Mélisse Restaurant Santa Monica: A Refined French-New American Culinary Gem in Downtown Santa Monica.

Nestled in the heart of Santa Monica's vibrant Downtown district, Mélisse Restaurant offers an unforgettable dining experience that masterfully blends French sophistication with California's fresh, seasonal bounty. This intimate venue, located at 1104 Wilshire Boulevard, is perfect for foodies and discerning travelers seeking a luxurious evening of exquisite cuisine and warm hospitality.

Experience the Seasonal Prix Fixe Menu

Chef Josiah Citrin's culinary artistry shines through a meticulously curated prix fixe menu that transforms seasonal ingredients into a symphony of flavors. Guests can expect a 2.5-hour journey featuring around twenty plates, including intricate hors d'oeuvres, seafood-forward specialties, and world-renowned meats like wagyu beef. The full bar offers expertly crafted cocktails and a refined wine list that complements the menu perfectly, with optional wine pairings and rare seasonal truffles enhancing the indulgence.

A vegetarian version of the four-course menu is also thoughtfully available to accommodate diverse palates.

Atmosphere and Service That Elevates Every Occasion

Mélisse's 14-seat dining room fosters an intimate ambiance where the open kitchen invites diners to witness the culinary craftsmanship firsthand. The space features a welcoming environment accented by a curated selection of vinyl records, creating a unique sensory backdrop to your meal. Guests repeatedly praise the attentive yet unpretentious service, making every special celebration—from anniversaries to wedding weekends—truly memorable.

Reservations are highly recommended, especially on weekends, to secure your spot in this exclusive setting.

Convenience and Accessibility

Mélisse offers convenient valet parking alongside free and paid street parking options in downtown Santa Monica. The restaurant embraces inclusivity with full wheelchair accessibility and welcomes groups for private dining experiences. While outdoor seating, takeout, and delivery are not available, the restaurant's refined indoor setting ensures a perfect backdrop for a leisurely dinner.

What is the dress code at Mélisse? The dress code is business casual.
Is valet parking available? Yes, valet parking is available.
Does Mélisse offer a vegetarian menu? Yes, a vegetarian version of the four-course menu is available.
Can I bring my own wine? Yes, you can bring your own wine; however, a corkage fee applies.
Is the restaurant wheelchair accessible? Yes, Mélisse is wheelchair accessible.

Community sentiment: Positive

With glowing reviews praising its culinary mastery, attentive yet approachable service, and elegant atmosphere, Mélisse Restaurant continues to be a beloved destination for locals and visitors alike seeking an extraordinary dining experience in Santa Monica. Its commitment to seasonal excellence and refined hospitality ensures every visit is a celebration of taste and style.

A refined culinary legacy: the history of Mélisse Restaurant in Santa Monica, California.

Since its founding in 1999 by acclaimed Chef Josiah Citrin, Mélisse Restaurant has become a beacon of exquisite fine dining in Santa Monica, California. Blending classic French culinary techniques with fresh, seasonal California ingredients, Mélisse has firmly established itself as a Michelin Two Star institution renowned for its sophisticated tasting menus.

key milestones in Mélisse’s evolution

Over the years, Mélisse has achieved remarkable milestones reflecting its commitment to culinary excellence and innovation. Below is a concise timeline highlighting the restaurant’s significant achievements and transformations:

1999: Mélisse Restaurant established by Chef Josiah Citrin in Santa Monica, California.
2008: Chef Josiah Citrin earns his first Michelin Star.
2009: Mélisse awarded its first Michelin Star.
2010: Mélisse awarded its second Michelin Star, solidifying its reputation for extraordinary cuisine.
2019: Mélisse reopens as an intimate 14-seat, tasting-menu-only restaurant located within Citrin, offering an exclusive gourmet experience.
2024: Mélisse proudly celebrates its 25th anniversary, marking a quarter century of culinary distinction and innovation in Santa Monica.

why Mélisse remains a top destination for food enthusiasts

Mélisse’s reputation is more than just accolades; it is rooted in the meticulous craftsmanship of Chef Citrin and his team, who design seasonal prix fixe menus that captivate diners with innovative flavors and beautifully balanced plates. The restaurant’s intimate setting and attentive service create an inviting atmosphere where guests feel truly valued, making every meal a memorable occasion.

Seasonal menus: Each tasting menu reflects the freshest local ingredients, offering a unique experience with every visit.
Intimate setting: The exclusive 14-seat arrangement fosters a personal and immersive dining experience.
Culinary mastery: Chef Josiah Citrin’s refined techniques and innovative approach continue to impress and inspire food lovers worldwide.

Mélisse Restaurant Santa Monica Review and Experience Overview.

Nestled on Wilshire Boulevard in the heart of Santa Monica, Mélisse Restaurant offers an exquisite culinary journey that blends refined French and New American flavors. Known for its Michelin Two Star distinction, this intimate dining spot features a 14-seat room with an open kitchen, allowing guests to witness the artistry of Chef Josiah Citrin and his team firsthand.

A unique dining experience with seasonal tasting menus

Mélisse is celebrated for its season-driven prix fixe menus that showcase the finest caviar, fresh truffles, and top-quality wagyu supplements. Each course is thoughtfully crafted to deliver balanced flavors and impressive presentations. Wine pairings are expertly recommended by sommeliers to complement the tasting experience, elevating the meal to a sophisticated celebration of taste.

Pros: Excellence and amenities for discerning diners

Michelin Two Star rating: Signifies world-class culinary excellence and quality.
Seasonal tasting menu: Keeps the culinary experience fresh and innovative throughout the year.
Intimate 14-seat dining room: Provides a cozy, exclusive atmosphere perfect for special occasions.
Open kitchen concept: Allows guests to connect with the culinary process and chef interactions.
Valet parking available: Convenient for guests arriving by car in busy Santa Monica.
Full bar service: Includes expertly curated wine pairings and cocktails to complement meals.
Private and semi-private dining rooms: Ideal for celebrations and intimate gatherings.
Wheelchair accessible: Ensures an inclusive dining experience for all guests.

Cons: Considerations for potential visitors

High price point: Dining here can be a significant investment, reflecting the upscale ingredients and service.
Limited seating: With only 14 seats, reservations are essential and availability can be scarce.
Strict dress code: Guests should prepare for a formal atmosphere, which may not suit casual diners.
Corkage fee for bringing own wine: Adding personal bottles comes with an extra charge.
No delivery or takeout during peak hours: Peak times prioritize the in-house dining experience only.
Limited menu modifications: Customization options are minimal due to the carefully curated tasting menus.

In summary, Mélisse Restaurant stands as a beacon of refined dining in Santa Monica, offering an extraordinary culinary adventure for those willing to invest in an elegant and meticulously prepared meal. While the experience is truly memorable, potential visitors should consider the premium pricing, reservation necessity, and formal atmosphere before booking. Perfect for special occasions, this restaurant promises an intimate and sophisticated encounter with world-class cuisine.

4.2

1104 Wilshire Blvd, Santa Monica, CA 90401, USA

(310) 395-0881

Closed - Opens 5:30 PM

Monday

Closed

Tuesday

Closed

Wednesday

18:30–21:00

Thursday

17:30–21:00