mamahuhu menu overview and delicious fusion highlights in san francisco inner richmond district.

Nestled in the vibrant Inner Richmond neighborhood of San Francisco, Mamahuhu offers a unique culinary experience blending traditional Chinese flavors with modern American twists. This sleek, contemporary venue invites food lovers and digital nomads alike to savor thoughtfully crafted dishes that elevate Chinese-American classics into an exciting fusion feast.

starters to awaken your appetite

Begin your meal with a selection of spirited starters that showcase crisp textures and vibrant flavors. The Honey Hawthorn Chicken Sandwich delivers crispy rice-battered chicken nestled in a pineapple bun, complemented by sweet and sour sauce and black vinegar mayo. For those craving a kick, the Tingly Spicy Chicken Sandwich combines Sichuan chili oil and numbing dry spices with crunchy cabbage and cauliflower pickles, all wrapped in the signature pineapple bun.

Vegetarian options shine with the Mushroom Mapo Tofu, featuring silky Wo Chong tofu paired with shiitake mushrooms and a fragrant doubanjiang sauce spiked with Sichuan peppercorn. The classic Egg Rolls, stuffed with pork, cabbage, and ginger, offer a satisfying crunch, while the Lotus Root Salad refreshes with crisp lotus root, cucumber, and carrot accented by sesame oil and rice vinegar.

mains inspired by east meets west

Main dishes at Mamahuhu celebrate the harmony of Chinese-American flavors with house specials and fusion staples. Dive into the iconic Sweet & Sour Chicken, featuring crispy rice-battered chicken enhanced by pineapple, peppers, and a honey hawthorn glaze. Vegetarian diners can indulge in the equally vibrant Sweet & Sour Cauliflower made with the same satisfying crispy batter and tangy sweetness.

For those seeking hearty flavors, the Broccoli & Beef dish combines Niman Ranch sirloin with broccoli, cauliflower, and dino kale in a savory mushroom gravy dotted with black pepper. The Broccoli & Mushrooms entrée offers a vegetarian alternative that balances shiitake mushrooms and greens in the same umami-rich sauce. Fans of spicy cuisine will appreciate the Lazi Chicken, crispy chicken tossed in Sichuan chili oil with numbing spices and pickled veggies for a bold taste adventure.

Other house favorites include the Cashew Chicken, tamari-braised and tossed with celery, onions, and cashews in a rich sesame-oyster sauce, and the Mapo Tofu variations—one with ground pork and one vegetarian—with a delicate balance of soft tofu, spicy doubanjiang, and fragrant Sichuan peppercorn. For a comfort food twist, the Garlic Noodles paired with crispy chicken nuggets offer a satisfying blend of garlic richness and crunch.

desserts and drinks to delight

Mamahuhu’s dessert offerings are a standout, particularly the strawberry crunch soft serve, which has garnered rave reviews for its delightful texture and refreshing fruity flavor. The Malted Milk Sundae is another must-try, combining chocolate and nutty toppings over a creamy banana-flavored soft serve that perfectly balances indulgence and lightness.

specialties and signature drinks

Spicy Strawberry and Coconut Milk Drink — A unique beverage praised for its phenomenal flavor that surprises with a gentle sweetness and no overpowering spice.
Cucumber Side — A refreshing accompaniment featuring cucumber and celery dressed in a soy sauce-like tangy dressing.

4.3

Chinese-american

517 Clement St, San Francisco, CA 94118, USA

(415) 742-4958

Closed - Opens 11:30 AM

Monday

11:30–21:00

Tuesday

11:30–21:00

Wednesday

11:30–21:00

Thursday