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Scottsdale

While many patrons praise the flavorful dishes and vibrant atmosphere, some have noted inconsistencies in service and food quality.

Jalapeño Inferno Pinnacle Peak Scottsdale AZ - Mexican-Southwestern Dining Experience

Nestled in the vibrant neighborhood of North Scottsdale, Jalapeño Inferno at Pinnacle Peak delivers an unparalleled Mexican-Southwestern dining experience. This contemporary spot is beloved for its art-lined walls, inviting patio, and a menu that perfectly balances bold flavors with innovative twists on classic dishes. Whether you're craving tacos, tamales, or refreshing margaritas, this eatery has something to satisfy every palate.

Jalapeño Inferno shines not only for its mouthwatering food but also for its lively atmosphere. Step inside to enjoy an artsy ambiance that complements the flavorful dishes, or relax in the sunny patio area perfect for sunny Scottsdale afternoons. The bar area is ideal for groups and social gatherings, offering an extensive selection of cocktails, beer, and wine. Guests frequently praise the attentive and friendly service, with staff going the extra mile to make every visit memorable.

: the shredded beef tacos, sweet corn tamale, chile rellenos, and surf and turf enchiladas have garnered rave reviews for bold and authentic flavors. Margaritas and cocktails crafted with care are the perfect complement to your meal, while chips and salsa set the tone for a satisfying dining experience.

Thoughtful Amenities and Customer Experience

Jalapeño Inferno caters to a wide range of guests, offering dine-in, takeout, delivery, and curbside pickup options. Families with children, groups, and digital nomads will appreciate the outdoor seating, free parking, and reliable Wi-Fi-friendly environment. The restaurant accepts multiple payment methods including NFC, credit, and debit cards, ensuring a seamless visit. Additionally, the menu includes vegetarian and gluten-free choices to accommodate diverse dietary needs.

Does Jalapeño Inferno offer gluten-free options?

 Yes, pets are welcome in the outdoor seating area.

 Occasionally, live music is featured on the Cantina patio.

 Yes, reservations are accepted and can be made through their website or by calling the restaurant.

 Yes, happy hour is available Monday through Friday in the Cantina, featuring discounted appetizers and drinks.

 highlight both positive experiences and areas for improvement. While many patrons praise the flavorful dishes and vibrant atmosphere, some have noted inconsistencies in service and food quality. Overall, Jalapeño Inferno remains a sought-after destination for lovers of Southwestern cuisine seeking bold flavors in a fun, modern setting.

North America

United States

Nestled in the heart of Scottsdale, Arizona, Jalapeño Inferno is a vibrant culinary gem that brings the bold flavors of Mexican-Southwestern cuisine to life. With its art-lined walls and a welcoming patio, this establishment is not just a restaurant; it's an experience waiting to unfold. As you step inside, the aroma of sizzling spices and fresh ingredients envelops you, promising a feast for the senses. Whether you're a local or a traveler, this spot is a must-visit for anyone craving authentic flavors and a lively atmosphere.

At Jalapeño Inferno, every dish tells a story. The **shredded beef tacos** are a standout, featuring tender, slow-cooked beef nestled in both crunchy and soft tortillas, topped with fresh cilantro and zesty lime. Each bite bursts with flavor, making it a favorite among regulars. Another must-try is the **surf and turf enchiladas**, where succulent shrimp and juicy steak are enveloped in rich, homemade enchilada sauce, served alongside perfectly seasoned rice and beans. These dishes exemplify the restaurant's commitment to quality and authenticity.

One of the unique aspects of Jalapeño Inferno is its commitment to creating a welcoming environment for all. The restaurant features outdoor seating, perfect for enjoying Scottsdale's beautiful weather while indulging in delicious food. Additionally, the bar serves a variety of **craft cocktails** and **local beers**, making it an ideal spot for unwinding after a long day. The staff is known for their exceptional service, ensuring that every visit feels special.

Conveniently located at 23587 N Scottsdale Rd, Jalapeño Inferno is surrounded by a plethora of attractions. Just a short drive away, you can explore the stunning **McDowell Sonoran Preserve**, perfect for hiking and outdoor activities. For those interested in art and culture, the **Scottsdale Museum of Contemporary Art** is also nearby, offering a glimpse into the local art scene. After a satisfying meal, take a stroll through the charming streets of Old Town Scottsdale, where boutique shops and galleries await.

Jalapeño Inferno is renowned for its vibrant atmosphere and flavorful Mexican-Southwestern dishes, particularly the shredded beef tacos and surf and turf enchiladas.

Yes, Jalapeño Inferno offers outdoor seating, allowing guests to enjoy their meals in the beautiful Scottsdale weather.

