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Corte Madera

Pig in a Pickle in Corte Madera offers high-quality, slow-smoked meats and classic sides in a casual atmosphere. While many patrons praise the food quality, some express concerns about the service model and ordering process.

Pig In A Pickle, located in Corte Madera, CA, plays a vital role in the local community by offering a welcoming atmosphere for families and friends to gather over delicious Southern-style BBQ. This establishment not only serves high-quality, slow-smoked meats but also fosters connections among locals, making it a beloved spot in Marin County.

The restaurant's commitment to community extends beyond its menu, as it actively engages in local events and partnerships that enhance the cultural fabric of Corte Madera.

With a rustic-chic dining room and outdoor seating, Pig In A Pickle is a perfect spot for both casual meals and special gatherings.

The restaurant's location at 341 Corte Madera Town Center provides easy access to other local businesses, enhancing its role as a community hub.

The BBQ scene in the Bay Area is competitive, yet Pig In A Pickle stands out for its authenticity and craftsmanship, making it a go-to for BBQ lovers.

Diners appreciate the convenient location, ample parking, and the casual yet vibrant atmosphere that encourages community interaction.

Overall, Pig In A Pickle is more than just a restaurant; it is a cornerstone of the Corte Madera community.

The establishment’s commitment to quality and community engagement makes it a noteworthy destination for locals and visitors alike.

Whether you’re stopping by for a quick bite or a leisurely meal, you’ll find a sense of belonging at Pig In A Pickle.

Join the community at Pig In A Pickle and experience the warmth and flavor that this establishment has to offer.

The restaurant is open daily from 11:00 AM to 8:00 PM, or until sold out, making it a convenient option for lunch or dinner.

With a focus on high-quality ingredients and traditional cooking methods, Pig In A Pickle ensures that every meal is memorable.

The restaurant also offers catering services for events, making it a versatile choice for any gathering.

With options for takeout and delivery, Pig In A Pickle makes it easy to enjoy their BBQ at home or on the go.

The restaurant is also pet-friendly, welcoming well-behaved pets in their outdoor seating area.

This inclusivity adds to the community feel, allowing everyone to enjoy a meal together.

Pig In A Pickle is committed to sustainability, sourcing ingredients responsibly and minimizing waste.

This dedication to ethical practices resonates with the community, reinforcing the restaurant's role as a responsible local business.

By prioritizing sustainability, Pig In A Pickle not only enhances its menu but also contributes positively to the environment.

The restaurant's efforts in this area are appreciated by patrons who value environmentally conscious dining.

Pig In A Pickle is not just about great food; it’s about building a community that cares for each other and the planet.

As a testament to its community spirit, the restaurant often hosts events that bring people together for fun and fellowship.

From BBQ competitions to local charity events, Pig In A Pickle actively participates in initiatives that strengthen community ties.

These gatherings not only showcase the restaurant's culinary talents but also highlight its commitment to serving the Corte Madera community.

Community voices resonate through the walls of Pig In A Pickle, with patrons sharing their stories and experiences.

One diner remarked, 'The BBQ is not bad and I would rate it as one of the better ones in the Bay Area.'

Another shared, 'Stopped in for six ribs and half chicken, it was outstanding. Highly recommended if you like barbecue.'

These testimonials reflect the restaurant's impact on the community and its dedication to quality.

As the community continues to grow, so does the role of Pig In A Pickle, adapting to meet the needs of its patrons.

To connect with Pig In A Pickle, visit them at 341 Corte Madera Town Center or check their website for updates on events and specials.

Join the conversation and become part of the Pig In A Pickle family, where every meal is a celebration of community.

Experience the flavors and camaraderie at Pig In A Pickle, where every visit is a chance to connect.

North America

United States

Located in the Corte Madera Town Center, Pig In A Pickle serves up a delightful array of Southern-style BBQ and sandwiches in a rustic-chic atmosphere. This establishment has become a favorite among locals and visitors alike, offering a casual dining experience complemented by draft beers and TV sports. With a focus on authenticity and craftsmanship, Pig In A Pickle prides itself on delivering quality BBQ that resonates with the heart of Southern cuisine. The restaurant's inviting vibe makes it an ideal spot for families and friends to gather, whether for a quick bite or a leisurely meal.

The menu at Pig In A Pickle features a variety of mouthwatering BBQ options, including tender ribs, juicy brisket, and flavorful pulled pork. Each dish is crafted with care, ensuring that every bite is packed with authentic Southern flavors. The restaurant also offers a selection of sides that perfectly complement the main courses, making it a well-rounded dining experience.

