manuela menu overview in downtown los angeles restaurant arts district dining experience
Manuela is a standout culinary gem nestled in the vibrant Arts District of Downtown Los Angeles. This rustic-chic eatery captivates guests with a seasonal menu that celebrates fresh, housegrown ingredients and locally sourced produce. Whether you’re craving a sophisticated brunch, a lively dinner, or a casual cocktail, Manuela offers an inviting atmosphere perfect for food enthusiasts, creative spirits, and trend-savvy travelers alike.
starters to ignite your appetite
Begin your culinary journey with Manuela’s artfully crafted starters, designed to awaken your palate with bold flavors and comforting textures. The iconic Cream Biscuits with Aged Country Ham and Whipped Butter boasts buttery, melt-in-your-mouth biscuits paired with savory, aged country ham and luxuriously whipped butter—an irresistible start that delights every time. For mushroom lovers, the Hen of the Woods Mushrooms with Cornbread presents earthy, tender mushrooms alongside warm, crumbly cornbread, offering a perfect balance of rustic charm and refined taste.
main courses that impress
Manuela’s mains highlight their respect for local ingredients and creative preparations. The Venison Burger with Pickled Green Tomato and Fried Leeks combines succulent venison patty flavors with a tangy pickled tomato and crispy fried leeks, nestled in a buttery brioche bun—offering a gourmet twist on a classic favorite. Meanwhile, the Roasted Duck Breast with Smoked Soubise and Yellow Peaches delivers a perfectly tender duck breast complemented by smoky, creamy soubise and sweet, juicy peaches—exemplifying seasonal sophistication on a plate.
desserts to satisfy your sweet tooth
End your meal on a refined note with the Earl Grey Tiramisu , a delicate fusion of fragrant Earl Grey tea and classic tiramisu cream that offers a sophisticated twist on the beloved Italian dessert—perfect for those seeking a unique, memorable finish.
drinks and specials
Complement your meal with Manuela’s thoughtfully curated selection of specialty cocktails, wine, and craft beers—perfectly crafted to pair with their seasonal menu. The bartenders’ creativity shines, making each cocktail a unique experience. Seasonal specials often spotlight fresh garden ingredients, offering exciting and unexpected flavor combinations that keep guests coming back for new discoveries.
- Starters - Cream Biscuits with Aged Country Ham and Whipped Butter, Hen of the Woods Mushrooms with Cornbread.
- Mains - Venison Burger with Pickled Green Tomato and Fried Leeks, Roasted Duck Breast with Smoked Soubise and Yellow Peaches.
- Desserts - Earl Grey Tiramisu.
