Niku Steakhouse Menu.
Experience the finest cuts of beef and exquisite dishes at Niku Steakhouse, located in the heart of the Financial District in San Francisco. This upscale steakhouse combines traditional Japanese techniques with American flavors, resulting in a menu that tantalizes the palate. From starters to desserts, each dish is crafted using the finest ingredients, ensuring a memorable dining experience.
Starters
- Wagyu Beef Tartare : A delightful mix of "Wagyu beef, egg yolk, shallots, capers, parsley, lemon zest, and served with crusty bread."
- Crispy Pig Ears : A crispy and savory treat with a unique Asian twist.
Mains
- A5 Wagyu Ribeye : This premium cut of beef is seasoned simply with salt, pepper, olive oil, and rosemary to enhance its natural flavors.
Desserts
- Matcha Cheesecake : A creamy and decadent dessert made with cream cheese, matcha powder, and a graham cracker crust.
Drinks
Niku Steakhouse offers a great selection of house cocktails and local wines to pair with your meal. Some favorites include the Mr. Bob Harris and Ichiban, perfect for enhancing the fantastic flavors of your dining experience.
Specials
Be sure to ask about the daily specials, which often feature unique cuts of meat and seasonal ingredients prepared with an innovative twist.
