Discover Udatsu Sushi Los Angeles: Authentic Edomae Sushi Experience on Sunset Boulevard in Central LA.

Name: Udatsu Sushi Los Angeles
Address: 6634 Sunset Blvd 2nd Floor, Los Angeles, CA 90028, USA, Los Angeles, 90028, US
Telephone: (323) 493-3461
Price range: $$

Nestled on the 2nd floor at 6634 Sunset Boulevard in vibrant Central LA, Udatsu Sushi Los Angeles offers a truly refined sushi experience for discerning gourmands. This upscale restaurant specializes in traditional Edomae sushi, highlighting ultra-high-quality seafood imported mainly from Japan. Under the expert hands of Chef Shingo Ogane, who brings years of mastery from the Tokyo location, every dish is crafted with precision and reverence for authentic flavors.

An immersive omakase journey for sushi connoisseurs

Udatsu Sushi's intimate sushi counter seats only eight guests, creating an exclusive atmosphere perfect for an unforgettable omakase experience. Diners can watch Chef Ogane prepare each course with meticulous care, highlighting seasonal ingredients that blend premium Japanese fish with select local seafood. The menu features a 17-course progression that celebrates the delicate balance of texture, flavor, and presentation inherent in Edomae-style sushi.

Expect no gimmicks, no mayonnaise-laden rolls or overpowering sauces here — just pure, sophisticated sushi that honors tradition. This is a destination for true sushi aficionados willing to invest in excellence and authenticity.

Ambiance and service that elevate the dining experience

Step into a modern, Brutalist-inspired interior that combines sleek minimalism with warm, inviting touches. The aesthetic perfectly complements the culinary artistry on display. Guests repeatedly praise the warm and friendly hospitality provided by Chef Ogane and the staff, which transforms a meal into a memorable occasion. Whether you’re indulging in delicate toro or savoring the rich uni courses, the personalized service enhances every bite.

Frequently asked questions about Udatsu Sushi Los Angeles

What is the price of the omakase experience? The 17-course omakase experience is priced at $225 per person.
How many seats are available at the sushi counter? The sushi counter accommodates eight guests.
Is there a vegetarian option available? Yes, Udatsu Sushi plans to offer a vegetarian omakase menu in the future.
What are the operating hours? Udatsu Sushi operates from Wednesday to Sunday, with dinner services starting at 5:30 PM.
How can I make a reservation? Reservations can be made through the Tock reservation system.

Why sushi lovers rave about Udatsu Sushi Los Angeles

Authentic Edomae sushi prepared by an experienced Tokyo-trained chef
Intimate counter seating for an immersive omakase experience
Seasonal menus highlighting both Japanese and local seafood
Warm, attentive service that makes every guest feel valued
Modern, aesthetically pleasing setting inspired by Brutalist architecture

Udatsu Sushi Los Angeles History Overview

Nestled on the vibrant Sunset Boulevard in Hollywood, Udatsu Sushi Los Angeles offers an exquisite culinary journey that bridges the rich traditions of Tokyo's sushi mastery with the dynamic spirit of Los Angeles. This establishment is celebrated for its exclusive omakase experience, bringing a Michelin-starred legacy to the heart of California.

From Tokyo Origins to Hollywood Star

The journey of Udatsu Sushi began in 2019 with the opening of its original location in Tokyo. Rooted in the traditions of Edo-mae sushi, the Tokyo restaurant quickly gained acclaim for its dedication to ultra-premium seafood and meticulous craftsmanship. This commitment culminated in 2022 when the Tokyo location proudly earned its first Michelin star, a testament to its exceptional quality and culinary artistry.

Bringing Michelin Excellence to Los Angeles

In September 2024, Udatsu Sushi expanded its prestigious presence by opening its first U.S. location in Los Angeles, strategically situated in the lively Hollywood district. Here, the restaurant maintains the same high standards that earned its Tokyo counterpart Michelin recognition. Diners are treated to an authentic omakase dining experience, where the highly skilled Japanese chef elevates each dish using carefully sourced seasonal ingredients from both Japan and local waters.

What Makes Udatsu Sushi Los Angeles Unique

Unlike typical sushi establishments, Udatsu Sushi Los Angeles focuses exclusively on the purity and quality of its ingredients, shunning common fusion elements like heavy sauces or mayonnaise. This refined approach appeals to discerning sushi gourmands who appreciate traditional Edo-mae sushi techniques and are willing to invest in a top-tier dining experience. The ambiance combines elegant Japanese aesthetics with the energetic vibe of Hollywood, creating a perfect setting for both locals and visitors seeking an exceptional culinary adventure.

2019: Original Udatsu Sushi opens in Tokyo.
2022: Udatsu Sushi Tokyo earns its first Michelin star.
2024: Udatsu Sushi Los Angeles opens on September 18.