Jalapeño Inferno accepts various payment methods, including credit and debit cards, ensuring a convenient dining experience.

Whether you're looking for a casual dinner with friends or a special celebration, Jalapeño Inferno is the perfect destination. Come and savor the authentic flavors, enjoy the lively atmosphere, and make lasting memories. We look forward to welcoming you soon.

Mexican-Southwestern fare & cocktails served in a contemporary space with art-lined walls & a patio.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmZzZIbV9BRRAB&d=17924085&t=1

places/ChIJRSSLEBR3K4cR9DAEbisDrfI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmZzZIbV9BRRAB

Stopped in for Taco Tuesday during Happy Hour on New Year's  Eve. Attentive and impeccable service from Kaitlin. Food was incredible...delicious and tasty. Highly recommend their shredded beef in their crunchy and soft tacos. Had a booth in the bar. Ambiance was great. I must say customer service was outstanding. Kaitlin was customer friendly and polite. We will return!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuMnBMWHJ3RRAB&d=17924085&t=1

places/ChIJRSSLEBR3K4cR9DAEbisDrfI/reviews/ChdDSUhNMG9nS0VJQ0FnSURuMnBMWHJ3RRAB

Margaritas are delicious! Ceviche was OK, hence the 4 stars. Would have added more lime and had to spice it up as it tasted a bit bland. I ordered the chile rellenos, delicious! Rice was good, beans were OK. We also ordered birria tacos and surf and turf enchiladas…all of this was delicious!! The restaurant was crowded, and even a wait when we left. I had made reservations earlier, so this was a good move. Chips and salsa were also good! We will definitely be back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2eHIya2NBEAE&d=17924085&t=1

places/ChIJRSSLEBR3K4cR9DAEbisDrfI/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2eHIya2NBEAE

Service was amazing, even though we showed up with 20 people and no reservations!   Giving a 4 star only because most of their food has sugar in it.   I don’t like sugar in my appetizers or main meal.   Ordered the highly rated sweet corn tamale but didn’t expect it to be a sweet appetizer.   Hot salsa had sugar it as well.   Might be a place for you if you prefer a little sugar in your dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfcW9HZVlREAE&d=17924085&t=1

places/ChIJRSSLEBR3K4cR9DAEbisDrfI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfcW9HZVlREAE

Jalapeño Inferno - Simply Amazing

Jalapeño Inferno—what more can I say? If you’re going, do yourself a favor and get the tamale. I’m not even a tamale guy, but the way they make it here is absolutely incredible.

This place has blown me away, and I’d recommend it to anyone without hesitation (seriously, with my eyes closed). If you’re looking for bold flavors and top-notch dishes, Jalapeño Inferno is the spot!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bF95OC1nRRAB&d=17924085&t=1

places/ChIJRSSLEBR3K4cR9DAEbisDrfI/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2bF95OC1nRRAB

Artsy ambiance but food was average. Salsa dip was good.
Tyler was friendly.

Jalapeño Inferno - Best Mexican Dining in Scottsdale, AZ

Established over 18 years ago, Jalapeño Inferno has been a staple in North Scottsdale, offering authentic Sonoran Mexican cuisine with a contemporary twist.

Jalapeño Inferno Pinnacle Peak History and Evolution in Scottsdale AZ USA Scottsdale North Scottsdale North Scottsdale Rd North Scottsdale Road 23587 23587 N Scottsdale Rd 85255 85255 85255 85255 AZ Arizona Maricopa County United States US US US US 85255 855CP32G+7J P32G+7J Scottsdale AZ USA bar meal_takeaway restaurant food point_of_interest establishment dining restaurant reviews food service margaritas ceviche tacos tamale dining experience 2007 2010 2015 2020 Sonoran Mexican cuisine contemporary dining creekside dining outdoor dining Mexican Southwestern cuisine tacos cocktails art-lined walls patio seating  

Established over 18 years ago, Jalapeño Inferno has become a cornerstone of the North Scottsdale dining scene, renowned for its vibrant take on authentic Sonoran Mexican cuisine fused with a modern southwestern flair. Since opening its doors in 2007, this flavorful hotspot has attracted food lovers seeking bold tastes, artful ambiance, and a welcoming atmosphere in the heart of Scottsdale, Arizona.

Jalapeño Inferno first opened in 2007, quickly earning a reputation for its inviting bar scene and authentic dishes crafted from fresh regional ingredients. In 2010, the restaurant introduced its innovative '99 Nights of Summer' promotional menu, delighting patrons with seasonal specialties that celebrated the rich flavors of southwestern and Mexican culinary traditions.