Baby Back Ribs - Tender and smoky, served with house-made BBQ sauce.

Brisket - Slow-cooked to perfection, juicy and flavorful.

Pulled Pork Sandwich - A classic, served on a fresh bun with slaw.

Tallow Chips - Crispy and delicious, a perfect side.

Situated in the charming Corte Madera Town Center, Pig In A Pickle is conveniently located near various shopping and dining options. This vibrant area is known for its community atmosphere and accessibility, making it a great spot to enjoy a meal before or after exploring the local shops. The restaurant is also a short drive from the scenic Marin County, where visitors can enjoy beautiful parks and waterfront views.

Southern-style BBQ & sandwiches in a casual, rustic-chic dining room with draft beers & TV sports.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNucEliVDhBRRAB&d=17924085&t=1

places/ChIJaTaYgoyahYARgEOXzO2Xc0k/reviews/ChdDSUhNMG9nS0VJQ0FnSUNucEliVDhBRRAB

The BBQ is not bad and I would rate it as one of the better ones in the Bay Area that I’ve been to. That’s not a high standard though as the BBQ action in this area is a bit weak and pricy. The location is convenient to other foods, retail and a lot of parking. Unlike many other dishes, BBQ thrives on authenticity and craftsmanship. It’s hard to explain yet easy to identify. If your BBQ shop isn’t smoking, it’s probably not delivering.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybXZXZG53RRAB&d=17924085&t=1

places/ChIJaTaYgoyahYARgEOXzO2Xc0k/reviews/ChdDSUhNMG9nS0VJQ0FnSURybXZXZG53RRAB

Stopped in the Pig in pickle, was hungry six ribs half chicken, quarter pound of brisket and some coleslaw, tallow chips and an unsweetened iced tea. That was outstanding. Highly recommended if you like barbecue. I just wish their bbq sauce had more consistency.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6NE9lLUpBEAE&d=17924085&t=1

places/ChIJaTaYgoyahYARgEOXzO2Xc0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6NE9lLUpBEAE

Average BBQ with a decent selection of sides and sauces. We opted for a family meal with pulled pork, brisket and ribs. Nothing really stood out either good or bad. Probably wouldn't come back though.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNnRIQWV3EAE&d=17924085&t=1

places/ChIJaTaYgoyahYARgEOXzO2Xc0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNnRIQWV3EAE

Got a 1/4 lb of fat for $13. Guess I can pull the muscle strands out and eat those. Never again, 🤮 wish I could do zero stars

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyMDVQRjVBRRAB&d=17924085&t=1

places/ChIJaTaYgoyahYARgEOXzO2Xc0k/reviews/ChdDSUhNMG9nS0VJQ0FnSURyMDVQRjVBRRAB

Service was horrible, the bartender specifically. I am unsure if he is the manager but he was bald. The moment we walked in he started to be very obnoxious with us. When my ribs came out there was no meat on the bone. My friend who also got the ribs had plenty of meat and when I asked if I could possibly get another order he told me to take my friends off his plate. I don’t know if he ate the ribs before they came out but there was no meat.

Pig In A Pickle: Family-Friendly BBQ in Corte Madera, CA

Pig in a Pickle, established in 2014, has become a staple in Corte Madera, known for its high-quality, slow-smoked meats and classic sides. The restaurant has been recognized with a Michelin Bib Gourmand award for offering high-quality products and services at a good value.

History of Pig In A Pickle in Corte Madera California.

Pig In A Pickle has carved a distinct place in the culinary landscape of Corte Madera, California, as a beloved BBQ destination. Known for its commitment to authentic Southern-style barbecue, this restaurant specializes in meats smoked low and slow over fragrant California white oak, ensuring a depth of flavor that resonates with BBQ enthusiasts and newcomers alike.

, Pig In A Pickle has been honored with the prestigious Michelin Bib Gourmand award, recognizing its exceptional ability to provide high-quality products and services while maintaining excellent value. This accolade highlights the restaurant's dedication to craftsmanship and authentic flavors in a competitive Bay Area food scene.

A journey of authentic barbecue and community

Pig In A Pickle's story is one of culinary passion fused with a casual, rustic-chic atmosphere that invites locals and travelers to savor Southern-style barbecue classics. Over the years, it has become a staple within the Corte Madera Town Center, offering a friendly dining experience where guests can enjoy hearty sandwiches, tender ribs, brisket, and more alongside craft draft beers and lively sports broadcasts.

The restaurant's defining feature is its smoking technique using California white oak, which imparts a unique smoky aroma and flavor profile seldom found outside the region. This dedication to authenticity has earned a loyal following and critical acclaim, with many patrons praising the balanced combination of tender meats, flavorful sauces, and carefully curated sides.

