Atelier Crenn Tasting Menu Overview San Francisco CA United States Michelin Star Dining Experience Culinary Journey Fine Dining French Cuisine Modern Artisanal Dishes Unique Ingredients Seasonal Dining Vegetarian Options Wine Pairings Chef Dominique Crenn Creative Plates Exquisite Presentation Gourmet Food Exploration Elegant Dining Venue Exclusive Restaurant San Francisco Bay Area Foodie Destination Deluxe Menu Selection Innovative Gastronomy Top Rated Gourmet Haven Food and Drink Highlights Refined Flavors Sophisticated Palate Delightful Courses Inspired Menu Pacific Coast Culinary Artistry Sustainable Ingredients Artistic Food Craftsmanship Distinctive Tasting Courses Memorable Meals Artistic Culinary Excellence Food Adventures Exquisite Starters Sumptuous Mains Delightful Desserts Refreshing Beverages Signature Specials Distinctive Culinary Creations Contemporary French Flavors Gourmet Seafood Delicacies Elegant Dining Experience Upscale Restaurant Atmosphere Exclusive Foodie Spot Artistic Presentation Innovative Cuisine Chefs Specialties Premium Ingredients Elegant Dining Ambiance Fine Wine Selection Refined Taste Experiences Culinary Masterpieces Premier Dining Location Exceptional Food Journey Culinary Artistry and Innovation Signature Dishes Gourmet Delights San Francisco Dining Landmark Exclusive Dining Experience Gastronomic Excellence Unique Dining Experience Artisan Food Creations Discerning Food Lovers Destination For Food Lovers Culinary Excellence and Innovation Artistic Food Creations Seasonal and Sustainable Dining Culinary Exploration Food and Drink Experience Atelier Crenn Tasting Menu Experience Gourmet Dining at Its Finest}]}},{ Start your gastronomic adventure with exquisite starters such as the delicate Abalone Roasted Garlic Smoked Crème, where tender abalone meets the smoky richness of roasted garlic, and the fresh Dungeness Crab combined with seaweed and whey, delivering a sublime balance of oceanic flavors. End your meal on a high note with a selection of delightful desserts and carefully curated drinks. Atelier Crenn provides an extensive wine list with thoughtfully paired options to complement every course, as well as elegant cocktails and artisanal coffee to round out the dining experience. Highlights of the menu include: - Abalone Roasted Garlic Smoked Crème: A luxurious starter combining tender abalone with smoky roasted garlic and creamy textures. - Dungeness Crab Seaweed and Whey: A fresh, briny starter melding sweet crab with earthy seaweed and subtle whey. - Monterey Bay Abalone: A main course highlighting the delicate texture and flavor of this prized seafood. - Shiso Tempura: Crispy, aromatic shiso leaves cloaked in a light, golden tempura batter. - Salmon Roe: A burst of rich umami flavor with each bite of these delicate fish eggs. - Leek Tart: A savory pastry base filled with sweet and tender leeks for a satisfying main course. - Fish: Expertly prepared fresh fish showcasing purity and elegance. Atelier Crenn’s tasting menu is a refined celebration of contemporary French cuisine fused with sustainable, seasonal Pacific Coast ingredients, perfect for gourmet travelers and San Francisco locals seeking an unforgettable dining experience.