Celebrating local flavors and expanding experiences

Building on its success, Jalapeño Inferno launched the Hatch Chile Festival Menu in 2015, showcasing the smoky, vibrant taste of hatch chiles — a beloved ingredient in Southwestern cuisine. This addition underscored the restaurant's commitment to authentic, bold flavors that bring a touch of regional heritage to every dish.

In 2020, Jalapeño Inferno enhanced its dining environment by expanding outdoor seating with serene creekside dining options, perfectly complementing the warm Scottsdale climate and creating a relaxing escape for guests. This thoughtful expansion allowed visitors to savor their meals surrounded by nature, art-lined walls, and a contemporary southwestern vibe.

A destination for foodies and locals alike

Today, Jalapeño Inferno thrives as a beloved spot offering not just tantalizing Mexican-Southwestern fare but also a lively bar with expertly crafted cocktails, including famously delicious margaritas. Whether you're indulging in the highly praised tamales, birria tacos, or surf and turf enchiladas, this restaurant delivers consistently outstanding flavors and attentive service that have kept visitors coming back year after year.

 - Restaurant opened in North Scottsdale.

 - Introduced the '99 Nights of Summer' promotional menu.

 - Expanded outdoor seating with creekside dining.

Authentic Sonoran Mexican cuisine with a contemporary twist, featuring specialties like sweet green corn tamales, tequila-lime shrimp, and mango chipotle barbecue tacos.

The Illustrious Green Corn Tamales

Sonoran Grilled Quesadilla

Old Gringo Queso Crisp

Chunky Guacamole De La Casa

Espinaca Con Queso

Top Shelf Ceviche

Mini Fundidos

Calamari Ranchero

Monster Nachos

South of the Border Sampler Platter

Green Chile Corn Chowder

Arroz Pollo Soup

The Green Taco Salad

Tijuana Shrimp Caesar Salad

Fajita Chicken Salad

The Backyard BBQ Salad

The Quesadilla Cobb Salad

Super Food Quinoa Salad

Black and Bleu Salad

Tacos Al Carbon

Tequila Lime Shrimp Tacos

West Texas Tacos Barbacoa

Baja-Style Fish Tacos

Cast Iron Skillet Chicken

Enchiladas Nuevo Mexico

Courtney's Burrito

Juan-In-A-Million Burger

Schreiner's Chorizo Street Tacos

Fresh Mahi-Mahi Street Tacos

Hatch Green Chili Street Tacos

Lobster Street Tacos

Chimichurri Steak Tacos

Grande Burro Platter

Chimichanga That Ate Nogales

Ta-Cookie

Deep Fried Ice Cream

Burnt Sugar Caramel Flan

Key Lime Pie

New Mexico Style Sopapillas

Jalapeño Inferno, Pinnacle Peak Menu

Jalapeño Inferno Pinnacle Peak Menu Overview 

Nestled in the vibrant culinary scene of Scottsdale, AZ, Jalapeño Inferno at Pinnacle Peak offers an enticing menu that blends authentic Sonoran Mexican flavors with a contemporary twist. From their beloved starters to mouthwatering mains and indulgent desserts, each dish bursts with bold, fresh ingredients crafted to satisfy food lovers and adventurous palates alike.

Begin your meal with the illustrious Green Corn Tamales, made from sweet white corn masa, creamy Mexican cheeses, and a touch of green chiles for a perfect balance of sweet and heat. For a cheesy delight, the Sonoran Grilled Quesadilla is stuffed with shredded Mexican cheese and green chiles, accompanied by cool sour cream and guacamole.

If you crave crispy textures, the Old Gringo Queso Crisp combines flour tortillas with melted jack and cheddar cheese. Fans of fresh and zesty flavors will love the Chunky Guacamole De La Casa, crafted from ripe avocados, tomatoes, lemon juice, onions, chiles, and cilantro. For a creamy vegetable option, the Espinaca Con Queso blends fresh spinach with pepper-jack cheese, tomatoes, and onions.

Top Shelf Ceviche featuring Mexican shrimp in a clam-tomato broth with jalapeños, cucumber, and onion.

Mini Fundidos with shredded chicken and jalapeño cream cheese wrapped in flour tortillas.

Calamari Ranchero coated in secret fry dust and served with a spicy dipping sauce.

Monster Nachos piled high with your choice of chicken or steak, layered with cheese, refried beans, jalapeños, tomatoes, sour cream, and guacamole.

South of the Border Sampler Platter with a quesadilla, green corn tamale, mini red and green chile burros, mini chicken fundidos, espinaca con queso, guacamole, and beans.

Green Chile Corn Chowder with roasted corn, green chile, chorizo, and tortilla confetti.

