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Cuauhtémoc

Diners frequently praise Contramar for its fresh seafood offerings, attentive service, and vibrant atmosphere. The tuna tostada and fish tacos al pastor are particularly popular. Many reviewers recommend making reservations in advance due to the restaurant's popularity.

Discover the Vibrant Culinary Gem of Mexico City

Nestled in the heart of Cuauhtémoc, Mexico City, Contramar stands as a beacon for seafood lovers and food enthusiasts alike. Celebrated for its exceptional freshness and inventive dishes, this lively restaurant captures the essence of Mexican coastal cuisine with a contemporary twist. Whether you are a local or a traveler exploring CDMX, Contramar promises an unforgettable dining experience that blends vibrant flavors with a spirited atmosphere.

What Makes Contramar a Must-Visit Spot in Mexico City?

Contramar has carved a niche for itself with its signature dishes such as the famous tuna tostada and the innovative fish tacos al pastor. Fresh seafood is the star here, complemented by attentive service and a lively, colorful ambiance that reflects Mexico City’s dynamic cultural scene. Diners frequently highlight the restaurant’s commitment to quality and creativity, making it an essential destination for those craving authentic yet inventive Mexican seafood cuisine.

Enjoying Your Visit: Tips and Insider Insights

Given Contramar’s popularity, it's wise to plan ahead. Reservations are highly recommended to secure your spot, especially during peak dining hours. While parking options are limited in this bustling district, the vibrant locality is easily accessible via public transportation or ridesharing services. Vegetarians will also find thoughtful options to enjoy, including a seasonal tasting menu that showcases fresh vegetables in innovative preparations.

Frequently asked questions about Contramar

 Yes, it's recommended to make reservations in advance due to the restaurant's popularity.

 Parking is limited; it's advisable to use public transportation or ride-sharing services.

 Yes, the restaurant offers a vegetarian tasting menu highlighting seasonal vegetables.

The general consensus among locals and visitors alike is overwhelmingly positive. Contramar's fresh seafood, especially highlighted in dishes like the tuna tostada and fish tacos al pastor, garners consistent praise. The attentive and friendly service further elevates the dining experience, while the vibrant, energetic atmosphere keeps guests coming back for more. It's a beloved spot that embodies the lively spirit and rich culinary heritage of Mexico City.

North America

Mexico

Nestled in the vibrant heart of Mexico City, the Cuauhtémoc neighborhood is a treasure trove of culture, culinary delights, and lively atmosphere. Known for its eclectic mix of modernity and tradition, this area invites visitors to explore its bustling streets filled with art, history, and gastronomic wonders. Whether you're a food enthusiast, a history buff, or simply looking to soak in the local vibe, Cuauhtémoc offers an unforgettable experience.

Cuauhtémoc is a food lover's paradise, boasting a variety of eateries that cater to every palate. One must-try dish is the Tacos al Pastor, where marinated pork is cooked on a vertical spit, served with fresh pineapple, onions, and cilantro, creating a burst of flavors in every bite. Pair this with a refreshing Horchata, a traditional rice-based drink, to cool down after indulging in the spicy goodness.

Another highlight is the Mole Poblano, a rich and complex sauce made from chilies, chocolate, and spices, typically served over chicken. This dish encapsulates the essence of Mexican cuisine, showcasing the depth and variety of flavors that define the region. Each restaurant in Cuauhtémoc brings its own twist to these classics, ensuring that every meal is a unique experience.

Situated in the bustling Cuauhtémoc district, visitors can easily access iconic landmarks such as the Angel of Independence and Chapultepec Park. The area is well-connected by public transport, making it convenient to explore the rich history and vibrant culture of Mexico City. Strolling through the streets, you'll encounter art galleries, boutiques, and lively markets that reflect the city's dynamic spirit.

Cuauhtémoc is renowned for its vibrant culinary scene, featuring a mix of traditional and contemporary Mexican cuisine.

This area offers a unique blend of culture, history, and gastronomy, making it a must-visit for anyone exploring Mexico City.

Visitors can explore landmarks like the Angel of Independence and Chapultepec Park, as well as numerous art galleries and shops.

Whether you're here for the food, the culture, or the vibrant atmosphere, Cuauhtémoc promises an unforgettable experience. Don't miss the chance to explore this lively neighborhood and indulge in its culinary treasures. Plan your visit today and immerse yourself in the heart of Mexico City.

