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Lichfield

The restaurant has received numerous accolades, including being the first in Staffordshire to earn a Michelin star within four months of opening. Chef Tom Shepherd's culinary expertise is highlighted by his appearance on the Great British Menu, where he secured a regional heat victory. The intimate setting, located above a jewelry shop, offers a unique ambiance that complements the modern British cuisine with subtle Asian influences.

Discover upstairs by tom shepherd in lichfield's vibrant food scene.

Nestled in the heart of Lichfield at 25 Bore Street, Upstairs by Tom Shepherd offers an extraordinary dining adventure that food lovers and trend-conscious travelers crave. This acclaimed restaurant stands out for its innovative tasting menu, where each dish is exquisitely crafted with bold flavors and impeccable presentation. From the moment you step inside, the atmosphere balances polished sophistication with relaxed warmth, making every visit feel intimate yet unpretentious.

experience culinary excellence and genuine hospitality

Chef Tom Shepherd and his talented kitchen team deliver a dining experience that rivals Michelin-starred establishments. Diners rave about courses like the Thai Green Transition and exquisite scallops, each bursting with creativity and rich flavors. The kitchen table seating is a coveted highlight, offering guests a captivating view of the culinary craft in action and a chance to engage with the passionate staff. The front of house team complements this with attentive, friendly service, ensuring every question is met with knowledgeable answers and every diner feels truly valued.

what to expect at upstairs by tom shepherd

Expect a sophisticated yet approachable setting where the focus is on culinary innovation and guest experience. The tasting menu offers vegetarian selections on request, and expertly paired wines elevate the flavors of each course. While there is no outdoor seating, the cozy interior and seamless service create the perfect ambiance for a memorable evening. Note that Upstairs is not suitable for children and maintains a smart-casual dress code to match its refined vibe.

 include the Deer course, scallops, and the famous No Ordinary Schoolboy.

 are essential and should be made several months in advance due to high demand.

 is limited nearby; visitors are encouraged to use public transport or taxis.

 are available, making for a perfect present for food enthusiasts.

How far in advance should I book a table?

 Reservations are highly sought after; it's advisable to book several months in advance to secure a table.

 The restaurant maintains a smart-casual dress code.

 Yes, the tasting menu includes vegetarian options upon request.

 Limited parking is available in the vicinity; public transport or taxis are recommended.

 Yes, gift cards are available for purchase.

 reviews highlight exceptional food, attentive service, and an inviting atmosphere that leaves guests eager to return. Diners frequently praise the knowledgeable and passionate staff as well as the unique opportunity to engage directly with the chefs, especially when seated at the kitchen counter.

Europe

United Kingdom

Nestled in the heart of Lichfield, Upstairs by Tom Shepherd is not just a restaurant; it’s a culinary journey that beckons food enthusiasts from far and wide. With its intimate setting and a menu that dances between innovation and tradition, this establishment has quickly become a must-visit for anyone seeking an unforgettable dining experience. The ambiance is warm and inviting, making it the perfect backdrop for a romantic dinner or a special celebration.

The menu at Upstairs is a celebration of seasonal ingredients, showcasing the best of British cuisine with a twist. One standout dish is the Cornish cod, served with a velouté that is simply beyond words. This dish exemplifies the restaurant's commitment to flavor and presentation, leaving diners in awe. Another must-try is the Thai green curry, which, against all odds, harmonizes beautifully with the restaurant's ethos of creativity and tradition. Each bite is a testament to the skill and passion of Chef Tom Shepherd and his team.

Dining at Upstairs is not just about the food; it's an experience that engages all the senses. The restaurant features a unique kitchen table where guests can watch the culinary team in action, adding an interactive element to the meal. This behind-the-scenes glimpse into the kitchen is not only entertaining but also educational, as diners can hear stories and insights from the chefs themselves. Many guests rave about the attentive service, with staff who are knowledgeable and genuinely passionate about the dishes they present.

What is Upstairs by Tom Shepherd known for?

 It is renowned for its innovative approach to British cuisine, offering a seasonal menu that highlights local ingredients.

 The restaurant offers a unique dining experience with exceptional service, exquisite food, and an engaging atmosphere.

 Lichfield is home to stunning historical sites, including the Lichfield Cathedral and the Samuel Johnson Birthplace Museum.

