Frashers Tavern
Scottsdale, United States
Frashers Tavern Dinner Menu Overview.
Nestled in the heart of South Scottsdale, Frashers Tavern offers an exquisite dining experience featuring a selection of prime steaks, fresh seafood, and house specialties that perfectly blend upscale sophistication with a welcoming atmosphere. This vibrant menu is crafted to satisfy discerning palates and is ideal for food lovers seeking high-quality dinner options in Scottsdale, Arizona.
Starters
Kick off your meal with an enticing variety of starters that balance classic flavors with creative twists. Dive into the crispy Calamari Fritti served with chili aioli and zesty cocktail sauce or savor the tender Pork Belly Burnt Ends glazed with cherry BBQ sauce, accompanied by slaw and crostini. The Shrimp Cocktail arrives fresh with tangy cocktail sauce and lemon for a refreshing bite, while Seared Scallops come paired with smoky bacon and a rich balsamic reduction.
- Peppercorn Steak Soup – a robust blend of beef, peppercorn, and brandy cream.
- Fresh and vibrant salads like Frashers House Salad with mixed greens, tomatoes, red onions, Provel cheese, and herb garlic croutons dressed in rice wine vinaigrette.
- Mayfair Salad featuring crisp romaine hearts, Asiago cheese, and herb garlic croutons.
- Scottsdale Salad combines mixed greens, crispy corn, avocado, dried blueberries, power grains, tomatoes, all tossed in raspberry vinaigrette.
Mains
For the main event, Frashers Tavern showcases premium Iowa beef selections like the tender Filet Mignon, juicy Ribeye Steak, and the succulent Prime Rib, all served with their signature secret basting sauce and creamy roasted garlic mashed potatoes. Those craving tender ribs can indulge in the Baby Back Ribs accompanied by smoked corn and mashed potatoes, while the double-cut boneless Pork Chop offers a hearty pairing with broccoli and garlic mashed potatoes.
Seafood lovers will appreciate the Alaskan King Crab served with asparagus and mashed potatoes, while the Rack of Lamb features a Dijon herb crust that adds a flavorful crust to this elegant choice. For a comforting yet refined option, the Chicken Cordon Bleu combines breaded chicken with smoked ham, Provel cheese, and Dijon thyme sauce over mashed potatoes.
Casual yet satisfying options include the House Cheeseburger made with an 8oz Angus beef patty, American cheese, sautéed onions, pickles, ketchup, mustard on a sesame seed bun, served with fries. The Steak Sandwich and Prime Rib Sandwich both feature garlic toasted French baguettes filled with rich meats, sautéed vegetables, Provel cheese, and fries on the side.
For a taste of the sea with a creamy twist, the Scallop Pasta combines tender scallops with fettuccine tossed in a rich Cajun cream sauce.
Sides and Extras
- Green Chili Mac & Cheese – a spicy, cheesy comfort dish.
- Roasted Broccoli, Creamed Corn, Grilled Asparagus, Skillet Mushrooms, and Garlic Mashed Potatoes to complement any entrée.
Desserts and Drinks
Frashers Tavern completes your dining experience with indulgent desserts and a carefully curated selection of wines and cocktails. Whether celebrating a special occasion or enjoying a casual night out, the drink menu pairs beautifully with the rich flavors of the food, enhancing every bite and sip.
American, Bar
$$
Closed - Opens 4:00 PM
Monday
16:00–22:00
Tuesday
16:00–22:00
Wednesday
16:00–22:00
Thursday
16:00–22:00
Friday
16:00–22:00
Saturday
16:00–22:00
Sunday
16:00–22:00
Aggregated Ratings 4.6
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