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Boulevard

Boulevard Restaurant in San Francisco is renowned for its elegant Belle Époque-style interior and exceptional New American cuisine with French influences. Patrons frequently praise the attentive service, high-quality dishes, and romantic ambiance, making it a favored choice for special occasions.

Discover the Charm of Boulevard Restaurant in California's Scenic Locale.

Nestled in the heart of Boulevard, San Diego County, Boulevard Restaurant stands out as a beacon of refined dining. This elegant venue captivates visitors with its sophisticated Belle Époque-inspired interior design, blending classic charm with modern comfort. Perfect for food lovers seeking an exquisite New American culinary experience infused with French influences, Boulevard offers an unforgettable atmosphere suitable for romantic dinners and special celebrations alike.

A Culinary Journey of New American and French Flavors

The menu at Boulevard Restaurant is a celebration of fresh, locally sourced ingredients expertly crafted to delight discerning palates. Diners can indulge in a variety of dishes that harmonize New American innovation with subtle French culinary techniques. Whether you're craving tender meats, fresh seafood, or vibrant vegetarian options, the thoughtfully curated offerings cater to diverse dietary preferences while maintaining impeccable quality and flavor.

Exceptional Service and Inviting Ambiance

Guests frequently commend Boulevard for its attentive and personalized service, which elevates every dining experience. The restaurant's romantic ambiance, enhanced by its period décor and warm lighting, creates the perfect setting for memorable evenings. Whether celebrating an anniversary, a special event, or simply enjoying a night out, visitors find Boulevard Restaurant to be a welcoming retreat in California's scenic Boulevard area.

 Business casual is recommended for a comfortable yet polished experience.

 Recommended and easy to make via website or phone to secure your preferred time.

 Valet parking is available alongside convenient street parking options.

 Yes, the menu thoughtfully includes dishes catering to vegetarian and diverse dietary needs.

 A full bar is accessible in the cozy lounge and bar area for delightful cocktails and drinks.

Frequently Asked Questions about Boulevard Restaurant

What is the dress code at Boulevard Restaurant?

Does Boulevard Restaurant accept reservations?

 Yes, reservations are recommended and can be made through their website or by phone.

Is there parking available at Boulevard Restaurant?

 Yes, there is valet parking available, and street parking is also accessible.

Are there vegetarian options on the menu?

 Yes, Boulevard offers vegetarian options, and the menu includes dishes suitable for various dietary preferences.

 Yes, there is a full bar available in the lounge and bar area.

North America

United States

Nestled in the serene landscapes of Boulevard, California, this charming destination offers a unique blend of rustic charm and modern amenities. Known for its breathtaking views and tranquil atmosphere, Boulevard is the perfect escape for those seeking a peaceful retreat. With its proximity to San Diego County, visitors can enjoy the best of both worlds: the quiet of the countryside and the vibrancy of city life.

Boulevard is not just a place to stay; it’s a culinary adventure waiting to unfold. The local eateries serve up a delightful array of dishes that celebrate the region's fresh produce and flavors. One standout dish is the **grilled vegetable platter**, featuring seasonal veggies sourced from nearby farms, drizzled with a tangy balsamic reduction. Another must-try is the signature Boulevard burger, a juicy creation topped with artisanal cheese and house-made pickles, served alongside crispy sweet potato fries.

Located just a short drive from the bustling city of San Diego, Boulevard is surrounded by natural beauty and outdoor activities. Visitors can explore the scenic trails of the nearby Cleveland National Forest or take a leisurely drive along the picturesque roads lined with wildflowers. For those interested in local history, the nearby town of Campo offers a glimpse into the region's past with its charming historical sites.

Boulevard is known for its stunning natural landscapes, outdoor activities, and delicious local cuisine.

Visitors should come to Boulevard for its peaceful atmosphere, beautiful scenery, and the opportunity to enjoy fresh, local food.

Nearby attractions include the Cleveland National Forest and the historical sites in Campo.

Whether you’re looking to unwind in nature, savor exquisite dishes, or explore the rich history of the area, Boulevard has something for everyone. Plan your visit today and experience the charm of this hidden gem.

