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San Francisco

Bon AppeTikka, located at 4166 24th St in San Francisco's Noe Valley, was praised for its authentic Indian cuisine with a contemporary twist. Customers appreciated the flavorful dishes, generous portions, and friendly service. The ambiance was noted as welcoming, with both indoor and outdoor seating options. The restaurant offered a variety of vegan and vegetarian-friendly options, as well as gluten-free choices. Many patrons highlighted the quality of the naan and the freshness of the ingredients used in the dishes. The restaurant also provided takeout and delivery services, making it convenient for those who preferred dining at home.

Bon AppeTikka in San Francisco's Noe Valley: A Flavorful Indian Experience

Nestled in the heart of Noe Valley, San Francisco, Bon AppeTikka was a beloved spot for fans of authentic Indian cuisine. This cozy restaurant offered a vibrant menu filled with traditional dishes that captured the essence of Indian flavors, from rich curries and tandoori specialties to savory dosas. Its welcoming atmosphere and attentive service made it a favorite among locals and visitors alike, perfect for family meals or casual outings.

Bon AppeTikka's diverse menu was a standout feature, catering to vegetarians, vegans, and meat lovers with equal flair. Signature dishes like Saag Paneer, Chicken Tikka Masala, and Dal Makhni earned rave reviews for their bold, authentic spices and comforting textures. The Garlic Naan and Paneer Kulcha were crowd favorites, accompanied perfectly by fragrant basmati rice infused with cardamom. Vegan options such as Cauliflower Bezule and Tofu Saag ensured inclusivity for plant-based diners.

Community atmosphere and dining experience

The restaurant's intimate and warm setting offered a clean and family-friendly environment, with facilities accommodating children and wheelchair users. Guests often praised the excellent customer service and the comfortable ambiance that made every meal memorable. Whether dining in for lunch or dinner, patrons enjoyed reasonable prices and thoughtfully prepared dishes served with care.

Frequently Asked Questions about Bon AppeTikka

 As of May 2025, Bon AppeTikka is closed. It has been reported as closed since October 2024.

What were the operating hours of Bon AppeTikka?

 The restaurant operated Tuesday to Sunday with varying hours, before closing in October 2024.

 Yes, dishes like Cauliflower Bezule and Tofu Saag catered to vegan diners.

 Yes, with accessible seating and restrooms.

 Yes, guests could book tables in advance.

Overall, Bon AppeTikka was cherished for its authentic Indian dishes, warm hospitality, and family-friendly ambiance. Diners appreciated the flavorful food prepared with care, the accommodating menu for various diets, and the inviting environment that felt like a home away from home. Though the restaurant is now closed, its legacy lives on in the memories of those who enjoyed its rich spices and cultural charm in San Francisco's Noe Valley neighborhood.

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, nestled in the heart of Noe Valley, San Francisco, is a culinary gem that invites food lovers to embark on a flavorful journey through elevated Indian cuisine. This cozy restaurant, located at 4166 24th St, is renowned for its vibrant atmosphere and a menu that celebrates traditional recipes with a modern twist. As you step inside, the warm ambiance envelops you, making it the perfect spot for a casual lunch or a delightful dinner.

At Bon AppeTikka, every dish tells a story, with flavors that transport you straight to the streets of India. The menu features a delightful array of options, but two standout dishes truly capture the essence of the restaurant. First, the 

, a rich and creamy dish that balances spices with a hint of sweetness, served alongside fluffy garlic naan that is perfect for scooping up every last bite. The second must-try is the 

, a slow-cooked lentil dish that boasts a depth of flavor, enhanced with a touch of butter and cream. Each bite is a comforting reminder of home-cooked meals, making it a favorite among regulars.

One of the unique aspects of Bon AppeTikka is its commitment to using fresh, locally sourced ingredients. The chefs take pride in crafting each dish from scratch, ensuring that every meal is not only delicious but also reflects the vibrant culture of Indian cuisine. A fun fact: the restaurant often hosts cooking classes, allowing guests to learn the secrets behind their favorite dishes, creating a deeper connection to the flavors they love.

Situated in the charming Noe Valley neighborhood, Bon AppeTikka is surrounded by a variety of local shops and parks, making it an ideal stop for a leisurely day out. After enjoying a meal, visitors can explore nearby attractions such as the beautiful Dolores Park or the quaint boutiques along 24th Street. The area is also well-connected by public transport, making it easy to reach from anywhere in San Francisco.

