Pars Persian Cuisine
Scottsdale, United States
Pars Persian Cuisine Menu Overview in Scottsdale AZ USA
Discover the vibrant taste of authentic Persian and Mediterranean dishes at Pars Persian Cuisine, located in Central Scottsdale. This menu is a celebration of fresh ingredients and traditional flavors, crafted to delight food enthusiasts, vegetarians, and those new to Persian dining alike.
Starters
Begin your meal with a selection of vibrant appetizers that showcase the region's herbaceous and zesty flavors. The creamy Hummus blends fresh parsley, cilantro, mint, green onion, tomatoes, and a hint of lemon juice for a refreshing start. Dolmeh offers stuffed grape leaves filled with fragrant rice and minced herbs, served with a special dressing. For a cool and creamy option, try Maust' Moosier, a plain yogurt delicately mixed with minced shallots, or Maust' Khiar, a cucumber dip infused with mint.
- Torshi – tangy chopped vegetables with carrots, cauliflower, and eggplant in a herbaceous vinegar mix.
- Tabouli – fresh parsley, cilantro, mint, and bulghoor wheat salad dressed with lemon juice and olive oil.
- Kashk-E-Bademjan – a warm, flavorful blend of sautéed eggplant, walnuts, garlic, and mint topped with whey.
- Halim Bademjan – fried eggplant combined with fresh tomatoes and chef’s special seasonings for a rich starter.
- Olivieh Salad – a hearty mix of cooked chicken breast, potatoes, green beans, eggs, pickles, and creamy mayonnaise.
- Pars Appetizer Platter – an assorted sampler featuring Shirazi salad, Maust' Khiar, Hummus, Persian pickles, Olivieh salad, and Dolmeh.
- Persian Soup and Ash Reshteh – comforting soups packed with herbs, noodles, beans, and aromatic spices to warm the soul.
Mains
Savor the heart of Persian cuisine with a robust variety of grilled kebabs, stews, and fragrant rice dishes. Whether you're craving tender lamb, chicken, beef, or vegetarian options, Pars Persian Cuisine offers an array of flavors that marry tradition with freshness.
- Lamb Shanks and Lamb Shish Kebab – rich, stewed lamb shanks with dill and lima beans or marinated lamb grilled with tomatoes and bell peppers.
- Beef Barg-Kebab and Sultani – charbroiled filet mignon and a luxurious combo of filet and koobideh for meat lovers seeking premium cuts.
- Sabzi Polo with Fish Kebabs – enjoy herbal basmati rice served with mahi-mahi or salmon, each enhanced with the restaurant’s special sauce.
- Chicken Kebabs and Cornish-Kebab – marinated chicken breast and Cornish game hen, grilled to juicy perfection.
- Vegetarian Dolmeh and Oyster Mushroom Kebab – carefully seasoned stuffed grape leaves and marinated mushrooms infused with saffron and lemon juice.
Complement your mains with fragrant rice varieties such as Zeresk Polo with barberries, saffron, and almonds; Albalo Polo featuring black sour cherries; or the subtly sweet Shirin Polo with orange skin and pistachios. A simple Basmati or herb-infused Sabzi Polo is also available to round out your meal.
Desserts
End your dining experience on a sweet note with classic Persian desserts that balance delicate sweetness and exotic flavors, perfectly complementing the savory courses.
Drinks and Specials
Refresh yourself with a curated selection of wines, beers, and cocktails that pair beautifully with the robust Persian spices and fresh herbs featured throughout the menu. Enjoy a welcoming atmosphere that caters to groups and families, with outdoor seating and exceptional service to enhance your dining pleasure.
Open Now - Closing 8:00 PM
Monday
11:00–20:00
Tuesday
11:00–20:00
Wednesday
11:00–20:00
Thursday
11:00–20:00
Friday
11:00–20:00
Saturday
11:00–20:00
Sunday
11:00–20:00
Aggregated Ratings 4.3
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