Explore Luxury Experiences in Cuauhtémoc, Mexico City

Contramar, established in 1998 by chef Gabriela Cámara, is renowned for its fresh seafood dishes inspired by coastal Mexican cuisine. Located in the Roma Norte neighborhood, it has become a staple in Mexico City's dining scene.

The Rich History of Contramar in Mexico City.

Nestled in the vibrant Roma Norte neighborhood of Mexico City, **Contramar** is more than just a restaurant; it is a cornerstone of Mexico's culinary landscape. Established in 1998 by the acclaimed chef Gabriela Cámara, Contramar has carved a niche for itself as a purveyor of fresh seafood dishes that embody the rich traditions of coastal Mexican cuisine. Over the years, it has gained a reputation not only for its delectable meals but also for its vibrant atmosphere that captures the essence of Mexico City.

The history of Contramar can be marked by several significant milestones that demonstrate its growth and evolution in the ever-changing culinary world. Here’s a detailed timeline:

Contramar was founded by chef Gabriela Cámara.

The restaurant gained international recognition for its tuna tostada.

Contramar expanded its menu to include a vegetarian tasting menu.

These milestones reflect Contramar's commitment to embracing innovation while honoring the traditional flavors of Mexican coastal cuisine. With each passing year, it has solidified its status as a dining destination for both locals and tourists seeking an authentic taste of Mexico City.

Beneath the vibrant skies of Mexico City, a pulsating heart of culture beats with an intensity that captivates every soul who wanders its colorful streets. A tapestry woven with history and modernity, its sprawling neighborhoods like Cuauhtémoc offer glimpses of a rich heritage where ancient ruins stand shoulder to shoulder with contemporary marvels. From the iconic Zócalo, one of the largest public squares in the world, to the majestic Palacio de Bellas Artes, the architectural wonders reveal stories of empires past and the artistic revolution that shaped modern Mexico. As you meander through the lively streets, the aroma of tantalizing street food fills the air, beckoning you to savor authentic tacos al pastor or indulge in an empanada bursting with flavor. Punctuate your culinary journey with a stop at a local market, where vibrant vendors display an array of colors, from fresh produce to handmade crafts that echo the spirits of their makers. Yet, it’s not just the flavors that draw you in; the eclectic nightlife transforms the city once the sun sets, with vibrant salsa clubs and cozy cantinas inviting you to dance the night away or sip on a handcrafted mezcal. Every corner hums with energy, from art galleries showcasing the works of local talents to street performances that breathe life into the otherwise mundane. Exploring Mexico City is a multi-sensory experience—you’ll find the remnants of history intermingled with the fervorous pulse of urban life, all under the watchful gaze of the Sierra Madre mountains. A city rich in narratives, it calls out to adventurers, dreamers, and wanderers, promising an unforgettable journey that resonates long after you've returned home.

Mexico City

A selection of fresh seafood dishes inspired by coastal Mexican cuisine.

Tuna Tostada

Fish Tacos al Pastor

Soft Shell Crab Tacos

Merengue Con Fresa

Contramar Menu

Contramar menu overview in mexico city cdmx mexico 

Experience the vibrant and fresh flavors of coastal Mexico right in the heart of Mexico City with Contramar's exceptional menu. Famous for its seafood dishes that capture the essence of Mexican seaside cuisine, Contramar offers an enticing variety to satisfy every palate.

Begin your dining journey with the Tuna Tostada, a delightful appetizer that perfectly balances fresh tuna atop a crunchy tostada, garnished with crisp leeks and a luscious aioli that adds a creamy texture and rich flavor.

For the main event, indulge in expertly crafted tacos that celebrate the bounties of the ocean and Mexican tradition. The Fish Tacos al Pastor combine savory fish with the iconic al pastor marinade, complemented by sweet pineapple and wrapped in soft corn tortillas, creating a harmonious blend of flavors that dance on your tongue. Alternatively, the Soft Shell Crab Tacos offer a crispy, tender crustacean experience nestled within fresh corn tortillas, delivering a satisfying crunch with every bite.

Conclude your meal with the Merengue Con Fresa, a light and airy dessert featuring crisp meringue paired with fresh strawberries, offering a sweet and refreshing finale to your culinary adventure.

signature flavors and why contramar stands out

Contramar masterfully blends fresh, high-quality seafood with traditional Mexican ingredients, showcasing the coastal heritage through every dish. The menu highlights the delicate balance of flavors — from tangy and spicy to sweet and savory — ensuring an unforgettable dining experience for seafood lovers and adventurous eaters alike.

 sourced daily to ensure quality and flavor.

 that captures the spirit of Mexico City dining culture.

