
Happy Bao's
Mesa, United States
Happy Bao's menu overview
Nestled in the vibrant Mesa Asian District, Happy Bao's offers an authentic hand-made traditional Chinese cuisine experience crafted from scratch. This menu showcases a delightful range of starters, mains, desserts, and more, prepared with fresh ingredients and bold flavors that invite foodies and culinary adventurers alike to explore the rich diversity of Chinese food culture.
Starters
Begin your culinary journey with Happy Bao's exquisite selection of starters that perfectly balance traditional flavors and comforting textures. The Xiao Long Bao features delicate pork and scallions enveloped in a thin dough, steamed with savory chicken broth for a juicy bite. For a delightful twist, try the Pork Sheng Jian Bao, pan-fried buns filled with pork, cabbage, scallions, and topped with toasted sesame seeds.
- Pork Cabbage Dumplings combining tender pork, crunchy cabbage, and fresh scallions
- Pork Chives Dumplings bursting with juicy pork and vibrant green chives
- Chicken Cabbage Dumplings blending tender chicken with crisp cabbage and scallions
- Vegetarian Dumplings featuring fresh green chives and rich eggs for a satisfying meat-free option
- Lamb and Squash Dumplings offering a unique combination of savory lamb and sweet squash
Mains
Happy Bao's mains present a feast of flavors and textures, from hearty noodle soups to vibrant stir-fries and beloved street food classics. The Roujiamo, a Chinese hamburger, features tender braised pork enhanced with cilantro, scallions, and green peppers, all inside a perfectly toasted bun.
- Beef Chow Fun with soy sauce beef, red and green onions, crunchy bean sprouts, and handmade flat noodles
- Spicy Beef Noodle Soup, a comforting bowl of beef stew, baby bok choy, scallions, cilantro, and egg noodles swimming in a flavorful spicy beef broth
- Dan Dan Noodles combining minced pork, five-spice chili sauce, cucumbers, scallions, cilantro, peanuts, and egg noodles for a mouth-numbing sensation
- Singapore Rice Noodles featuring shrimp, BBQ pork, red and green onions, egg, bean sprouts, yellow curry paste, thin rice noodles, and sesame seeds for an aromatic and flavorful dish
- Yang Zhou Fried Rice with shrimp, BBQ pork, peas, carrots, scallions, lettuce, and alpine seeds for a satisfying classic fried rice
- Honey Sauce Ribs, tender pork spareribs glazed with a honey vinegar braising sauce and garnished with scallions, offering a sweet and savory delight
Desserts
Complete your meal with Happy Bao's selection of steamed bao desserts that combine soft, fluffy buns with sweet, creamy fillings. Options include the Steamed Custard Bao, filled with smooth custard, the Steamed Red Bean Bao, bursting with traditional sweet red bean paste, and the Steamed Taro Bao, featuring delicate taro filling for a subtly sweet taste.
Closed - Opens 11:00 AM
Monday
11:00–20:30
Tuesday
11:00–20:30
Wednesday
11:00–20:30
Thursday
11:00–20:30
Friday
11:00–21:00
Saturday
11:00–21:00
Sunday
11:00–21:00
Aggregated Ratings 4.4
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