If you're ready to embark on a culinary adventure that tantalizes your taste buds and leaves you with unforgettable memories, make your reservation at Upstairs by Tom Shepherd today. Experience the magic of innovative British cuisine in a setting that feels like a home away from home. Don’t miss out on this extraordinary dining experience—book your table now!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfZ2U2LV9nRRAB&d=17924085&t=1

places/ChIJCzetwqWncEgRe52k6ER3n0E/reviews/ChdDSUhNMG9nS0VJQ0FnSURfZ2U2LV9nRRAB

My husband and myself attended Upstairs last night. From the moment we entered to the moment we left the attention to detail and the professionalism of all the staff was exceptional. Tom and his back house staff were knowledgable and polite, the presentation and taste of the exquisitely presented food was beyond our expectations. We have eaten at Michelin Star restaurants before but this was a different level. The food was exceptional and as individual staff presented the food they did it in a knowledgable way and answered questions with confidence. It was so hard to pick a course we liked the best, the transition course was thought provoking, and the deer as a new course is highly recommended.

The front house staff were attentive and polite. All had a smile on their face, they worked seamlessly and cohesively. Rachel expertly recommended a fabulous wine for our meal and Olivia was attentive and accommodating with the biggest smile that lit up the whole room. They both respected the intimacy of our  experience but happily entered into conversation sharing their experience of working at Upstairs. Tom graciously accepted our thanks on leaving as we gave our thanks to all the Upstairs family. Hopefully we put a smile on their faces as much as they did on ours.   Thank you all for a wonderful experience I’m positive I could taste the love and devotion to your craft in every mouthful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQa3NDOVVREAE&d=17924085&t=1

places/ChIJCzetwqWncEgRe52k6ER3n0E/reviews/ChZDSUhNMG9nS0VJQ0FnSURQa3NDOVVREAE

Absolutely amazing experience, and well worth the 12 month wait!! The food and service were both impeccable, and my husband enjoyed a really interesting and delicious “discovery” wine flight. The vibe was super polished whilst being totally unpretentious, which we really enjoyed. I went when pregnant and the team were super accommodating about my dietary requirements and even gave us a little “upstairs” teddy for the baby! We will certainly be booking for 2026!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYOGNUbVRREAE&d=17924085&t=1

places/ChIJCzetwqWncEgRe52k6ER3n0E/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYOGNUbVRREAE

We booked the kitchen table - and it was so worth it.

We were made to feel right at home from the outset. Personally, you can’t beat watching the team in action and watching how everything comes together. It wasn’t awkward at all, everyone was welcoming and we got to hear some great stories at the end.

The service all night was exemplary, the food was incredible, and this will live in our memories for a long time.

My favourite course was the scallops - best scallops I’ve ever had. My partners was the Thai Green Transition. To be fair, it was hard picking a favourite course, it’s been a long time since I struggled to pick a favourite.

If you’ve not been and you’re put off by the waitlist, get your name down else you’ll regret it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYNWN6cEFREAE&d=17924085&t=1

places/ChIJCzetwqWncEgRe52k6ER3n0E/reviews/ChZDSUhNMG9nS0VJQ0FnSURYNWN6cEFREAE

We dined this Saturday as a 4 and sat at the chefs counter and we all highly recommend this option! This was not just a spectacular meal this was a fantastic experience and we will be returning. Michael Blades led the kitchen impeccably and the team were so knowledgeable and invested in our experience. One of our group is not a steak eater and didn’t like the fish main, but the kitchen wanted to create something different to just the veggie option and it was a fantastic Quail dish! The only downside to sitting in the kitchen is that there is no denying the amount of butter it takes to make food taste great.
Upstairs is worth the hype - get on that wait list now! Our 9 month wait was more than worth it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3Nk1iM2F3EAE&d=17924085&t=1

places/ChIJCzetwqWncEgRe52k6ER3n0E/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3Nk1iM2F3EAE

What can I say? This place is amazing. The food is just superb. They are so good at what they do and are so creative. The stars of the show for me were the Cornish cod (the velouté is just beyond words), Thai green curry (it shouldn’t work but it does) and, of course, the famous No Ordinary Schoolboy. Everything had such strong flavours, it really was a great experience. Staff are superb too, our waiter was friendly and chatty. Great atmosphere, not stuffy or pretentious at all. Only downside is it is really hard to get a table. Can’t wait to go back

Experience Michelin Star Dining at Upstairs by Tom Shepherd, Lichfield

Upstairs by Tom Shepherd, located in Lichfield, Staffordshire, is renowned for its modern British cuisine with subtle Asian influences.

upstairs by tom shepherd history overview

Nestled in the heart of Lichfield, England, Upstairs by Tom Shepherd has swiftly carved out a prestigious place in the UK's fine dining scene since its launch in October 2021. This restaurant's journey is a compelling story of culinary passion, dedication, and rapid acclaim, making it a must-visit destination for food enthusiasts and travelers seeking an extraordinary gastronomic experience.

