
Lumière
Los Angeles, United States
Lumière brasserie menu overview in century city los angeles ca usa, french-californian cuisine, seafood, steak, salads and desserts, elegant dining experience with indoor and outdoor seating, live music, valet parking, dog friendly and family friendly.
Situated in the heart of Century City, Lumière Brasserie offers a sophisticated dining experience that marries the rich traditions of French gastronomy with the fresh, vibrant flavors of California. This elegant venue is perfect for food lovers seeking classic French dishes elevated with local ingredients and a modern twist. Whether you choose to dine inside the sunlit solarium or enjoy the greenery-lined outdoor patio, you are in for a remarkable culinary journey.
starters to awaken the palate
Begin your meal with a delectable selection of starters that showcase refined French techniques and fresh seasonal produce. The iconic French Onion Soup is a hearty classic, made with veal stock and topped with a luscious blend of Swiss and aged Gruyère cheeses. For a taste of indulgence, the Escargot features garlic butter, spinach, shallot, parsley, and a hint of absinthe, creating an aromatic experience. The Steak Tartare is artfully prepared with cured egg yolk, shallot, capers, parsley, Dijon mustard, and served with grilled rustic loaf, a must-try for adventurous diners.
- Pear & Pistachio Salad: crisp red oak lettuce complemented by pistachios, ripe pear, pickled shallots, tarragon, and a refreshing apple cider vinaigrette.
- Charcuterie Plate: customize your selection with any four premium meats or cheeses, perfect for sharing or savoring solo.
- Little Gem Wedge: refreshing wedge of Little Gem lettuce topped with cherry tomatoes, lardon, blue cheese, and a crème fraîche dressing.
- French Fries: classic fries served with whole grain mustard aioli for dipping.
main courses for every craving
The mains at Lumière Brasserie represent the pinnacle of French-Californian cuisine. Seafood lovers will delight in the Plateau and Le Grand Selection — luxurious assortments of crab, oysters, prawns, and lobster, served fresh and elegantly. For a refined yet approachable dish, the Salmon Tartare combines smooth avocado, sesame, jalapeño, cucumber, and sea salt lavash, delivering a burst of textures and flavors.
- Flannery Farms Shortbone Tomahawk: a 32-ounce prime cut served with creamy pomme aligot and a classic sauce au poivre, a true centerpiece for meat enthusiasts.
- Mary's Organic Chicken Breast: tender chicken served with Dauphinoise potatoes, braised scallions, morel mushrooms, and a rich chicken jus.
- Squid Ink Pasta: house-made squid ink spaghetti tossed in uni butter with succulent Dungeness crab.
- Braised Short Rib: meltingly tender short rib served with pomme purée, roasted pearl onions, hon-shimeji mushrooms, crunchy garlic, and a red wine reduction.
decadent desserts and refreshing drinks
Lumière's dessert offerings and beverage selections complete the dining experience with style and flavor. Indulge in classic French sweets paired with a curated list of wines, craft cocktails, and specialty coffees that complement the rich menu. The ambiance, enhanced by live music and impeccable service, makes every visit memorable — whether for a romantic evening or a lively family gathering.
Closing Soon - Closing 10:00 PM
Monday
06:30–15:00, 17:00–22:00
Tuesday
06:30–15:00, 17:00–22:00
Wednesday
06:30–15:00, 17:00–22:00
Thursday
06:30–15:00, 17:00–22:00
Friday
06:30–15:00, 17:00–22:00
Saturday
06:30–15:00, 17:00–22:00
Sunday
06:30–15:00, 17:00–22:00
Aggregated Ratings 4.4
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