Arroz Pollo Soup featuring chicken broth, Mexican rice, shredded chicken, jack cheese, avocado, and flour tortillas.

Jalapeño Inferno’s main dishes showcase the rich heritage of Mexican and Southwestern cuisine with inventive touches for a memorable dining experience. Salad lovers can indulge in the Green Taco Salad, loaded with ground beef, cheese, tomatoes, green onions, guacamole, and sour cream served in a crunchy chalupa shell.

For seafood enthusiasts, the Tijuana Shrimp Caesar Salad offers romaine lettuce tossed with tequila-lime shrimp and garlicky Caesar dressing, topped with crunchy tortilla confetti. The Fajita Chicken Salad features grilled chicken strips with cheese, tomatoes, onions, peppers, pico de gallo, and crispy greens for a hearty, flavorful option.

The Backyard BBQ Salad combining grilled chicken, black beans, tomatoes, corn, cilantro, tortilla strips, and BBQ vinaigrette.

The Quesadilla Cobb Salad with field greens, avocado, bacon, grilled chicken, Mexican cheeses, pico de gallo, hard-cooked egg, cucumber, and crispy quesadilla bites.

Super Food Quinoa Salad bursting with quinoa, almonds, red onion, corn, cilantro, avocado, black beans, cotija cheese, grilled chicken, and dressing.

Black and Bleu Salad with your choice of blackened steak or chicken, field greens, bleu cheese, bacon, avocado, and crispy onion strips.

Tacos Al Carbon featuring marinated chicken breast or grilled steak with Monterey jack and cheddar cheeses, onion, cilantro, and tomatillo salsa in soft flour tortillas.

Tequila Lime Shrimp Tacos with Mexican shrimp marinated in lime and Altos tequila, topped with pico de gallo and cheese, served in flour tortillas.

West Texas Tacos Barbacoa with grilled chicken, mango-chipotle barbecue sauce, cheese, and cilantro.

Baja-Style Fish Tacos made with batter-fried white cod, red and green cabbage, and tomatillo tartar sauce.

Cast Iron Skillet Chicken with char-grilled chicken, cheesy spicy salsa, caramelized peppers, onions, flour tortillas, and sour cream.

Enchiladas Nuevo Mexico featuring char-grilled chicken wrapped in red-corn tortillas, smothered in red enchilada and Inferno sauces.

Courtney's Burrito wrapped in a flour tortilla with grilled chicken, Inferno and red enchilada sauces, black beans, cilantro, onions, and chile rajas.

Juan-In-A-Million Burger with a ground beef patty, green chiles, jalapeños, bacon, espinaca con queso, served with fries.

Schreiner's Chorizo Street Tacos with authentic chorizo, cilantro, and onion on corn tortillas.

Fresh Mahi-Mahi Street Tacos topped with pineapple-mango pico, served on corn tortillas.

Hatch Green Chili Street Tacos featuring green chile shredded pork with Hatch chiles, cilantro, and onion.

Lobster Street Tacos packed with succulent lobster meat, cilantro, onion, and Mexican cheese.

Chimichurri Steak Tacos with tender carne asada steak, zesty chimichurri sauce, cilantro, onion, jack cheese, and corn tortillas.

Grande Burro Platter with a generous 13-inch flour tortilla filled enchilada-style with your choice of red chile beef, green chile pork, shredded chicken, or shredded beef served with rice and refried beans.

Chimichanga That Ate Nogales packed with shredded beef or green chile pork, cheese, red enchilada sauce, rice, and refried beans wrapped in a flour tortilla.

Decadent Desserts to Satisfy Your Sweet Tooth

Finish your meal on a sweet note with Jalapeño Inferno’s tempting dessert selections. The Ta-Cookie offers a delightful combination of cookie, vanilla bean ice cream, chocolate chips, and chocolate sauce. For a classic treat, the Deep Fried Ice Cream features vanilla bean ice cream coated in a crisp shell, topped with whipped cream, strawberry puree, and chocolate.

Other irresistible options include the Burnt Sugar Caramel Flan, rich with sweet cream, golden honey, whole eggs, whipped cream, and caramel drizzle. The Key Lime Pie combines tangy lime juice with a graham cracker crust, raspberry melba sauce, and whipped cream for a refreshing finish. Also try the New Mexico Style Sopapillas, fluffy pastry dough dusted with confectioners sugar, drizzled with local honey and chocolate sauce.

Complement your dining experience with delicious margaritas and cocktails that elevate the vibrant flavors of the menu. Whether enjoying happy hour or a relaxed evening, the offerings pair perfectly with the bold Mexican-Southwestern fare. Be sure to explore seasonal specials and chef’s highlights that showcase creative twists on classic dishes.

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