Moo's craft barbecue menu overview.
Nestled in the vibrant Lincoln Heights neighborhood of Los Angeles, Moo's Craft Barbecue serves up authentic Texas-style barbecue with a distinctive California twist. This down-to-earth eatery is famed for its expertly smoked meats, hearty burgers, and house-made sausages, all paired with classic sides that elevate your barbecue experience to new heights.
starters
Begin your meal with Moo's inviting starters that offer comforting and classic flavors. The creamy Mac and Cheese features tender elbow macaroni smothered in rich cheddar cheese, milk, butter, and flour, making it a must-try side that complements every main dish. For something fresh and tangy, the Coleslaw blends crisp cabbage and carrots with a perfect balance of mayonnaise, vinegar, and a touch of sugar to refresh your palate.
mains
At the heart of Moo's menu are the smoked meats that embody true barbecue mastery. The Brisket, seasoned simply with salt and pepper, is slow-smoked to tender perfection with a juicy, melt-in-your-mouth texture that has earned rave reviews as "meat candy." For rib lovers, the Pork Ribs are expertly prepared with a perfect char and seasoning balance, delivering a succulent and smoky bite every time. Don't miss the Smoked Brisket Burger, a delicious creation featuring a smoked brisket patty topped with sharp cheddar cheese, caramelized onions, and aioli, all nestled in a soft burger bun — a hearty choice for burger enthusiasts seeking smoky depth.
desserts
Round off your barbecue feast with the indulgent Tres Leches Bread Pudding. This dessert marries layers of bread soaked in milk, cream, eggs, sugar, and vanilla into a luscious, moist delight that offers a sweet contrast to the smoky mains.
drinks and specials
Moo's Craft Barbecue thoughtfully complements its hearty menu with a curated selection of craft beers and wines, perfect for pairing with the rich, smoky flavors. While the menu focuses on true barbecue essentials, the welcoming atmosphere, outdoor seating, and a spacious bar make it an ideal spot to savor both your meal and a refreshing drink. Specials often highlight the best smoked meats and seasonal sides, so keep an eye out for those chef’s picks that offer the ultimate tasting experience.
- Starters Mac and Cheese, Coleslaw
- Mains Brisket, Pork Ribs, Smoked Brisket Burger
- Desserts Tres Leches Bread Pudding
- Drinks Craft beers, wines