 — Celebrated since 2018 for offering great taste and value in the Bay Area barbecue scene.

 — This local wood choice enhances the depth and authenticity of the BBQ flavors served.

 — A welcoming environment with rustic charm, draft beers, and TV sports, perfect for groups and families.

In the vibrant heart of Corte Madera lies a culinary gem that captures the essence of modern American barbecue. Pig In A Pickle, nestled within the Corte Madera Town Center, invites food lovers to embark on a flavorful journey. The aroma of perfectly smoked brisket and tangy pickles waft through the air, drawing visitors in with an irresistible allure. Here, the art of barbecue is masterfully honed; every dish is a testament to tradition, created with a dash of innovation. The atmosphere buzzes with a delightful blend of community spirit and culinary excitement. Guests gather around rustic wooden tables, sharing stories and laughter over meals brimming with bold flavors. From the tender ribs to the signature sandwiches, every bite creates a symphony of tastes, complemented by house-made sauces that cater to every palate. Beyond the hearty fare, the location offers an inviting shopping experience with trendy boutiques and quaint shops, making it a perfect spot for a full day of exploration. The picturesque backdrop of Marin County adds an outdoor charm, inviting guests to enjoy their meals on sunny patios adorned with vibrant greenery. Pig In A Pickle isn't just a restaurant; it's a celebration of smoked meats and pickled delights, embodying what it means to dine with joy. Whether you’re a barbecue aficionado or simply in search of a warm and welcoming eatery, this destination promises an experience that delights the senses and leaves lasting memories, making it a must-visit in this enchanting corner of California.

Pig In A Pickle

A selection of high-quality, slow-smoked meats and classic sides, crafted with care and attention to detail.

Beef Brisket

Pulled Pork

Baby Back Ribs

Chicken

House Made Hot Link

Cornbread

White Cheddar Mac n Cheese

Potato Salad

Coleslaw

Ranch Style Beans

Brisket Chili

Collard Greens with Ham Hocks

Seasonal Salad

Beef Brisket Sandwich

Pulled Pork Sandwich

Chicken Salad Sandwich

House Made Hot Link Sandwich

Beef Brisket Slider

Pulled Pork Slider

House Made Hot Dog

Butterscotch Pudding

Banana Pudding

Pig in a Pickle Menu

At Pig In A Pickle, the culinary philosophy revolves around authentic Southern-style BBQ, showcasing a commitment to quality and craftsmanship. Located in Corte Madera, California, this establishment emphasizes slow-smoked meats and classic sides, crafted with care and attention to detail. The rustic-chic dining room invites guests to indulge in a casual yet refined atmosphere, perfect for enjoying hearty meals paired with local draft beers while catching up on TV sports.

Beef Brisket: Tender slices of Brandt Family Beef, smoked over California White Oak for a rich flavor.

Pulled Pork: Juicy Myers Duroc pork butts, slow-cooked and smoked to perfection.

Baby Back Ribs: Succulent ribs from Myers Duroc, enhanced with a smoky finish.

Chicken: Mary’s Chicken, smoked and served with Alabama White Sauce for a tangy kick.

Pig In A Pickle offers a selection of local draft beers and wines that perfectly complement the smoky flavors of the BBQ. Guests can enjoy a refreshing beer alongside their meal or choose from a curated wine list designed to enhance the dining experience. The mixology team also crafts unique cocktails that pair beautifully with the rich, savory dishes.

The menu at Pig In A Pickle includes options for various dietary preferences, including vegetarian and gluten-free dishes. Guests can enjoy hearty sides like coleslaw and potato salad, which cater to different dietary needs. The staff is knowledgeable about allergens and can assist diners in making suitable choices.

For a true taste of Pig In A Pickle, the chef recommends the Beef Brisket and Baby Back Ribs, both of which showcase the restaurant's commitment to quality and flavor. Seasonal specials may also be available, highlighting fresh ingredients and unique flavor combinations.

Join us at Pig In A Pickle in Corte Madera for a memorable dining experience that celebrates the art of BBQ. Whether you're a local or just passing through, our doors are open to welcome you to a feast of flavors and warmth.

Discover Pig In A Pickle in Corte Madera for mouthwatering BBQ and unbeatable flavors! Savor every bite and experience culinary bliss. Visit today!

Pig In A Pickle: BBQ Cuisine in Corte Madera, CA

Marin County

Offers catering packages for events ranging from small gatherings to large parties, featuring a variety of BBQ options.

