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Tempe

Udupi Indian Vegetarian & Vegan Cuisine in Tempe, AZ, is praised for its authentic South Indian vegetarian and vegan dishes, including favorites like Gobi Manchurian and Masala Dosa. The lunch buffet offers a variety of flavorful options, and the restaurant provides takeout and delivery services. Some reviewers have noted inconsistencies in service, but many appreciate the friendly staff and delicious food offerings.

Udupi Indian Vegetarian & Vegan Cuisine in Tempe AZ Dining Experience Overview and FAQs 

Nestled in the heart of Tempe, Arizona, Udupi Indian Vegetarian & Vegan Cuisine offers an inviting and authentic taste of Southern India that captivates vegetarians, vegans, and foodies alike. This charming restaurant at 1636 North Scottsdale Road is a go-to spot for those craving bold, flavorful, and health-conscious dishes crafted with care. Whether you're a local or a visitor on the lookout for delicious plant-based fare, Udupi impresses with its hearty lunch buffet, specialty dosas, and an array of vegan-friendly delights.

Authentic South Indian Flavors and Dining Highlights

Udupi shines with its mastery of South Indian vegetarian cuisine, bringing dishes like Mysore Masala Dosa and Gobi Manchurian to your table. The lunch buffet is a standout feature, boasting an unlimited selection of freshly made items including comforting dosas, savory curries, and sweet desserts. Guests appreciate the generous portions and authentic spice levels that stay true to tradition. The restaurant embraces a welcoming, laid-back atmosphere perfect for families, groups, and solo diners looking for a nourishing meal without compromise.

Convenient Amenities and Customer Experience

Udupi Indian Vegetarian & Vegan Cuisine caters to modern diners with dine-in, takeout, and delivery options. Free parking and easy street parking make it accessible, while accepting credit and debit cards — and NFC payments — adds to the convenience. The spot is kid-friendly and accepts reservations, ensuring your table is ready for any occasion. While they don't serve alcohol or offer outdoor seating, the focus remains on delivering fresh, satisfying vegetarian meals in a comfortable and tidy setting.

Positive reviews highlight the flavorful and authentic dishes, especially the Mysore Masala Dosa and the generous lunch buffet priced affordably around $13. 

Many guests appreciate the friendly staff and the vibrant variety of vegan and vegetarian options. A few critiques mention occasional inconsistencies, such as undercooked items or buffet freshness, but overall, the community sentiment around Udupi remains favorable.

Frequently Asked Questions about Udupi Indian Vegetarian & Vegan Cuisine

Is Udupi Indian Vegetarian & Vegan Cuisine open on Tuesdays?

 No, the restaurant is closed on Tuesdays.

 Yes, they offer a lunch buffet with a variety of vegetarian and vegan dishes.

 Yes, Udupi offers a wide range of vegan-friendly dishes.

North America

United States

Nestled in the vibrant heart of Tempe, Arizona, Udupi Indian Vegetarian & Vegan Cuisine is a culinary gem that invites you to explore the rich flavors of Southern Indian cuisine. This cozy eatery is renowned for its **authentic vegetarian dishes**, offering a delightful escape for food enthusiasts and health-conscious diners alike. With a commitment to fresh ingredients and traditional recipes, Udupi serves up a menu that is both satisfying and nourishing.

At Udupi, the **Mysore Masala Dosa** is a must-try, featuring a crispy, golden-brown crepe filled with spiced potatoes and served with a variety of chutneys that tantalize the taste buds. Another standout is the **Gobi Manchurian**, a delightful fusion dish where cauliflower florets are battered, fried, and tossed in a tangy sauce, making it a favorite among both vegetarians and non-vegetarians. The lunch buffet offers unlimited dosas, allowing you to indulge in a variety of flavors without restraint.

The ambiance at Udupi is warm and inviting, perfect for casual dining or a family gathering. The restaurant prides itself on its commitment to sustainability, using locally sourced ingredients whenever possible. A fun fact: Udupi is named after a coastal town in India known for its rich culinary heritage, and the restaurant aims to bring that authentic experience to Arizona.

Conveniently located at 1636 N Scottsdale Rd, Udupi is just a stone's throw away from Tempe Town Lake and Arizona State University, making it an ideal stop for students, locals, and visitors exploring the area. After a satisfying meal, take a stroll around the lake or visit the nearby shops and parks.

