La Fromagerie Cheese Shop menu overview
Nestled in the heart of San Francisco's Union Square, La Fromagerie Cheese Shop offers a mouthwatering journey into French-inspired gourmet delights. This inviting shop specializes in exceptional French cheeses, charcuterie, and housemade breads, crafting an artisanal menu that food lovers and cheese connoisseurs will savor. Whether you're seeking a hearty lunch, an indulgent brunch, or a satisfying snack, their menu bursts with flavor and quality ingredients.
Starters
Begin your culinary experience with refreshing salads that balance crisp, vibrant kale with sweet figs, crunchy pumpkin seeds, and the rich tang of Manchego cheese complemented by smoked duck. The Kale Salad and La Mancha Salad are both crafted to awaken your palate with fresh, earthy flavors and delicate textures.
Mains
The mains showcase their signature sandwiches, perfectly blending artisanal breads with premium fillings. The Le Toulouse Sandwich pairs smoky duck breast and creamy sheep's cheese with peppery arugula and a luscious fig jam on freshly baked ciabatta bread. Meanwhile, the Le Parisien Sandwich features nutty Swiss Gruyère, tender rosemary ham, cultured butter, and tangy cornichon on Firebrand artisan bread, creating a classic yet unforgettable combination.
Desserts
Indulge your sweet tooth with delicate macarons, crafted from almond flour, egg whites, and butter, available in a rotating selection of delightful flavors that perfectly finish your meal with a light, refined touch.
Drinks and specials
La Fromagerie also complements its menu with carefully selected wines that pair beautifully with their artisanal cheeses and charcuterie. Their daily specials highlight seasonal ingredients and innovative twists on classic favorites, ensuring each visit offers something new to discover.
- Starters Kale Salad with figs, pumpkin seeds, Manchego cheese, and smoked duck; La Mancha Salad with similar vibrant ingredients.
- Mains Le Toulouse Sandwich featuring smoked duck breast and fig jam; Le Parisien Sandwich with Swiss Gruyère and rosemary ham.
- Desserts Assorted macarons in various flavors crafted from almond flour and butter.
- Drinks and specials Carefully curated wines and seasonal specials highlighting fresh, local ingredients.