Nestled in the heart of Colonia Condesa, Maizajo offers an authentic Mexican culinary experience that captivates both locals and travelers alike. Located at Fernando Montes de Oca 113, this standout restaurant is renowned for its artisanal tortillas and an impressive variety of tacos, including the highly praised rib eye and lamb flautas. Whether you're craving traditional flavors or creative toppings, Maizajo serves up an inviting menu that satisfies diverse palates.
Maizajo features a lively standing taco bar on the first floor, perfect for those who enjoy soaking in the energetic atmosphere while watching the expert preparation of their food. Upstairs, a more relaxed sit-down restaurant offers gluten-free menu items and a cozy ambiance. Guests rave about the friendly staff and the authentic buzz that fills the air, making every visit memorable. Don't miss the opportunity to finish your meal with their delightful salted caramel ice cream, a sweet touch that perfectly complements the savory dishes.
The menu at Maizajo, though compact, is thoughtfully curated to feature a bit of everything. Tacos are crafted with care, from succulent rib eye to flavorful chicken, and vegetarian options like vegetable mole are equally praised. Guests appreciate the customizable sauces and toppings available at the counter, allowing each taco to be tailored to individual taste. While the tacos are considered on the pricier side, many agree that the quality and taste justify the expense.
- Are reservations accepted at Maizajo? Sí, puedes hacer reservaciones a través de OpenTable o contactando directamente al restaurante.
- What are Maizajo’s opening hours? De martes a sábado de 13:00 a 21:30 horas, y domingos de 13:00 a 17:00 horas.
- Does Maizajo offer gluten-free options? Sí, ofrecen opciones sin gluten, pero se recomienda consultar con el personal sobre la preparación para evitar la contaminación cruzada.
The community describes Maizajo with mixed sentiments that still lean toward enthusiastic appreciation. Patrons consistently praise the exceptional quality of the tortillas and the diverse selection of tacos, especially highlighting the rib eye and lamb flautas as must-tries. However, some visitors note that service can sometimes be inconsistent and that prices are on the higher end. Despite this, the overall experience remains highly recommended for anyone seeking world-class Mexican tacos in a vibrant setting.
Nestled in the heart of Mexico City's trendy Colonia Condesa, Maizajo is a vibrant culinary gem that beautifully honors the rich heritage of Mexican maize while embracing modern dining culture. Its history reflects a passionate evolution, beginning as a humble tortillería dedicated to preserving and celebrating criollo corn, and blossoming into a beloved taquería and restaurant destination that offers an authentic taste experience.
Maizajo first opened its doors in 2016 in the bustling neighborhood of Colonia Roma. At this time, it focused exclusively on crafting tortillas using traditional methods and native Mexican corn varieties, known as maíz criollo. This dedication to ancestral ingredients and artisanal techniques quickly earned Maizajo a loyal following among locals who appreciated its commitment to authentic Mexican flavors and cultural preservation.
In 2018, facing the escalating costs of rent that are common in Mexico City's popular neighborhoods, Maizajo moved its operations to Azcapotzalco. This strategic relocation allowed the business to continue its mission of providing quality tortillas made from heirloom corn while balancing economic sustainability. Despite the change in geography, the essence of Maizajo’s artisanal craft remained intact, maintaining its reputation among aficionados of traditional Mexican cuisine.
The year 2024 marked a significant milestone for Maizajo as it relocated to the chic neighborhood of Colonia Condesa. This move was accompanied by a bold expansion from a tortilla-focused establishment into a full taquería and restaurant. The new location at Fernando Montes de Oca 113 offers an elevated experience where guests can enjoy a variety of tacos, accompanied by flavorful sauces and toppings that celebrate Mexico’s diverse culinary heritage.
Maizajo's evolution is a testament to its commitment to both tradition and innovation, making it a must-visit spot for foodies and travelers seeking authentic Mexican tastes in a lively, modern setting.
- 2016 Opening as a tortillería in Colonia Roma specializing in heirloom corn tortillas.
