Overview of the Menu
At The Barrington Boar in Ilminster, the culinary philosophy revolves around seasonal, locally sourced ingredients, ensuring freshness and quality in every dish. The menu is a celebration of the rich flavors of Somerset, with influences drawn from traditional British cuisine, offering a delightful experience that reflects the essence of the region.
Signature Dishes
- Maitake Mushroom and Parmesan Cream Tartlet: A savory starter featuring maitake mushrooms and rich parmesan cream.
- Slow Roasted Shoulder of Somerset Lamb: Tender lamb shoulder served with North African spice fregola and seasonal vegetables.
- Cornish Cod Roasted in Curry Leaf Butter: A flavorful dish featuring cod, curry leaf butter, and chickpea masala.
- Steamed Clootie Dumpling: A traditional dessert served with candied clementine and whipped vanilla custard.
Beverages and Pairings
The Barrington Boar offers a thoughtfully curated selection of beverages to complement its menu. Guests can enjoy a variety of local wines and craft beers, expertly paired with dishes to enhance the dining experience. The mixology team also crafts seasonal cocktails, ensuring a refreshing option for every palate.
Dietary Options
The Barrington Boar is committed to inclusivity, offering a range of dietary options. Vegetarian and vegan dishes are thoughtfully prepared, alongside gluten-free choices to cater to various dietary needs. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef Recommendations
For a truly memorable experience, the chef recommends the Slow Roasted Shoulder of Somerset Lamb, a dish that showcases the best of local produce. The Cornish Cod Roasted in Curry Leaf Butter is another highlight, perfect for seafood lovers seeking a unique flavor profile.
Experience the Menu
Join us at The Barrington Boar in Ilminster for an unforgettable dining experience. Whether you're enjoying a casual lunch or a special dinner, our menu promises to delight your senses with every bite.