Udupi is celebrated for its authentic Southern Indian vegetarian cuisine, particularly its dosas and flavorful curries.

For a delightful vegetarian dining experience that showcases the flavors of India in a warm and welcoming atmosphere.

Udupi is close to Tempe Town Lake and Arizona State University, perfect for a post-meal stroll or exploration.

Whether you’re a local or just passing through, Udupi Indian Vegetarian & Vegan Cuisine promises a memorable dining experience filled with authentic flavors and welcoming hospitality. Don’t miss out on the chance to savor the best of Southern Indian cuisine—come visit us today!

Low-key spot featuring vegetarian Southern Indian cuisine & a lunch buffet with unlimited dosas.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuME1pejFRRRAB&d=17924085&t=1

places/ChIJi6OlahUJK4cRm9bK3ajYJtA/reviews/ChdDSUhNMG9nS0VJQ0FnSURuME1pejFRRRAB

Went there on Saturday, 9/30/24, lunch buffet included tea, dosa and dessert. Food was very good and priced at $13. I think they are trying to increase # of customers after the last years closure and change of ownership. Give them a chance, they are doing everything they can.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2cnY3aHl3RRAB&d=17924085&t=1

places/ChIJi6OlahUJK4cRm9bK3ajYJtA/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2cnY3aHl3RRAB

We had the Mysore Masala dosa, Gobi Manchurian, and the buffet. The MMD was delicious! The buffet was good too.
But the Gobi Manchurian was undercooked and felt raw. Removed a star just for that.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzM2N5OTBBRRAB&d=17924085&t=1

places/ChIJi6OlahUJK4cRm9bK3ajYJtA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzM2N5OTBBRRAB

Food was hot, filling and the spice level was very sastisfying. Will definitely order again

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3bVlHbk1BEAE&d=17924085&t=1

places/ChIJi6OlahUJK4cRm9bK3ajYJtA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3bVlHbk1BEAE

Serious health concern.
Their items in the buffet are spoiled. The potato was smelling bad, the chutney was bad, dosa was sour as if batter was like 2 weeks old. Look at the coffee color, 97% milk with 2 drops of coffee semi warm.

This is the 3rd time I complained them about the spoiled food. This place should be banned by food regulators.

(...and this would be my last visit here)

P.S: "urban district" offers amazing buffet fresh made 25+ items for just 16$.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmNXJ5ZVlnEAE&d=17924085&t=1

places/ChIJi6OlahUJK4cRm9bK3ajYJtA/reviews/ChZDSUhNMG9nS0VJQ0FnSURmNXJ5ZVlnEAE

We discovered this place on Too good to Go and fell in love instantly. The beans are possibly some of our favorite foods in the world period, the yellow curry is flavorful, & the sweetbread is a nice way to accompany the meal. Stunning cuisine we never would have found otherwise. Can’t wait to be back!

Udupi Indian Vegetarian Cuisine in Tempe: Authentic Southern Flavors

Udupi Indian Vegetarian & Vegan Cuisine is a family-owned restaurant in Tempe, AZ, specializing in authentic South Indian vegetarian and vegan dishes. Known for its flavorful offerings and friendly atmosphere, the restaurant has been serving the community for several years.

Udupi Indian Vegetarian & Vegan Cuisine history overview 

 is a cherished family-owned restaurant nestled in Tempe, Arizona, specializing in authentic Southern Indian vegetarian and vegan dishes. Since its establishment, it has become a beloved destination for food enthusiasts seeking an immersive and flavorful South Indian culinary experience.

Udupi Indian Vegetarian & Vegan Cuisine opened its doors to the community in 2015, instantly earning acclaim for its dedication to authentic South Indian flavors and a friendly, welcoming atmosphere. This marked the beginning of a culinary journey highlighting regional vegetarian specialties crafted with care and tradition.

By 2018, responding to growing customer demand, Udupi expanded its offerings to include a lunch buffet featuring a diverse array of vegetarian and vegan dishes. This buffet quickly became a standout feature, allowing diners to indulge in unlimited dosas and other regional delights, showcasing the variety and depth of South Indian cuisine.

The unprecedented challenges of 2020 led to a temporary closure for safety reasons, but Udupi’s commitment to its patrons remained unwavering. Upon reopening, the restaurant implemented enhanced health and safety protocols, reassuring guests and continuing to serve the community with care and dedication.