 It is celebrated for its authentic Indian dishes, particularly the Butter Chicken and Dal Makhni, which are favorites among patrons.

 Unfortunately, Bon AppeTikka does not offer outdoor seating, but the cozy indoor atmosphere makes for a pleasant dining experience.

 Bon AppeTikka accepts a variety of payment options, including credit cards and NFC payments, making it convenient for all diners.

Whether you’re a local or just passing through, Bon AppeTikka promises an unforgettable dining experience that celebrates the rich flavors of Indian cuisine. Don’t miss the chance to indulge in their signature dishes and immerse yourself in a warm, inviting atmosphere. Plan your visit today and discover why this hidden gem is a favorite among food enthusiasts in San Francisco.

Sunny destination dishing up curries, dosas, tandoori & elevated Indian classics in homey quarters.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKNEpxeF9RRRAB&d=17924085&t=1

places/ChIJc9dzSFZ_j4ARKfFl-_Co07o/reviews/ChdDSUhNMG9nS0VJQ0FnSURKNEpxeF9RRRAB

Alert!!!!
The name of the place is something else and taken over by other owner soo please watch out for recent reviews!!

Went there for lunch . No problem for sitting or atmosphere . Clean and warm small place . Note the reason to be here is food and we ordered
Butter garlic cilantro Naan (3/5), paneer butter masala (2.5/5) chicken biriyani(0.5/5). Just coz they served us food .5 was for that . Never had capsicum, spring onion in biriyani . No flavour and no spice

Served hot and clean!

You are welcome !

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNVdVlpVDRRRRAB&d=17924085&t=1

places/ChIJc9dzSFZ_j4ARKfFl-_Co07o/reviews/ChdDSUhNMG9nS0VJQ0FnSUNVdVlpVDRRRRAB

Great service and tasty food. We really enjoyed the Saag Paneer and Chicken Tikka Masala. The Garlic Naan and Paneer Kulcha were fantastic. The plain basmati rice had a lovely fragrance of cardamom. The Mango Lassi was light with just the slightest amount of sweetness, which was perfect. We were also given a complementary salad. All was reasonably priced and the atmosphere in the restaurant was great. We will definitely return.
Edit: Did return for a lunchtime masala dosa and mango lassi. Really enjoyed both. One of the best masala dosas I've had in a long time and I've had a lot of dosas in my life. The samba and chutneys were excellent too.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURVb0t2MXdRRRAB&d=17924085&t=1

places/ChIJc9dzSFZ_j4ARKfFl-_Co07o/reviews/ChdDSUhNMG9nS0VJQ0FnSURVb0t2MXdRRRAB

Wow wow wow great food n service,
There Dumplings are the best ever that blend of spices and sauce, as well as the indian dishes were delicious too. This will be my regular go place now on in SF.
the Price are worth it.
Thumbs up Bon AppeTikka team .

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNVdWU2V29RRRAB&d=17924085&t=1

places/ChIJc9dzSFZ_j4ARKfFl-_Co07o/reviews/ChdDSUhNMG9nS0VJQ0FnSUNVdWU2V29RRRAB

Having been to most decent Indian joints in SF, this little known place has easily exceeded my expectations. I'm specifically particular about my dal makhni, and this place blows the competition out of the park. Honestly I'm confused why there aren't more people raving about this restaurant. I'd rank this only behind Rooh (which is comparatively pretty upscale and expensive)

We ordered the chicken tikka, achari paneer tikka, chicken biryani, dal makhni, kadhai paneer. All of these were excellent, with the biryani and dal being stellar. I've got to come back and try their other dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNDMnM3Mlp3EAE&d=17924085&t=1

places/ChIJc9dzSFZ_j4ARKfFl-_Co07o/reviews/ChZDSUhNMG9nS0VJQ0FnSUNDMnM3Mlp3EAE

Hi! We’ve found this place on maps, while being in the area.

Tried:
1 sabz korma
2 butter chicken
1 chicken-65
Garlic naans
seafood biryani

Loved the taste, level of spices. Biryani was delicious. It brought back some memories of us being in India.

