Rintaro Menu Overview

Nestled in the vibrant Mission District of San Francisco, Rintaro offers an authentic Japanese izakaya experience with a fresh California twist. This cozy spot features a thoughtfully curated menu showcasing traditional dishes crafted with seasonal ingredients, perfect for food enthusiasts and lovers of refined yet approachable Japanese cuisine.

Starters

Begin your meal with a variety of enticing starters that highlight delicate textures and bold flavors. The Chicken Oyster offers tender chicken oyster meat seasoned to perfection, while the Yosedofu features silken tofu with soy sauce, scallions, ginger, and bonito flakes for a light and savory bite. For mushroom lovers, the King Trumpet starter brings richly seasoned king trumpet mushrooms, and the Hearts dish showcases seasoned chicken hearts. Don't miss the Hanetsuki Gyoza dumplings filled with pork, cabbage, garlic, and ginger, or the crispy Teba No Karaage chicken wings, marinated in soy sauce, garlic, and ginger before frying. The Kabocha Korokke offers comforting kabocha squash croquettes with a crunchy breadcrumb crust, and the Shungiku Kamo Sarada salad balances peppery greens with succulent duck breast dressed in citrus.

Mains

Rintaro's mains are designed to satisfy cravings with comforting, shareable plates. The Chiizu Tori Katsu is a standout, featuring crispy chicken thigh breaded and filled with melted cheese, delivering a rich and savory flavor. For noodle lovers, the Kama Tama Udon combines thick udon noodles with egg, soy sauce, and fresh green onions for a silky, umami-packed dish. The classic Kake Udon immerses udon noodles in a delicate dashi broth, garnished with green onions and tempura flakes for a hint of crunch.

Desserts

Hojicha Panna Cotta is a must-try dessert, featuring creamy panna cotta infused with roasted hojicha tea, offering a delicate balance of earthiness and sweetness that perfectly caps off your meal.

Drinks and Specials

Complement your dining experience with Rintaro's selection of beers, wines, and cocktails carefully chosen to enhance the rich and varied flavors of the menu. The bar crafts cocktails that reflect both traditional Japanese influences and contemporary trends, delivering a perfect sip to accompany your meal.

Why Choose Rintaro

Authentic izakaya flavors with a unique California twist for a fresh dining experience.
Perfect for sharing and enjoying a variety of flavors in a lively, cozy atmosphere.
Careful ingredient selection that highlights seasonal produce and authentic Japanese techniques.

4.4

82 14th St, San Francisco, CA 94103, USA

(415) 589-7022

Closed - Opens 5:00 PM

Monday

17:00–22:00

Tuesday

17:00–22:00

Wednesday

17:00–22:00

Thursday

17:00–22:00