Nestled on Gosforth High Street, Osters by Lovage offers an exceptional dining destination for seafood lovers and food enthusiasts alike. This beautifully decorated restaurant combines a tasteful, intimate atmosphere with a focus on fresh, seasonal, and locally sourced ingredients to create a memorable culinary journey in Newcastle upon Tyne.
The menu at Osters by Lovage is a celebration of seafood, where every dish is crafted using fresh, never frozen ingredients. Highlights include the lobster ravioli , the roast monkfish with coconut bisque , and sumptuous desserts such as the dark chocolate tart. The culinary team skillfully blends flavors and textures to ensure each bite is a delightful experience.
Guests consistently praise the friendly and knowledgeable staff who enhance every visit with attentive and personalized service. Whether you are enjoying expertly crafted cocktails or savoring fresh oysters, the team ensures your experience is relaxing and memorable. The tasteful decor and carefully selected music create a refined yet cozy setting perfect for a night out or a special celebration.
- Fresh seafood focus with seasonal, locally sourced ingredients.
- Artful cocktails and drinks served alongside delectable dishes.
- Welcoming ambiance with tasteful décor and pleasant music.
- Reservations accepted for a seamless dining experience.
- Wheelchair accessible ensuring comfort for all guests.
- What are the opening hours of Osters by Lovage Osters by Lovage operates Tuesday to Friday evenings from 5pm to 8:45pm, Saturdays with lunch and dinner services, and Sunday lunch hours. It is closed on Mondays. For bookings, call or email the restaurant.
- Does Osters by Lovage offer a set menu Yes, there is an Evening Set Menu with two courses for £25, plus a Kids Menu with affordable two and three-course options.
- Is Osters by Lovage wheelchair accessible Yes, the restaurant is fully wheelchair accessible to accommodate all guests.
Osters by Lovage is highly regarded in the Newcastle community for its commitment to quality, innovation, and warmth. Visitors often highlight the freshness and flavor of the seafood, the impeccable presentation, and the friendly service that makes every meal special. Recognized in the Michelin Guide, this restaurant is a shining example of modern British dining at its finest.
Nestled in the vibrant heart of Gosforth on High Street, Osters by Lovage has quickly carved out a distinguished reputation since its grand opening in November 2023. As the sister restaurant to the well-loved Lovage in Jesmond, this dining hotspot brings a fresh, innovative seafood-focused menu to Newcastle upon Tyne's culinary scene.
In November 2023, Osters by Lovage welcomed its first guests with a strong commitment to fresh, high-quality ingredients and an atmosphere that balances tasteful decor with an inviting vibe. The restaurant quickly gained acclaim for its expertly prepared seafood dishes, offering a menu rich with fresh, not frozen, selections and a variety of other exquisite options that cater to diverse tastes.
Just months after opening, Osters by Lovage earned the prestigious honor of being included in the Michelin Guide 2024. This significant milestone highlights the restaurant's dedication to culinary excellence, quality, and innovation. Its carefully curated menu and outstanding service have attracted food enthusiasts and critics alike, solidifying its position as a must-visit seafood destination in Newcastle upon Tyne.
Beyond its rapid acclaim, Osters by Lovage offers an inviting atmosphere curated to complement its fantastic cuisine. Guests consistently praise the knowledgeable, attentive staff and the vibrant but relaxed ambiance that enhances every dining experience. Its focus on fresh seafood, quality cocktails, and a refined setting makes it a favored spot for locals and visitors seeking an exceptional meal in Gosforth.
- 2023: Osters by Lovage officially opened its doors in November, bringing a new wave of fresh seafood to Gosforth.
- 2024: Within months, it earned inclusion in the Michelin Guide, a testament to its culinary innovation and quality.
Nestled at 125 High Street in the vibrant Gosforth district of Newcastle upon Tyne, Osters by Lovage offers a compelling destination for seafood lovers and fine dining enthusiasts. This restaurant has swiftly gained a reputation for its fresh, seasonal, and locally sourced ingredients, which shine throughout a thoughtfully curated menu. Recognized in the Michelin Guide, it promises a modern yet welcoming atmosphere complemented by attentive and friendly service that elevates the overall dining experience.
Osters by Lovage’s menu is heavily inspired by the sea, featuring expertly prepared oysters and a variety of other seafood dishes that highlight freshness and finesse. However, the menu also thoughtfully caters to diverse dietary preferences, ensuring there are options beyond seafood to delight all guests. Diners have praised the balance of flavors, artful presentation, and the innovative use of textures that make each dish memorable. The cocktail selection is equally noteworthy, with creative mixes that provide a perfect complement to the meal.
The tasteful décor and curated music selection create a relaxed yet sophisticated atmosphere, perfect for intimate dinners or gatherings with friends. The staff at Osters by Lovage receive consistent acclaim for their knowledge and attentiveness, often enhancing the dining experience with insightful recommendations and warm hospitality. The restaurant is also dog-friendly and offers a kid’s menu, broadening its appeal to families and pet owners.
While Osters by Lovage excels in many areas, potential guests should keep in mind some practical considerations. The restaurant operates with limited opening hours, making it important to plan your visit in advance. Due to popular demand, reservations are highly recommended to avoid disappointment. Additionally, some diners may find certain dishes to be on the pricier side, reflecting the quality of ingredients and culinary expertise.
- Pros - Fresh, seasonal, and locally sourced ingredients; attentive and friendly service; welcoming and modern atmosphere; Michelin Guide recognition; diverse menu catering to various dietary preferences.
- Cons - Limited opening hours; reservations recommended due to high demand; some dishes may be considered pricey by certain diners.
