frank fats menu overview at downtown sacramento's classic chinese restaurant
Nestled in the heart of Sacramento, Frank Fat's offers an enticing menu that masterfully blends beloved Chinese-American classics with their own signature creations. This storied venue delights foodies seeking authentic, flavorful dishes served in an elegant setting with a retro speakeasy vibe.
starters to awaken your appetite
Begin your meal with classic starters that showcase the perfect balance of texture and flavor. Try the crispy Salt and Pepper Calamari, seasoned to perfection with just the right kick of spice. The Pot Stickers are a comforting choice, filled with savory pork and fresh vegetables wrapped in delicate dough. For a lighter option, the Spring Rolls burst with garden-fresh vegetables encased in a crisp wrapper. The Chinese Chicken Salad offers a refreshing combination of tender chicken and vibrant vegetables tossed in a flavorful dressing. Don't miss the Yu Kwok, a unique blend of beef, pork, and crunchy water chestnuts enveloped in dough — a satisfying starter with a delightful crunch.
main courses packed with bold flavors
Frank Fat's mains are a parade of standout dishes guaranteed to satisfy. The Honey Walnut Prawns combine succulent prawns with a sweet honey glaze and crunchy walnuts, creating a harmonious contrast. The Orange Chicken is a crowd-pleaser featuring tender chicken drenched in a tangy orange sauce, while Fat's Brandy Fried Chicken boasts a crispy batter with a subtle brandy-infused flavor that elevates this classic comfort food.
Meat lovers will appreciate Frank's Style New York Steak, perfectly cooked and complemented by onions and a savory oyster sauce. The Mongolian Beef is rich with garlic and onions, delivering a deep umami punch. For something with a twist, the Immigrant's Beef pairs flank steak with fresh zucchini for a hearty yet balanced dish. The Saigon Crispy Chicken is seasoned with fragrant spices for a bold taste experience.
Noodle enthusiasts can indulge in the Hong Kong Sum-see Chow Mein and Sang Gai Shee Chow Mein, both loaded with pork, chicken, shrimp, and enveloped in a rich garlic sauce. The Singapore Noodles offer a vibrant curry-infused twist with fresh vegetables, while the Hunan Chicken Chow Mein features tender chicken and noodles in a flavorful garlic sauce.
For classic sides, the Chicken or Pork Fried Rice incorporates savory meats and vegetables, making it the perfect complement to any entrée. The Pineapple Sweet & Sour Pork delivers a tangy and sweet profile enhanced by juicy pineapple chunks, and the Honey Glazed BBQ Pork provides a luscious finish with its sticky, caramelized coating.
desserts that charm
No meal at Frank Fat's would be complete without sampling their acclaimed desserts. Renowned for their Banana Cream Pie, this sweet treat offers a creamy, luscious finish that has guests returning just for this indulgence.
beverages to complement every bite
Frank Fat's also features a diverse drink selection that includes beer, wine, coffee, and expertly crafted cocktails. Whether you're looking to unwind with a glass of wine or savor a robust coffee after your meal, their beverage menu complements the rich flavors of the cuisine perfectly.
special anniversary tasting menu
For a truly memorable experience, indulge in the 85th anniversary 6-course special that celebrates Frank Fat's culinary legacy. This curated menu includes highlights like Spring Rolls, Pot Stickers, New York Steak, Honey Walnut Prawns, Chicken with vegetables, and Fried Rice, culminating with the famous Banana Cream Pie.
