Overview of the menu
At New Nan King Chinese Restaurant, the culinary philosophy revolves around traditional Chinese hot pot, complemented by a selection of vegetarian options. The menu is designed to provide a casual dining experience, with a focus on fresh, high-quality ingredients and flavorful broths that are made in-house. The atmosphere is relaxed, making it an ideal spot for both casual dinners and gatherings with friends.
Signature dishes
The menu features a variety of signature dishes that highlight the essence of Chinese cuisine. Here are some standout options:
- Hot & Sour Soup: A spicy and tangy broth filled with vegetables.
- Wok-Seared Mongolian Beef: Tender beef stir-fried with grilled onions and garlic.
- Ginger Garlic Prawns & Scallops: A delightful mix of seafood sautéed with fresh ginger and garlic.
Beverages and pairings
To complement your meal, New Nan King offers a selection of beverages. While the restaurant does not serve alcohol, guests are welcome to bring their own drinks. The staff is friendly and can suggest pairings for your hot pot selections.
Dietary options
New Nan King caters to various dietary needs, offering vegetarian options and gluten-free choices. The staff is knowledgeable about allergens and can assist diners in making safe selections.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Chicken Karaage, known for its juicy tenderness, and the house-made chicken stock infused with goji berries and ginseng, which adds a unique flavor to the hot pot.
Experience the menu
Join us at New Nan King Chinese Restaurant in San Francisco for an unforgettable dining experience that celebrates the rich flavors of Chinese cuisine. Whether you're a hot pot enthusiast or a newcomer, our menu has something for everyone.
