
Prime Seafood Palace
Toronto, Canada
Prime Seafood Palace Menu Overview
Nestled in the heart of Toronto on Queen Street West, Prime Seafood Palace offers a sophisticated dining experience focused on exquisite seafood and premium steaks. This curated menu delights food enthusiasts with a blend of vibrant flavors and luxurious ingredients, ensuring a memorable meal for every guest.
starters
Begin your culinary journey with an array of starters that showcase the freshest seafood and inventive pairings. Highlights include the classic Shrimp Cocktail featuring succulent shrimp and the Tuna Tartare served with daikon, wasabi, sesame, and chili crackers for a perfect balance of heat and crunch. For a sophisticated raw bar experience, indulge in the Sicilian Crudo, which combines bluefin tuna, king fish, and king salmon in elegant harmony.
- Bread & Butters featuring mussels, bone marrow, and carrot adds comforting richness to start your meal.
- Steak Tartare with Buttered Toast offers a luxurious, tender bite for meat lovers.
- Palace Bacon is a simple yet flavorful indulgence to awaken your palate.
- Gem Lettuce Salad with green olive dressing adds a refreshing, vibrant touch.
- Braised Veal Ravioli in sugo bianco offers a delicate and savory start to your meal.
- Celery Root with Ham, Manchego Cheese, and Black Truffle combines earthy and rich flavors for a gourmet appetizer.
mains
The main courses at Prime Seafood Palace are a celebration of both land and sea, skillfully prepared to highlight their premium quality. Seafood lovers will appreciate the Grilled Cod paired with hakurei turnip and scallop & shrimp cakes served with dashi broth, creating a rich yet balanced dish. The Lobster and Spaghetti offers a light, nutty pasta adorned with generous chunks of fresh lobster for an elegant twist on a classic.
For those craving bold, spicy flavors, the Spicy Crab with horseradish and Robinson toast delivers a fiery kick with luxurious seafood depth. Meat aficionados can indulge in a variety of premium cuts including the Bone-In Striploin, Norfolk Tomahawk, and the exquisitely tender A5 Wagyu that melts in your mouth. The Black Pepper Crust Filet Mignon served with au poivre sauce and the classic Prime Rib Roast provide hearty, expertly crafted steak options. For a refined poultry dish, the Duck Breast with foie jus offers a rich, succulent experience.
desserts
Conclude your feast with decadent dessert offerings that reflect the restaurant's luxurious approach. The Caviar Bite combines Ossetra caviar with hashbrowns, sour onion, and cream for an indulgent, savory-sweet finish. For true caviar aficionados, the exclusive Kaviari PSP Reserve and Kaviari Kristal deliver exceptional, refined delicacies that perfectly close the meal.
drinks and specials
Prime Seafood Palace complements its menu with a curated selection of wines, craft cocktails, and beers, perfectly matched to elevate your dining experience. While the menu shines with seafood and steak, the kitchen also offers unique specials that showcase seasonal ingredients and chef’s creativity, making every visit a new adventure in flavor.
Closed - Opens 5:00 PM
Monday
17:00–23:00
Tuesday
17:00–23:00
Wednesday
17:00–23:00
Thursday
17:00–23:00
Friday
17:00–23:00
Saturday
17:00–23:00
Sunday
17:00–23:00
Aggregated Ratings 4.5
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