Torafuku Menu Overview - Vancouver's Culinary Gem!
At Torafuku, located in the vibrant neighborhood of Strathcona, Vancouver, guests are treated to an exquisite fusion of pan-Asian flavors paired with French culinary techniques. The carefully curated menu is designed for sharing, making it an ideal spot for food lovers eager to explore innovative dishes. From enticing starters to hearty mains and delectable desserts, every item at Torafuku promises a memorable dining experience.
Starters
Kick off your culinary journey with one of Torafuku's exceptional starters. Each dish is thoughtfully crafted to awaken your palate and set the stage for the meal ahead.
- Kale Salad: Mixed kale, buttermilk dressing, crispy quinoa, and pickled shallot.
- Brussel Sprout Salad: A vibrant mix of cauliflower, broccoli, green goddess dressing, and crispy quinoa.
- Crack Salad: Featuring a blend of brussel sprouts, cauliflower, broccoli, crispy kale, parmesan, and lemon essence.
- Finger Lickin' Chicken: Brined marinated crispy chicken with mixed herbs, Thai chili, shallots, and 7 spice mayo.
- I Love Dumplings: A delightful mix of mixed herbs, croutons, and house made chili vinaigrette.
- Maitake Tempura: Crispy maitake mushroom tempura, seasoned with togarashi 7 spice and served with ponzu.
- Hiramasa Fish Collar: New Zealand yellowtail kingfish collar, seasoned with Taiwanese salt pepper and lime.
Mains
The main courses at Torafuku reflect a unique blend of flavors that will leave you craving more. Each dish is crafted with care, ensuring a delightful culinary adventure.
- Pork Belly Rice: Kakuni style braised pork belly served over kickass rice.
- Fried Chicken Rice: Featuring the irresistible Finger Lickin' chicken served with kickass rice.
- Crack Salad Rice: A vibrant dish of Le Tigre's crack salad served over kickass rice.
- The 1/2 Rice: A combination of Kakuni pork belly and Fried chicken rice for the perfect blend.
- The Chicken & Crack Rice: Fried chicken paired with Crack Salad rice for a delightful experience.
- The Pork Belly & Crack Rice: A fusion of Kakuni pork belly with Crack Salad rice for an unforgettable meal.
- Torafuku Beef Noodle Soup: Sake braised beef shank served in a rich broth, accompanied by hand-pulled noodles, bok choy, and a soft poached marinated egg.
Desserts
Finish your meal with a sweet note at Torafuku, where desserts are crafted to delight your senses.
- Basque Cheesecake: Served with seasonal fruit compote for a refreshing finish.
Drinks
Complement your meal with a selection from Torafuku's drink menu. Enjoy a variety of carefully crafted cocktails, wine, and beer options that enhance your dining experience.
Specials
Be sure to ask the staff about any specials or seasonal dishes that may be available during your visit. Torafuku is known for their creativity and innovation, making every dining experience unique.