In 2023, embracing modern dining trends and customer needs, Udupi Indian Vegetarian & Vegan Cuisine broadened its takeout and delivery services. This expansion made its authentic and richly spiced dishes more accessible than ever, catering to a wider audience while maintaining the quality and tradition that defines its menu.

Why udupi stands out in tempe's dining scene

This low-key yet vibrant eatery has become synonymous with genuine South Indian vegetarian cuisine in Tempe. Its commitment to using traditional recipes with fresh, wholesome ingredients has cultivated a loyal following among vegetarians, vegans, and curious food lovers alike. With options catering to all meals of the day—from breakfast dosas to satisfying dinner plates—Udupi offers a flavorful gateway to Indian culinary heritage.

 - Marked the beginning of a dedicated South Indian vegetarian dining experience in Tempe.

 - Featured unlimited dosas and diverse vegetarian and vegan dishes, enhancing customer choice.

 - Temporary closure followed by a safe reopening with enhanced health measures.

 - Enhanced takeout and delivery options broadened access to authentic South Indian cuisine.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

In the vibrant heart of Tempe, Arizona, Udupi Indian Vegetarian & Vegan Cuisine is a culinary gem offering authentic Southern Indian dishes. This cozy spot features a lunch buffet with unlimited dosas and a menu that caters to both vegetarians and vegans, ensuring a delightful dining experience for all.

Udupi Indian Vegetarian & Vegan Cuisine

Authentic South Indian vegetarian and vegan dishes prepared with fresh ingredients.

Gobi Manchurian

Masala Dosa

Samosa Chaat

Gulab Jamun

Mango Lassi

Chili Gobi

Idly (2 Pcs)

Medu Vada (2 Pcs)

Paneer Butter Masala

Mysore Masala Dosa

Chana Masala

Vegetable Biryani

Gobi 65

Poori Bhaji

Mushroom Biryani

Paneer Tikka Masala

Rasam

Udupi Indian Vegetarian & Vegan Cuisine Menu

Udupi Indian Vegetarian & Vegan Cuisine Menu Overview

Discover the vibrant flavors of South India at Udupi Indian Vegetarian & Vegan Cuisine, located in the heart of Tempe. This low-key restaurant celebrates authentic vegetarian and vegan dishes crafted from fresh ingredients, offering a rich and satisfying culinary journey for food lovers and plant-based diners alike.

Kick off your meal with delightful starters that showcase the bold spices and textures of South Indian cuisine. Choose from crispy and flavorful options like the iconic Samosa Chaat, featuring spiced samosas topped with smooth yogurt and tangy tamarind chutney that creates a perfect balance of sweet and savory.

Gobi Manchurian – cauliflower florets tossed in garlic, ginger, chili, and soy sauce for a fusion of Indian and Indo-Chinese flavors.

Chili Gobi – a spicy cauliflower starter infused with garlic, ginger, chili, and soy sauce for a fiery kick.

Gobi 65 – deep-fried cauliflower coated in a spiced batter that delivers a crunchy, savory experience.

Idly (2 Pcs) – soft and fluffy steamed rice and lentil cakes, a classic South Indian comfort food.

Medu Vada (2 Pcs) – crispy lentil doughnuts seasoned with spices, perfect for dipping in chutneys.

Rasam – a tangy tomato and tamarind broth infused with warming spices, ideal to awaken your palate.

Udupi’s mains are a showcase of South Indian culinary heritage, with an emphasis on fresh, wholesome ingredients and aromatic spices. Vegetarian and vegan diners will find an array of satisfying options, from savory rice crepes to hearty biryanis.

Masala Dosa – crispy rice crepes filled with a spiced mixture of lentils, butter, potatoes, and onions, a South Indian staple.

Mysore Masala Dosa – a fiery twist on the classic dosa, stuffed with lentils, butter, potatoes, onion and enhanced with a spicy chutney for an extra kick.

Paneer Butter Masala – cubes of soft paneer simmered in a rich tomato and butter cream sauce, delicately spiced for maximum indulgence.

Paneer Tikka Masala – marinated paneer cooked with tomato, onion, and spices to deliver a smoky, flavorful main dish.

Chana Masala – a hearty and spiced chickpea curry with tomato and onion, perfect for a comforting meal.

Vegetable Biryani – fragrant rice cooked with fresh vegetables and traditional spices, layering flavors in every bite.