Explore Boulevard, CA: Scenic Family-Friendly Attractions

Opened in 1993 by Chef Nancy Oakes, Boulevard Restaurant is housed in the historic Audiffred Building on San Francisco's Embarcadero waterfront. The restaurant is known for its Belle Époque-style interior and has received numerous accolades, including the James Beard Award for Outstanding Restaurant in 2012.

A Historical Overview of Boulevard Restaurant in San Francisco.

Boulevard Restaurant, located on the scenic Embarcadero waterfront in San Francisco, is a gem that marries culinary excellence with rich history. The restaurant opened its doors in 1993, founded by the talented Chef Nancy Oakes. Since its inception, it has captivated both locals and visitors alike with its Belle Époque-inspired interior and commitment to quality.

 Boulevard Restaurant opened by Chef Nancy Oakes.

 Chef Nancy Oakes received the James Beard Award for Best Chef in California.

 Boulevard Restaurant won the James Beard Award for Outstanding Restaurant.

 Boulevard Restaurant reopened after the COVID-19 pandemic with a refreshed interior and updated menu.

Boulevard has not only thrived as a dining destination but has also become a cornerstone of the San Francisco culinary scene. The restaurant’s blend of innovative cuisine, elegant ambiance, and outstanding service has garnered numerous accolades, including Chef Nancy Oakes' recognition with the James Beard Award for Best Chef in California and the prestigious Outstanding Restaurant award in 2012. As Boulevard continues to evolve, it remains a testament to the resilience and creativity of its founder and the enduring legacy of fine dining in San Francisco.

Boulevard, a charming gem nestled within the rugged embrace of San Diego County, invites adventurers to uncover its captivating landscapes and serene atmosphere. This small town, often overlooked by the bustling coast nearby, offers a refreshing escape into the greatness of the California wilderness. With its panoramic views of undulating hills, sun-drenched meadows, and expansive skies that paint brilliant sunsets, Boulevard provides the perfect backdrop for those seeking tranquility and natural beauty. The enchanting landscape is punctuated by diverse flora, with lush oak and pine trees dotting the enclave, creating an inviting atmosphere for hikers, campers, and nature lovers alike. Renowned for its pristine air and serene silence, visitors can immerse themselves in the great outdoors, with hiking trails that weave through the nearby Cuyamaca Rancho State Park and the vast Anza-Borrego Desert State Park, where wildflowers bloom in an explosion of colors during spring. Boulevard isn’t just a feast for the eyes; it also boasts a rich cultural tapestry, with a friendly community that embraces visitors with warmth and hospitality. The local charm is encapsulated in its quaint shops and eateries, providing a taste of authentic California rural living. Don’t miss the chance to sample fresh local produce, artisan goods, and homemade treats from vendors that tell the story of this tight-knit community. Whether you're looking to explore the rugged trails, appreciate the peaceful isolation, or simply unwind under the stars, Boulevard opens its arms to those eager to experience the enchanting beauty of California away from the crowds. Your adventure into the quiet heart of the Golden State awaits.

A selection of New American cuisine with French influences, featuring seasonal dishes and a prix fixe menu.

Pork Chop

Filet Mignon

Foie Gras

Ahi Tuna Tartare

Sea Scallops

Pear Induced Pork Prime Rib

Sea Bass

Prime Rib Chop

Dungeness Crab Salad

Braised Berkshire Pork Rib Cap

Soft Shell Crab

Lobster Bisque

Beet Salad

Lamb Chops

Pan Seared Scallops

Boulevard Restaurant Menu

Boulevard restaurant menu overview of new american cuisine with french influences in california usa.

Nestled in the heart of Boulevard, California, Boulevard Restaurant offers a spectacular dining experience that masterfully blends New American cuisine with sophisticated French influences. Guests are invited to embark on a culinary journey with a menu that showcases the best seasonal ingredients and innovative preparations, perfect for food lovers and discerning palates alike.

Begin your meal with expertly crafted starters that tantalize your taste buds. Delight in the rich and velvety Foie Gras, a French classic that promises a luxurious start. The Ahi Tuna Tartare offers a fresh and vibrant option, featuring finely diced ahi tuna seasoned to perfection. For seafood enthusiasts, the Dungeness Crab Salad presents delicate sweetness paired with crisp greens, while the Lobster Bisque offers a creamy, indulgent soup that soothes and satisfies. Those seeking vegetarian options will appreciate the earthy Beet Salad, providing a refreshing balance.

