu

Discover The Rabbit Hole in Edinburgh's Marchmont area, a family-run bistro serving French-inspired cuisine, perfect for intimate dinners and special occasions.

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