Mushroom Biryani – an aromatic blend of rice, mushrooms, and spices that creates a satisfying vegetarian centerpiece.

Poori Bhaji – fluffy wheat flour poori served with a spiced potato and onion bhaji, a classic breakfast or lunch option.

Complete your meal with traditional Indian sweets that offer a perfect balance of sweetness and texture.

Gulab Jamun – soft milk solids sweetened and soaked in a fragrant sugar syrup, a beloved Indian dessert.

Refreshing beverages perfectly paired with the spice-filled menu, including traditional Indian favorites.

Mango Lassi – a luscious blend of mango, yogurt, and sugar that cools the palate and complements spicy dishes.

Udupi's lunch buffet is a standout feature, offering an unlimited dosa experience paired with a selection of traditional sides, tea, and dessert. It's an excellent opportunity to sample multiple dishes and immerse yourself in the diverse flavors of Southern Indian vegetarian cuisine.

Savor authentic Indian vegetarian and vegan dishes at Udupi Indian Cuisine in Tempe. Experience vibrant flavors and healthy dining today!

Udupi Indian Vegan Cuisine in Tempe - Flavorful Dining

Maricopa County

A variety of vegetarian and vegan dishes served in a buffet style.

Lunch Buffet

Enjoy our dishes delivered to your doorstep.

Udupi Indian Vegetarian & Vegan Cuisine in Tempe Arizona Culinary Delight Spotlight 

Nestled in the heart of Tempe, Arizona, Udupi Indian Vegetarian & Vegan Cuisine offers an inviting destination for lovers of authentic South Indian flavors. This low-key, vegetarian-friendly restaurant specializes in the vibrant culinary traditions of Southern India, serving up a range of expertly crafted vegetarian and vegan dishes that promise both health and taste in every bite.

One of the standout offerings at Udupi is their lunch buffet, priced affordably at $13. This buffet features an array of vegetarian and vegan dishes, including unlimited dosas — a crispy, savory South Indian pancake that’s beloved by many. Each visit offers an exciting variety of flavors, from aromatic curries to fresh chutneys, making it an excellent choice for a satisfying midday meal. Visitors praise the buffet for its generous portions and the quality of food, often highlighting the flavorful Mysore Masala dosa and other regional specialties.

Whether you prefer to dine in and soak up the welcoming atmosphere or enjoy your meal on the go, Udupi has you covered. They offer takeout and delivery services, making it easy to enjoy their scrumptious vegetarian and vegan dishes from the comfort of your home or office. The restaurant also accommodates groups and families, with a menu that’s good for children and options that cater to a range of dietary preferences.

Conveniently located at 1636 North Scottsdale Road in Tempe, Udupi Indian Vegetarian & Vegan Cuisine provides free parking both in lot and on the street. The venue is equipped with restrooms and accepts various modern payment methods including NFC, credit, and debit cards. While it does not offer outdoor seating or alcoholic beverages, it ensures a comfortable dining experience with options to reserve your table in advance.

Why visit Udupi Indian Vegetarian & Vegan Cuisine

Authentic vegetarian and vegan South Indian cuisine: 

Enjoy dishes that stay true to traditional Southern Indian flavors, including the highly praised Mysore Masala dosa and flavorful yellow curry.

For just $13, indulge in an unlimited variety of vegetarian dishes served buffet style, perfect for both casual lunches and group gatherings.

Choose between cozy dine-in experiences, convenient takeout, or delivery services to enjoy your favorite meals wherever you prefer.

With a menu that appeals to children and adults alike, and ample seating, it’s a great spot for families and larger groups seeking wholesome vegetarian fare.

Arizona

Explore Udupi Indian Vegetarian & Vegan Cuisine for a mouth-watering lunch buffet featuring South Indian delights. Join us for an unforgettable meal!

Delicious Indian Vegan Dishes in Tempe, AZ

Get ready for authentic South Indian vegetarian dishes at Udupi Indian Cuisine in Tempe. Enjoy a buffet that will delight your taste buds!

Udupi's Indian Vegan Cuisine: A Tempe Gem

Savor unlimited dosas and delightful vegetarian dishes at Udupi in Tempe, AZ. Perfect for family dining! Try us today!

Udupi Indian Vegetarian Cuisine in Tempe: Authentic Southern Flavors

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