Discover the vibrant streets of Mexico City! Experience rich culture, mouthwatering cuisine, and lively art scenes. Book your adventure today!

Luxury Hotel in Mexico City - Explore Culture & Cuisine

Cuauhtémoc Municipality

A curated selection of the day's freshest seafood, prepared in traditional Mexican styles.

Seafood Tasting Menu

A plant-based menu highlighting seasonal vegetables and innovative preparations.

Vegetarian Tasting Menu

Discover mexico city's vibrant culinary scene with exquisite tasting menus 

Mexico City, the heart of Mexico, offers an unforgettable gastronomic adventure that blends rich cultural heritage with contemporary flair. Among its many culinary delights, two standout tasting menus invite food lovers to explore the city’s diverse flavors and innovative dishes.

Seafood tasting menu: fresh flavors of the sea

Indulge in a curated selection of the day’s freshest seafood, expertly prepared in traditional Mexican styles that capture the essence of coastal cuisine. This seafood tasting menu, priced at 1500 MXN, offers an authentic taste journey ranging from vibrant ceviches to perfectly grilled fish and shellfish, showcasing the rich marine bounty surrounding Mexico.

Vegetarian tasting menu: creative plant-based delights

For those seeking a vibrant plant-based experience, the vegetarian tasting menu priced at 1200 MXN highlights seasonal vegetables and innovative preparations. This menu celebrates Mexico City’s flourishing vegetarian scene, blending traditional ingredients with modern culinary artistry to create dishes that are as visually stunning as they are delicious.

what to expect from the tasting experiences

 crafted with fresh, local ingredients to deliver an immersive taste of the region.

 designed to highlight the best seasonal and sustainable produce or seafood of the day.

 that balances traditional Mexican hospitality with a contemporary, stylish setting perfect for foodies and travelers alike.

Embrace the culinary diversity of Mexico City

 by indulging in these exquisite tasting menus that promise to delight your palate and offer a deep connection to the vibrant local food culture.

discover the vibrant seafood scene in mexico city  and its unique charms  and challenges  at a glance  overview of mexico city as a culinary destination in cuauhtémoc district 

Mexico City, the energetic heart of Mexico, particularly the Cuauhtémoc district, offers a flavorful journey for seafood lovers and culinary enthusiasts alike. Known for its fresh seafood offerings, the city's vibrant atmosphere perfectly complements the attentive service found in local eateries. This bustling locality has become a magnet not only for locals but also for tourists eager to savor authentic and diverse dining experiences.

strengths of the seafood scene in mexico city 

 define the local seafood offerings, ensuring every bite delights the palate with oceanic richness. Additionally, the availability of vegetarian options broadens the appeal to a diverse set of diners, making the culinary scene inclusive and adaptive.

 ensures visitors feel valued and well-cared for, enhancing the overall dining experience amid the lively and spirited ambiance of the local venues.

The vibrant atmosphere creates a dynamic backdrop where tradition meets modern culinary trends, making it a hotspot that captivates both residents and visitors.

Despite these appealing qualities, visitors should be mindful of certain practical aspects that might influence their visit. Limited parking can pose a challenge for those arriving by car, making it advisable to explore alternative transportation or plan ahead.

Reservations are often required, especially during peak hours when the bustling crowd of locals and tourists alike can make the popular spots quite crowded. Planning ahead ensures a smoother and more enjoyable dining experience.

 to avoid the disappointment of crowded peak times and secure your spot.

 to bypass parking limitations and enjoy a stress-free visit.

 to enjoy the diverse culinary offerings beyond seafood.

Experience fresh seafood dishes at Contramar in Roma Norte! Enjoy the famous Tuna Tostada and vibrant atmosphere. Reserve your table today!

Indulge in Fresh Seafood at Contramar, Mexico City

Discover must-try dishes and tips for your visit to Contramar in Mexico City! From Tuna Tostada to vegetarian options, savor the best!

Tips for Dining at Contramar, Mexico City

Learn about Contramar's rich history and its journey to becoming a beloved seafood spot in Mexico City. Established by chef Gabriela Cámara in 1998!

Explore Luxury Experiences in Cuauhtémoc, Mexico City

Dining & Culinary Delights

Location & Nearby Attractions

FAQs

Visit Cuauhtémoc Today!