Perle restaurant menu overview in old pasadena ca usa

Discover the exquisite flavors of French cuisine at Perle Restaurant, nestled in the charming neighborhood of Old Pasadena, California. This culinary gem delights food enthusiasts with a thoughtfully curated menu showcasing French-inspired dishes crafted from sustainable, organic ingredients. Whether you're seeking a refined dining experience or a cozy spot for a special date, Perle offers a captivating taste journey to satisfy your cravings.

starters

Begin your meal with a selection of sophisticated French starters that perfectly balance tradition and innovation. The iconic French Onion Soup offers a hearty blend of caramelized onions, rich beef broth, melted gruyère cheese, and crunchy croutons — a true classic to warm your palate. For a taste of indulgence, savor the Escargot, cooked in garlic butter and parsley, elegantly served in a puff pastry that complements the tender snails. The Steak Tartare is a refined choice for adventurous diners, featuring finely chopped beef tenderloin, egg yolk, capers, shallots, parsley, and a hint of mustard, delivering bold and fresh flavors.

mains

For the main courses, Perle showcases an array of dishes that embody the richness of French culinary heritage. The Coq au Vin is a comforting classic, featuring tender chicken simmered in red wine with mushrooms, onions, bacon, garlic, and fragrant herbs. If you desire a dish with a citrus twist, the Duck à l'Orange is a sublime option — succulent duck breast paired with a zesty orange sauce, accompanied by creamy celery root purée and crisp daikon radish. Seafood lovers will appreciate the Branzino et Ratatouille, where delicate branzino is served alongside a colorful vegetable ratatouille, infused with fresh herbs and olive oil. For a luxurious experience, the Black Truffle Pasta offers handmade spaghetti swirled with aromatic black truffles, parmesan cheese, and butter, delivering an indulgent and earthy flavor profile.

desserts

Conclude your meal on a sweet note with Perle's tempting dessert offerings. The Apple Tarte Tatin presents caramelized apples atop delicate puff pastry, paired with velvety vanilla ice cream, creating a perfect harmony of textures and flavors. The Chocolate Soufflé is a decadent delight, combining rich dark chocolate, eggs, butter, and sugar, served with a scoop of vanilla ice cream that adds a creamy contrast to the airy dessert.

drinks and specials

Perle complements its menu with an impressive wine list, offering perfectly paired half bottles and full servings to enhance your dining experience. Guests can also enjoy expertly crafted cocktails alongside a curated selection of beers. The restaurant accommodates various dietary needs, ensuring an inclusive and flavorful experience for everyone.

what makes perle unique

Sustainable and Organic Ingredients: Every dish is crafted using responsibly sourced produce, supporting local agriculture and environmental stewardship.
Michelin-trained Chef: Under the guidance of Chef Dean Yasharian, the kitchen delivers expertly executed French dishes with a contemporary flair.
Welcoming Atmosphere: A smaller, intimate setting makes Perle the perfect choice for romantic dates or special occasions in Pasadena.

4.2

43 Union St, Pasadena, CA 91103, USA

(626) 460-8819

Open Now - Closing 9:00 PM

Monday

Closed

Tuesday

Closed

Wednesday

17:00–21:00

Thursday

17:00–21:00