I wasn’t able to take a good pic of the food before😂 it was all eaten too fast.

Bon AppeTikka: Authentic Indian Cuisine in Noe Valley, SF

Bon AppeTikka was a contemporary Indian restaurant located at 4166 24th St in San Francisco's Noe Valley neighborhood. It was known for offering traditional Indian dishes with a Californian twist, using locally sourced ingredients and organic Himalayan-grown herbs and spices. The restaurant was praised for its flavorful dishes, generous portions, and friendly service. It also provided takeout and delivery services, making it convenient for those who preferred dining at home. Bon AppeTikka has permanently closed.

A historical overview of Bon AppeTikka in San Francisco's Noe Valley district.

Nestled in the vibrant neighborhood of Noe Valley, San Francisco, Bon AppeTikka earned its reputation as a cherished destination for authentic Indian cuisine. Located at 4166 24th Street, this quaint restaurant was beloved by locals and visitors alike for its warm and inviting atmosphere coupled with a menu that showcased traditional Indian flavors with a homey twist.

Bon AppeTikka's culinary journey and neighborhood impact

 was more than just a restaurant; it was a flavorful beacon in Noe Valley that offered guests an immersive taste of India. Known for its expertly crafted curries, dosas, tandoori dishes, and elevated Indian classics, the restaurant consistently delighted food enthusiasts and cultural explorers with its quality and authenticity. The establishment also catered to a variety of diners with vegetarian options and a menu suitable for children, making it a family-friendly spot treasured by many.

Guests praised Bon AppeTikka not only for its flavorful dishes like Saag Paneer, Chicken Tikka Masala, and aromatic basmati rice but also for its attentive service and comfortable ambiance. The restaurant quickly became a neighborhood staple, known for blending traditional Indian spices and culinary techniques with a welcoming dining experience in the heart of San Francisco.

Despite its popularity and devoted following, Bon AppeTikka closed its doors in October 2024, marking the end of a significant chapter in Noe Valley's dining scene. Its closure left a void for those seeking genuine Indian flavors and a local dining spot with heart and soul. However, the legacy of Bon AppeTikka lives on through the memories of its loyal patrons and the influence it had on San Francisco's rich tapestry of ethnic eateries.

 - Bon AppeTikka closed its doors in October, concluding its journey as a beloved Indian eatery in San Francisco.

Dine In

Takeout

Delivery

Restroom

Good for Children

Serves Vegetarian Food

In the charming enclave of Noe Valley, a vibrant dining scene welcomes you to Bon AppeTikka, where culinary artistry meets comfort. This delightful establishment, nestled along 24th Street, brings the essence of flavorful Indian cuisine to the heart of San Francisco. With its inviting ambiance and a menu brimming with spices and traditions, Bon AppeTikka creates a haven for food lovers looking to embark on a delightful gastronomic adventure. As you step inside, the warm, muted tones of the decor set the mood for a cozy meal, whether you’re settling in for an evening of savory dishes or grabbing a quick bite. The tantalizing aroma of freshly prepared dishes wafts through the air, hinting at the rich, authentic flavors that await. Signature offerings like succulent tikka marinated in a blend of spices set the tone, while vegetarian options offer colorful and heartwarming meals that cater to all palates. Surrounded by the picturesque streets of Noe Valley, this neighborhood bar and restaurant buzzes with local energy, making it a perfect spot to unwind after a day of exploring. On weekends, the place often spills over with laughter and conversation, as families and friends gather for a shared love of food. After your meal, you might wish to stroll through the surrounding streets lined with quaint boutiques and artisan stores, soaking in the local culture. Bon AppeTikka isn’t just a restaurant; it’s a delightful introduction to the world of Indian flavors in a community that embraces warmth and connection. For anyone seeking a unique, flavorful experience in the City by the Bay, this gem is a must-visit.

Bon AppeTikka

In the charming enclave of Noe Valley, a vibrant dining scene welcomes you to Bon AppeTikka, where culinary artistry meets comfort. This delightful establishment, nestled along 24th Street, brings the essence of flavorful Indian cuisine to the heart of San Francisco. With its inviting ambiance and a menu brimming with spices and traditions, Bon AppeTikka creates a haven for food lovers looking to embark on a delightful gastronomic adventure. Surrounded by the picturesque streets of Noe Valley, this neighborhood bar and restaurant buzzes with local energy, making it a perfect spot to unwind after a day of exploring. Bon AppeTikka isn’t just a restaurant; it’s a delightful introduction to the world of Indian flavors in a community that embraces warmth and connection.