At the core of Boulevard Restaurant’s menu are main courses that celebrate premium quality and culinary artistry. Meat lovers can indulge in the tender and flavorful Filet Mignon, or savor the hearty Pork Chop, cooked to perfection. For those interested in something unique, the Pear Induced Pork Prime Rib offers a delightful twist with subtle fruit notes. The Prime Rib Chop and Braised Berkshire Pork Rib Cap provide robust, savory experiences ideal for a satisfying dinner.

Seafood selections are equally impressive, featuring the delicate Sea Bass and the tender Sea Scallops, both prepared to highlight their natural flavors. The Soft Shell Crab adds a crispy and succulent option, while Lamb Chops and Pan Seared Scallops round out the menu with elegant, expertly cooked dishes.

Boulevard Restaurant also offers seasonal specials and a prix fixe menu that showcase the freshest local ingredients with a creative flair. These specials are designed to surprise and delight, ensuring every visit brings a new culinary adventure.

handcrafted drinks to complement every dish

While the menu data does not specify drinks, guests can expect a curated selection of beverages thoughtfully paired to enhance the complex flavors found throughout the menu, from refined wines to artisanal cocktails and refreshing non-alcoholic options.

 - Foie Gras, Ahi Tuna Tartare, Dungeness Crab Salad, Lobster Bisque, Beet Salad.

 - Pork Chop, Filet Mignon, Pear Induced Pork Prime Rib, Prime Rib Chop, Braised Berkshire Pork Rib Cap, Sea Bass, Sea Scallops, Soft Shell Crab, Lamb Chops, Pan Seared Scallops.

Discover the hidden gem of Boulevard, CA! Enjoy stunning landscapes, outdoor adventures, and a peaceful retreat. Plan your escape today!

Charming Retreats in Boulevard, CA – Nature Awaits!

San Diego County

A three-course menu featuring a variety of seasonal dishes.

Prix Fixe Menu

An à la carte menu available in the bar, lounge, and chef’s counter area.

À la Carte Menu

Discover Culinary Delights in Boulevard California 

Nestled in the scenic region of San Diego County, Boulevard, California offers a unique dining experience that blends local charm with gourmet sophistication. Whether you are a devoted foodie, a curious traveler, or a digital nomad looking for exceptional meals, this locality boasts enticing culinary offerings to satisfy your palate. 

Indulge in a thoughtfully curated three-course Prix Fixe Menu priced at $96 USD, showcasing a variety of seasonal dishes crafted to highlight the freshest ingredients. This menu offers an exceptional opportunity to explore a harmonious balance of flavors and textures that change with the seasons, making every visit distinct and memorable. Perfect for those seeking a refined, sit-down dining experience that celebrates local culinary creativity.

For those who prefer a more relaxed atmosphere, Boulevard offers an à la carte menu priced at $50 USD. Available in the bar, lounge, and chef’s counter areas, this menu allows guests to mix and match their favorite dishes at their own pace. It’s an ideal setting for casual meetups, intimate conversations, and enjoying expertly prepared plates in a laid-back environment.

Menus evolve with the seasons, ensuring fresh and vibrant flavors every visit.

From elegant three-course meals to casual bar bites, it suits all moods and occasions.

Experience the warm hospitality and inviting ambiance characteristic of Boulevard.

California

Discover Boulevard Restaurant in San Diego County, offering exquisite New American cuisine with a French twist. Enjoy our prix fixe menu and elegant ambiance!

Boulevard Restaurant: Luxury Dining in San Diego

Uncover the rich history of Boulevard Restaurant in San Diego. Established in 1993, this gem serves exceptional dishes in a stunning Belle Époque setting.

Explore Boulevard: An Iconic Culinary Journey

Get insider tips for an unforgettable experience at Boulevard Restaurant. From reservations to menu highlights, discover what makes dining here special!

Explore Boulevard, CA: Scenic Family-Friendly Attractions

Dining & Culinary Delights.

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