Discover Firepie: Mission Dolores' Wood-Fired Pizza Gem

Nestled in the vibrant Mission Dolores neighborhood of San Francisco, Firepie is a must-visit for pizza aficionados and locals craving authentic wood-fired flavors. This pizzeria shines with its signature thin crust pizzas, baked to perfection in a massive imported Italian wood-burning oven that cooks pies in just about 90 seconds. The result is a delightful balance of a slightly charred, crunchy base and fresh, flavorful toppings that captivate your taste buds from the first bite. The friendly staff and cozy ambiance make every visit feel like a neighborhood celebration.

What makes Firepie stand out?

Firepie's menu is refreshingly simple, focusing on quality over quantity. Whether you opt for the three-cheese blend, a vibrant vegetarian option, or the classic pepperoni, each pizza embodies a perfect harmony of sauce, cheese, and dough. Beyond pizza, their homemade ice cream is a sweet finale that customers rave about. And for health-conscious diners, there are gluten-free choices and vegetarian-friendly options, ensuring everyone can enjoy a slice of heaven.

Community Vibes and Convenience

This spot is beloved not only for its incredible flavors but also for its welcoming, laid-back atmosphere. Firepie warmly invites families and is dog-friendly, with outdoor seating perfect for your furry friends. Located in bustling San Francisco, it offers both dine-in and swift delivery options that outpace typical hotel room service, making it a top choice for locals and visitors alike looking for a quick yet quality meal.

Authentic wood-fired pizza prepared in a 900+ degree Italian oven for that perfect crisp and char.
Simple, focused menu showcasing fresh, local ingredients and vegetarian options.
Dog-friendly outdoor seating making it a perfect spot for pet owners.
Fast delivery and takeout options available to satisfy cravings on the go.

Frequently asked questions about Firepie

What are the operating hours of Firepie? Firepie operates from 12:00 PM to 9:00 PM on Sundays through Thursdays, and from 12:00 PM to 10:00 PM on Fridays and Saturdays.
Does Firepie offer gluten-free options? Yes, Firepie provides gluten-free options for their pizzas and salads.
Is Firepie dog-friendly? Yes, Firepie is dog-friendly and allows dogs in their outdoor seating area.
Can I order Firepie for delivery? Yes, Firepie offers rapid delivery services faster than traditional hotel room service.
Does Firepie accept online orders? Yes, Firepie accepts online orders through their website and various delivery platforms.

Community Sentiment at a Glance

Positive - Firepie is celebrated for its quick, friendly service and mouthwatering, authentic pizzas. The use of fresh, local ingredients combined with a welcoming, dog-friendly and family-friendly vibe makes it a beloved spot in San Francisco’s Mission Dolores. Whether dining in, taking out, or ordering delivery, visitors consistently praise the excellent quality and cozy community feel.

Firepie's history and evolution in san francisco's mission district pizza scene.

Name: Firepie
Address: 3228 16th St, San Francisco, CA 94103, USA, San Francisco, 94103, US
Telephone: (415) 213-2300
Price range: $$

Nestled in the vibrant Mission Dolores neighborhood of San Francisco, Firepie has carved out an impressive niche since its founding in 2016. This pizzeria was born out of a desire to deliver fast, high-quality wood-fired pizzas, blending the convenience of fast casual dining with the artisan quality that pizza lovers crave. From the start, Firepie distinguished itself by offering rapid delivery without compromising on the authentic flavor and craftsmanship of its pizzas.

Rapid growth and menu expansion

Firepie's innovative approach quickly resonated with the community, resulting in phenomenal sales growth. By 2017, just a year after opening, the pizzeria experienced a staggering 2,566% increase in sales, solidifying its position as a beloved local eatery. Responding to evolving dietary trends and the diverse tastes of San Francisco’s residents, Firepie expanded its menu in 2018 to include vegan options, ensuring that plant-based food lovers could also enjoy their signature wood-fired pies.

Community and ambiance enhancements

By 2020, Firepie embraced the community spirit further by introducing dog-friendly outdoor seating. This thoughtful addition transformed the pizzeria into a welcoming spot not just for pizza enthusiasts but also for pet owners, enhancing its appeal as a neighborhood hub. This move reflected Firepie’s commitment to creating a comfortable and inclusive environment for all guests, reinforcing its local-friendly vibe.

Recognition and reputation today

Firepie’s dedication to quality and customer satisfaction has earned it glowing reviews and a notable reputation in San Francisco’s competitive food scene. As of 2023, it proudly holds a 4.5-star rating on TripAdvisor, a testament to the consistent excellence of its pizzas and service. The pizzeria’s wood-fired oven, imported from Italy, cooks pizzas in about 90 seconds – producing thin, perfectly charred crusts that have garnered praise from both locals and visitors alike.

2016 Firepie was founded, offering rapid delivery of wood-fired pizzas.
2017 Firepie's sales grew by 2,566% since June 2016.
2018 Firepie expanded its menu to include vegan options.
2020 Firepie became known for its dog-friendly outdoor seating.
2023 Firepie received a 4.5-star rating on TripAdvisor based on 3 reviews.

Firepie at a Glance

Nestled in the vibrant Mission Dolores neighborhood of San Francisco, Firepie offers a mouthwatering pizza experience that is as fast as it is flavorful. This bustling establishment specializes in thin-crust pizzas, crafted with fresh, high-quality ingredients and cooked in a stunning 900-degree wood-fired oven imported from Italy. Guests rave about the perfectly charred crusts and the delightful array of toppings, making Firepie a must-visit for pizza lovers and casual diners alike. Whether you're enjoying a quick takeout meal or indulging in a late-night slice, the atmosphere radiates warmth and community spirit, ensuring a satisfying culinary journey.

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