Authentic Indian cuisine with a contemporary twist, featuring traditional dishes and Californian-inspired creations.

Cauliflower Bezule

Samosa

Onion Pakoda

Vegetable Spring Roll

Gobi Manchurian

Chicken Chilly

Honey Chicken

Chicken Momo

Vegetable Manchurian

Duck Tikka

Malabari Shrimp

Palak Chaat

Idly

Chili Paneer

Idly Chili

Green Garden Salad

Beets Salad

Plain Basmati Rice

Jeera Rice

Dum Chicken Biryani

Lamb Parda Pila

Chicken Fried Rice

Chicken Chowmein

Naan

Roti

Pesto Naan

Garlic Naan

Paneer Kulcha

Onion Kulcha

Plain Dosa

Masala Dosa

Onion Rava Masala Dosa

Plain Utthapam

Onion & Hot Chilli Utthapam

Paneer Makhani

Kadai Paneer

Pindi Chole

Aloo-Gobi Dry

Saag Paneer

Dal Makhani

Dal Tadka

Chatpata Bhindi Dry

Baigan Mutter Bharta

Mushroom Masala

Malai Kofta

Sabz Korma

Shahi Paneer

Lamb Roganjosh

Lamb Korma

Andhra Lamb Curry

Dum-Handi Mutton

Butter Chicken

Sindhi Murg

Chicken Tikka Masala

Coconut Curry

Kadai Chicken

Kadai Lamb

Chicken Vindaloo

Lamb Vindaloo

Chicken Saag

Tandoori Chicken

Murg Malai Tikka

Ajwani Salmon

Kastoori Chicken Tikka

Paneer Achari Tikka

Tandoori Shrimp with Pineapple Chutney

Rasmalai

Bon AppeTikka Menu

Nestled in the heart of Noe Valley, San Francisco, Bon AppeTikka presents a vibrant menu that celebrates authentic Indian cuisine with a modern twist. This inviting spot perfectly blends traditional spices and fresh ingredients, delivering a memorable culinary journey through diverse starters, hearty mains, and delightful desserts.

Dive into an enticing array of appetizers that showcase bold flavors and textures. From the crispy, spiced Cauliflower Bezule, enhanced with coconut and curry leaves, to the iconic Samosa filled with seasoned potatoes and peas, each bite is a celebration of Indian culinary heritage. The menu also features delectable Chicken Momo, steamed dumplings inspired by Nepal’s Himalayan region, and the fiery Chicken 65, where tender boneless chicken cubes are battered and fried with garlic and curry leaves for an unforgettable taste.

 - cauliflower florets with coconut, curry leaves, and mustard seed.

 - steamed chicken dumplings from the Himalayan region.

Mains bursting with classic and contemporary flavors

Bon AppeTikka’s mains offer an impressive selection that caters to all palates, whether vegetarian or meat lovers. Savor the rich and creamy Saag Paneer, blending cottage cheese with garlicky spinach, or indulge in the slow-cooked Dal Makhani, a black lentil stew enriched with dry fenugreek and cream. For spice aficionados, the Lamb Vindaloo delivers a fiery kick with malt vinegar and black peppers, while the Butter Chicken enchants with tandoori shredded chicken immersed in a luscious tomato cream sauce.

 - crispy crepe stuffed with spiced potatoes and peas.

 - served with lemon rice and Alleppey sauce.

 - fragrant basmati rice cooked dum style with onion and mint.

Decadent desserts to satisfy your sweet tooth

Complete your meal with traditional Indian desserts that provide a perfect balance of sweetness and texture. Rasmalai offers soft cheese dumplings soaked in sweetened milk, while the syrupy Gulab Jamun delivers bite-sized fried dough balls drenched in rose-scented syrup. For a unique twist, try the White Chocolate Kulfi, a creamy Indian ice cream fusion that adds a modern touch to classic flavors.

Savor delicious Indian cuisine at Bon AppeTikka in Noe Valley, San Francisco. Colorful dishes and a vibrant atmosphere await—book your table now!

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