Catering Services

Allows customers to place orders online up to two weeks in advance for pickup or delivery.

Online Ordering

Pig in a Pickle barbecue experience in corte madera ca 94925 united states bay area dining destination food lovers casual dining family friendly catering online ordering outdoor seating free parking sports tv draft beers sandwiches southern style bbq pickles ribs brisket chicken coleslaw tallow chips iced tea authentic smoked meat bbq sauce barbecue offerings kid friendly payment options credit debit nfc convenient location retail center parking options dining groups good for children menu for children lunch dinner dessert coffee beer wine barbeque restaurant marin county california usa 

Nestled in the heart of Corte Madera's bustling Town Center, Pig in a Pickle serves up an authentic taste of Southern-style barbecue in a charming rustic-chic setting. This vibrant spot is a go-to for foodies and families alike who crave smoked meats done right, with a variety of tender ribs, juicy brisket, and half-chicken plates that keep locals coming back. The casual dining room features sports TVs and draft beers, creating a lively atmosphere perfect for groups, while outside, the inviting outdoor seating lets you enjoy California's lovely weather.

savory menu highlights and delicious sides

Pig in a Pickle stands out for its expertly smoked barbecue meats that boast authentic flavors and craftsmanship. The menu features generous servings of ribs, brisket, and pulled pork, all smoked to perfection and complemented by classic Southern sides such as creamy coleslaw and crispy tallow chips. To wash it all down, guests can enjoy unsweetened iced tea, draft beers, or a selection of wines. Whether you’re stopping in for lunch, dinner, or a casual snack, the quality and taste promise to satisfy every craving.

family friendly dining with convenience and comfort

Perfect for families and larger groups, Pig in a Pickle offers a welcoming environment with kid-friendly menu options and ample seating. Free parking is available via a lot and street parking, making a visit hassle-free. The restaurant accepts various payment methods including credit, debit, and NFC payments, ensuring quick and easy transactions. Plus, with takeout and delivery available alongside dine-in service, enjoying their smoky barbecue flavors is more accessible than ever.

catering and online ordering for your events

Planning a party or a corporate event? Pig in a Pickle offers flexible catering services with packages designed for groups ranging from 20 to over 200 guests. Their catering options capture the full barbecue experience, delivering smoky meats and savory sides that are sure to impress. For everyday convenience, online ordering is available up to two weeks in advance, making it easy to schedule your barbecue fix ahead of time.

 stands out as a hallmark for this BBQ joint, delivering one of the better Bay Area barbecue experiences.

 with menu choices and seating that cater to groups and children.

 within Corte Madera Town Center, with free parking and easy access to retail.

 include dine-in, takeout, delivery, and catering, all designed to meet various customer needs and schedules.

Located at 341 Corte Madera Town Center, Pig In A Pickle offers a delightful Southern-style BBQ experience in a rustic-chic setting. Known for its high-quality, slow-smoked meats, this restaurant is a favorite among locals and visitors alike. The casual atmosphere is complemented by a selection of draft beers and TV sports, making it a perfect spot for both casual dining and special occasions.

Service model may be unconventional for some

Some patrons find pricing on the higher side

Ordering process may be confusing for first-time visitors

Pig In A Pickle is perfect for families, casual gatherings, and BBQ enthusiasts. Whether you're celebrating a birthday or just enjoying a weekend meal, the friendly service and relaxed vibe make it an excellent choice.

Parking is ample with free options available. The restaurant is pet-friendly, allowing you to bring your furry friends along. Be prepared for a unique ordering process that might take a little getting used to, especially for first-time visitors.

Pig In A Pickle stands out for its commitment to quality BBQ and a welcoming atmosphere. While there are some drawbacks, such as limited vegetarian options and a unique service model, the overall experience is enjoyable. Ideal for BBQ lovers and families, this establishment is a noteworthy addition to Corte Madera's dining scene.

California

Discover Pig in a Pickle in Corte Madera, CA. Enjoy high-quality, slow-smoked meats and classic sides in a casual, pet-friendly setting. Book now!

Pig in a Pickle Corte Madera - Top BBQ & Casual Dining Experience

Explore Pig in a Pickle in Corte Madera, CA. Perfect for BBQ lovers, with outdoor seating, catering, and online ordering. Check hours & visit today!

Plan Your Visit to Pig in a Pickle, Corte Madera - Novacircle

Learn about Pig in a Pickle, established in 2014 in Corte Madera, CA. Known for high-quality meats, great value, and its Bib Gourmand award. Visit us!

Overview of the menu

Signature dishes

Beverages and pairings

Dietary options

Chef recommendations

Experience the menu