Upstairs by Tom Shepherd made its debut in October 2021, immediately capturing the attention of gourmets and critics alike. Within just a year, the restaurant earned its first Michelin star in 2022—a testament to its exceptional cuisine, flawless service, and innovative approach to dining. This prestigious accolade is not merely a credential but a symbol of the restaurant's commitment to delivering an unmatched culinary experience.

sustaining high standards and recognition

Continuing to impress, Upstairs retained its coveted Michelin star in 2025, solidifying its reputation as a beacon of culinary excellence in Staffordshire and beyond. This retention highlights the restaurant's consistent quality, creativity, and the dedication of Tom Shepherd and his team to push the boundaries of modern British cuisine while maintaining impeccable standards.

October 2021: Upstairs by Tom Shepherd opened its doors to the public, marking the beginning of an exciting culinary journey.

2022: Awarded its first Michelin star, a prestigious recognition that elevated Upstairs into the elite echelon of restaurants.

2025: Successfully retained its Michelin star, reaffirming the restaurant’s unwavering commitment to exceptional dining and innovation.

Upstairs is more than just a restaurant; it is a culinary sanctuary where creativity meets meticulous craftsmanship. Guests have praised the impeccable service, the innovative and exquisitely presented dishes, and the warm yet polished atmosphere. The team’s knowledge and passion shine through every interaction, making each visit a personalized and memorable experience.

 Chef Tom Shepherd and his team bring creativity and precision to every dish.

 consistently recognized for outstanding food and service.

 attentive and knowledgeable staff who personalize every visit.

Whether you're a local or a visitor, Upstairs by Tom Shepherd offers an unforgettable culinary journey marked by innovation, passion, and an unwavering pursuit of excellence. Its rapid rise and sustained prestige make it a shining star on Lichfield's dining map, beckoning all who appreciate fine cuisine and immersive dining experiences.

Restroom

Live Music

Outdoor Seating

Curbside Pickup

In the heart of Lichfield, a city steeped in history and charm, lies the culinary gem known as Upstairs by Tom Shepherd. This intimate sanctuary exudes sophistication while showcasing the very best of modern British cuisine. With a unique approach that marries traditional flavors with innovative techniques, dining here is not just a meal; it’s an experience that tantalizes the senses.

Upstairs by Tom Shepherd

A seven-course tasting menu featuring modern British cuisine with subtle hints of Asia, utilizing the best seasonal British ingredients.

Orkney Scallop, Salsa Verde, Apple, Dashi

Highland Venison, Sausage, Black Garlic, Jerusalem Artichoke

Thai Green Curry "Transition"

72% Chocolate Mousse, Crème Fraîche Ice Cream, Pecans, Sherry

"No Ordinary Schoolboy"

Tasting Menu

Discover an exceptional culinary journey at Upstairs by Tom Shepherd, nestled in the heart of Lichfield. This restaurant offers a modern British menu that celebrates seasonal ingredients with innovative flair and meticulous craftsmanship. Every dish is a testament to the kitchen's creativity and dedication to delivering a unique dining experience.

Begin your meal with starters that blend bold flavors and exquisite textures. The Pecorino and Polenta Fritta is perfectly paired with a delicate truffle emulsion, delivering earthy richness. Cheese lovers will delight in the Cheese Biscuit featuring Tunworth and Camembert custard, enhanced with layers of onion gel, jelly, and powder, balanced by wild garlic. For a taste of the sea, the Yellowfin Tuna is served with a vibrant ponzu dressing, dashi gel, soya emulsion, and bonito flakes, creating a harmonious umami explosion. Vegetarians can savor the Cauliflower dish, complemented by maitake mushrooms, smoke-roasted purée, crumble, and pickled mushroom ketchup for a smoky depth.

The main courses showcase premium British produce elevated with sophisticated techniques. Dive into the delicate Fillet of Plaice, accentuated by a luxurious champagne velouté, complemented with leek, dill, purée, and a touch of Sicilian lemon condiment that adds vibrant citrus notes. For meat enthusiasts, the Woolley Park Farm Pork is a standout with layers of onion, black garlic, potato, and chive, merging savory and aromatic elements flawlessly. Cheese aficionados will appreciate the Colston Bassett Creamy Blue Cheese plate, paired with pain au fig, walnuts, figs, black walnut ketchup, seedless grapes, frisée lettuce, and a tangy mustard vinaigrette, creating a complex, elegant combination.

