Overview of the menu
Fat Olives in Flagstaff, Arizona, is a vibrant eatery celebrated for its wood-fired Neapolitan-style pizzas, crafted with gourmet toppings and authentic Italian ingredients. The culinary philosophy here emphasizes freshness and quality, with a menu that showcases a blend of traditional recipes and innovative twists. Diners can expect a warm, inviting atmosphere that complements the delicious food, making it a perfect spot for both casual meals and special occasions.
Signature dishes
- Margherita D.O.C. Pizza: A classic with San Marzano tomatoes, fior di latte mozzarella, and fresh basil.
- Kenai Pizza: Featuring house-smoked salmon, ricotta, and dill cream on a white base.
- Fettuccine Alfredo: Creamy and rich, made with house-made Alfredo sauce and parmesan.
- Signature Lasagna: A hearty dish with ten-hour ragu and a blend of cheeses.
Beverages and pairings
Fat Olives offers a curated selection of wines on tap, perfectly paired with their pizzas. Guests can also enjoy handcrafted cocktails and refreshing Italian sodas, including a highly recommended strawberry flavor. The drink menu complements the culinary offerings, enhancing the overall dining experience.
Dietary options
Fat Olives caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate guests with allergies, ensuring that everyone can enjoy a delicious meal without worry.
Chef recommendations
For a seasonal highlight, the Kenai Pizza is a must-try, featuring house-smoked salmon and a delightful dill cream. The tiramisu is also highly recommended for dessert, known for its light flavor and soft texture, making it a perfect ending to your meal.
Experience the menu
Join us at Fat Olives in Flagstaff for an unforgettable dining experience that celebrates authentic Italian cuisine. Whether you're craving a classic pizza or a delightful dessert, our menu has something for everyone.