- 2018 Relocation to Azcapotzalco prompted by high rent costs, continuing its artisanal tradition.
- 2024 Move to Colonia Condesa and expansion into a full taquería and restaurant, offering a diverse menu beyond tortillas.
Located in the vibrant Colonia Condesa neighborhood of Mexico City, Maizajo is a culinary hotspot renowned for its authentic Mexican cuisine. This lively taqueria features a unique standing taco bar on the first floor and a cozy sit-down restaurant on the second, offering a diverse menu that caters to various tastes. With freshly made tortillas and a vibrant atmosphere, Maizajo is a must-visit for taco lovers and food enthusiasts alike.
- Authentic Mexican cuisine
- Freshly made tortillas
- Diverse menu offerings
- Vibrant atmosphere
- Attentive staff
- Limited seating
- No reservations for taco bar
- Can be crowded during peak hours
Maizajo is perfect for casual dining, family gatherings, and taco enthusiasts looking to indulge in authentic flavors. Its lively atmosphere makes it a great spot for friends and foodies alike.
Reservations are recommended for the sit-down restaurant, especially during weekends. The taco bar operates on a first-come, first-served basis, so arrive early to secure a spot. Parking is available nearby, but can be limited during peak times.
Maizajo stands out as a vibrant taqueria that captures the essence of Mexican street food. With its authentic flavors and lively atmosphere, it's a delightful dining experience that leaves a lasting impression. Whether you're a local or a visitor, Maizajo is a culinary destination worth exploring.
Tucked away on Fernando Montes de Oca in the vibrant neighborhood of Colonia Condesa, Maizajo invites food lovers to savor an exceptional journey through Mexican cuisine. This lively establishment combines a traditional tortillería, an informal taquería, and a modern sit-down restaurant under one roof, offering a true taste of Mexico City’s culinary culture.
The tortillería inside Maizajo is a standout feature, producing and selling fresh tortillas made from native corn varieties. These handmade tortillas capture the rich heritage of Mexican corn, providing the perfect base for the tacos and dishes served throughout the spot. Guests can witness the traditional preparation process, adding an authentic, sensory experience to their visit.
The first floor features an informal taco bar where patrons stand at the counter and watch as their tacos are expertly prepared. The menu includes tantalizing options like rib eye, tender costilla (rib), and succulent duck tacos. Guests can customize their tacos with a variety of house-made sauces and fresh toppings available at the counter, making each bite a personalized delight.
- Rib eye tacos – Juicy and flavorful, a top pick among visitors.
- Costilla (rib) tacos – Tender, slow-cooked ribs packed with Mexican spices.
- Duck tacos – A unique choice, offering a rich, gamey flavor.
Upstairs, Maizajo offers a sit-down restaurant experience that blends classic Mexican dishes with contemporary flair. The menu highlights seasonal ingredients and local flavors with dishes like tamal de boda, a festive wedding tamale, and refreshing tuna tostadas. This setting is perfect for those wanting to enjoy a relaxed meal with attentive service, all while savoring authentic Mexican tastes with a modern twist.
What Makes Maizajo Special
- Fresh, handmade tortillas crafted from native corn, a cornerstone of Mexican culinary tradition.
- Vibrant taco bar experience where you can customize your tacos with a variety of sauces and toppings.
- A menu that balances tradition and innovation offering dishes like authentic tamales alongside creative tacos and tostadas.
Whether you're a local or a visitor exploring Mexico City's culinary gems, Maizajo offers an authentic and immersive experience. Enjoy dine-in with a lively taco bar on the first floor or a modern sit-down meal upstairs. They also provide takeout and delivery options, making it easy to indulge in their exquisite offerings wherever you are. Payment is convenient with debit and credit cards accepted, and free or paid street parking is available nearby.
- Dine-in with a casual taco bar or upscale restaurant seating.
- Takeout and delivery options for enjoying Maizajo’s fresh flavors at home.
- Full bar service including cocktails, beer, and wine to complement your meal.