End your meal on a sublime note with the Baked and Compressed Pink Lady Apple dessert. It combines the crisp freshness of the apple with silky buttermilk, caramel vanilla butterscotch sauce, and a luscious whipped chocolate ganache, delivering a perfectly balanced finale of sweetness and texture that will leave a lasting impression.

Upstairs by Tom Shepherd complements its menu with an excellent selection of wines, craft beers, and cocktails, expertly curated to enhance your dining experience. The staff provide knowledgeable recommendations, including unique wine flights that delight the palate. While the menu focuses on seasonal British ingredients, the restaurant occasionally features special discovery courses and transition dishes that reflect Chef Tom Shepherd's innovative approach, promising an unforgettable meal with every visit.

 with truffle emulsion combining creamy cheese and earthy flavors.

 elegantly served with champagne velouté and Sicilian lemon condiment.

 a decadent dessert with caramel butterscotch and chocolate ganache.

Savor exquisite flavors at Upstairs by Tom Shepherd in Lichfield. Experience culinary artistry in a cozy setting. Book your table now!

Upstairs by Tom Shepherd: Fine Dining in Lichfield

Lichfield Municipality

An exclusive seven-course tasting menu served at the kitchen table, offering a unique view of the kitchen brigade in action.

Kitchen Table Experience

Upstairs by Tom Shepherd: Lichfield's Culinary Gem Where Passion Meets Precision.

Nestled in the historic heart of Lichfield at 25 Bore Street, 

 offers an unparalleled dining experience that fuses creativity with meticulous craftsmanship. This intimate restaurant is renowned for pushing culinary boundaries while maintaining a warm and unpretentious atmosphere, making it a must-visit destination for food enthusiasts and discerning travelers alike.

Exceptional tasting menus crafted for discovery and delight

At the heart of Upstairs by Tom Shepherd is its famed nine-course tasting menu priced at £95, showcasing the best of the chef’s seasonal inspirations. Each dish is a masterclass in flavor layering and presentation, with standout courses like the thought-provoking Thai Green transition and the delicately prepared Cornish cod with velouté that leaves a lasting impression. Whether you choose to indulge in the full tasting journey or explore vegetarian options, every bite is designed to excite and surprise your palate.

Expert wine pairings elevate your meal to new heights

Complement your tasting menu with a £65 wine pairing experience, expertly curated to highlight and enhance every course. The knowledgeable front-of-house team is passionate about sharing insights into each selection, ensuring your meal is a harmonious blend of flavors and aromas. Whether you’re a seasoned oenophile or new to wine pairings, this thoughtful accompaniment transforms your evening into an immersive culinary celebration.

Unmatched hospitality in an elegant yet relaxed setting

From the moment you enter Upstairs, the attentive and knowledgeable staff create a warm ambiance that makes every guest feel like family. The team’s passion shines through in every interaction—from sharing stories about the dishes to recommending the perfect wine. Seating options include the coveted kitchen counter, where you can witness the culinary ballet unfold firsthand, offering a truly immersive dining experience.

 Due to high demand, booking in advance is essential to secure a coveted table.

 Accepts contactless, credit, and debit cards for convenience and ease.

 Contemporary British with inventive seasonal twists and vegetarian options available.

Opt for the kitchen counter seating to fully immerse yourself in the lively kitchen atmosphere and chat with the chef team.

Prepare to wait for a table but rest assured, the 9-12 month waitlist is a testament to the excellence that awaits.

The attentive staff are happy to accommodate dietary requirements, ensuring everyone can enjoy a personalized and memorable meal.

Staffordshire

Experience fine dining at Upstairs by Tom Shepherd in Lichfield, Staffordshire. Award-winning cuisine with Asian influences. Book your table now!

Upscale Dining in Lichfield | Upstairs by Tom Shepherd

Discover Upstairs by Tom Shepherd in Lichfield for innovative British dishes, tasting menus, and a cozy atmosphere. Reserve your spot today!

Visit Upstairs by Tom Shepherd, Lichfield | Unique British Cuisine

Join us in Lichfield for award-winning modern British cuisine with Asian touches. Exceptional service and intimate setting await. Book now!

Experience Michelin Star Dining at Upstairs by Tom Shepherd, Lichfield

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