Mentone: A Mediterranean Gem in Aptos, California

Nestled in the heart of Aptos, California, Mentone offers an irresistible escape into the vibrant world of Mediterranean flavors. This cozy yet sophisticated restaurant is a beacon for food lovers craving authentic Ligurian-inspired cuisine, crafted with passion and precision by Chef Kinch. From the moment you step inside, a warm, colorful ambiance reminiscent of a Riviera summer sets the stage for an unforgettable dining experience.

Exquisite Menu Highlights

Mentone’s menu is a delightful celebration of Mediterranean classics with a creative twist. Diners rave about their wood-fired pizzas featuring soft, chewy crusts topped with fresh, high-quality ingredients like soppressata and eggplant. The house-made trenette pasta with rich bolognese sauce, buttery Caesar salad with golden croutons, and unique dishes like fried sardines with Meyer lemon aïoli showcase the kitchen's dedication to seasonal, thoughtfully crafted plates. Don’t miss finishing your meal with their fior di latte gelato drizzled with olive oil and sea salt—an absolute revelation!

Vibrant Atmosphere and Exceptional Service

The ambiance at Mentone balances elegance with a relaxed, friendly vibe. Whether seated indoors amid carefully curated art or outside in the dog-friendly “beach” area with lively music and a welcoming crowd, you’re in for a memorable outing. The attentive staff enhance the experience with their knowledgeable recommendations, ensuring each visit feels personalized and special.

Gluten-Free Options: Mentone offers limited gluten-free selections. It’s best to check the menu or contact them directly for details.
Parking Availability: Parking is limited but free street parking is available nearby for guests.
Reservations: Yes, reservations are accepted and recommended during busy times.

Why Mentone Stands Out

Mentone is more than just a restaurant; it’s a culinary destination where every dish tells a story of the Ligurian coast. Recognized with a Michelin Bib Gourmand, it promises good quality and exceptional value. From their inventive cocktail menu featuring negroni riffs and seasonal drinks to their thoughtful pairing of food and beverages, Mentone perfectly captures the essence of fresh, innovative Mediterranean dining in Santa Cruz County.

Community sentiment

Locals and visitors alike embrace Mentone for its positive vibe, exceptional food, and welcoming environment. The overall community sentiment is glowing, praising the restaurant’s ability to blend regional flavors with a modern twist. While some note the pricing is on the higher side, most agree the quality and experience justify every cent. The vibrant atmosphere, exceptional service, and creative menu consistently make Mentone a favorite among Santa Cruz County food enthusiasts.

Mentone history and culinary journey in Aptos California

Nestled in the charming town of Aptos, California, Mentone is much more than just a Mediterranean-inspired restaurant. Since opening its doors in late 2018, Mentone has carved out a distinctive niche for itself by artfully blending the region’s rich history with modern, innovative cuisine. Located on the historic site of the Hihn Apple Barn, built in 1891, Mentone offers guests a unique dining experience that honors the past while delighting contemporary palates.

A historic foundation

The location of Mentone holds deep historical significance as it rests on the grounds of the Hihn Apple Barn, a landmark built in 1891. This barn once stood as a testament to the agricultural heritage of Santa Cruz County, an area renowned for its fertile soil and bountiful orchards. By situating the restaurant here, Mentone embraces this legacy, infusing its Mediterranean-inspired menu with a sense of place and tradition that resonates with locals and visitors alike.

Culinary excellence and recognition

From its inception in 2018, Mentone quickly distinguished itself through its wood-fired pizzas and innovative, Ligurian coast-inspired dishes. The kitchen’s commitment to crafting all components in-house ensures a vibrant and fresh flavor profile in every bite. The menu reflects an elevated approach to Mediterranean dining, combining traditional techniques with seasonal creativity.

Mentone’s dedication to culinary quality and its distinctive approach did not go unnoticed. In 2021, the restaurant earned a Bib Gourmand distinction from the prestigious Michelin Guide, a significant accolade that highlights exceptional food at moderate prices. This recognition cemented Mentone’s status as a must-visit dining destination within Santa Cruz County.

Key milestones in Mentone’s story

2018: Mentone officially opened its doors in Aptos, introducing a fresh Mediterranean-inspired dining concept.
2021: Mentone received the Bib Gourmand distinction from the Michelin Guide, recognizing its exceptional and affordable cuisine.

Mentone remains a vibrant culinary beacon in Santa Cruz County, where diners can enjoy a thoughtfully curated menu set against the backdrop of a storied locale. Its blend of historical ambiance and fresh Mediterranean flavors ensures that every visit is both a nod to the past and a celebration of innovative dining.

Discover Mentone: A Mediterranean Gem in Aptos California

Nestled in the heart of Aptos, California, Mentone is a captivating restaurant that artfully blends Mediterranean-inspired cuisine with a vibrant, inviting atmosphere. Known for its sophisticated Ligurian coast influences, Mentone offers a dining experience that appeals to food lovers seeking authentic, thoughtfully crafted dishes. The warm and colorful Riviera vibe is enhanced by unique artwork and a friendly staff, making each visit memorable.

Culinary Highlights and Drink Selection

Mentone's menu is a celebration of Mediterranean flavors with standout options such as wood-fired pizzas featuring soft, chewy crusts, fresh trenette pasta with house-made bolognese, and expertly prepared eggplant with Calabrian chili pesto. Every dish is made in-house with attention to detail, ensuring a harmonious balance of ingredients that delight the palate. The dessert offerings, like the fior di latte gelato drizzled with olive oil and sea salt, provide a unique and unforgettable finish.

Complementing the food is an exceptional bar program that showcases creative seasonal cocktails, a wide selection of amari, and unique wines from Italy, France, and local wineries. Signature cocktails such as negroni riffs and the balanced Fuyu persimmon and Calpico drink provide perfect pairings for your meal, elevating the overall dining experience.

Ambiance and Service

Mentone offers a vibrant and friendly ambiance, enhanced by carefully curated art and a colorful summertime Riviera aesthetic. Whether dining inside at cozy booths or enjoying the casual outdoor "beach" area complete with DJ-spun old school R&B, the setting is perfect for both intimate dinners and lively group gatherings. The staff is known for being attentive, knowledgeable, and welcoming, ensuring guests feel valued throughout their visit.

Considerations to Keep in Mind

While Mentone excels in flavor and atmosphere, there are a few aspects that some guests might find less ideal. Limited parking can pose a challenge during peak times, so planning ahead is advisable. Additionally, the pricing reflects the elevated dining experience and high quality ingredients, which might be on the higher end for budget-conscious visitors.

Pros: Mediterranean-inspired cuisine, Wood-fired pizzas, Michelin Guide recognition, Vibrant ambiance, Attentive service
Cons: Limited parking, Higher price point

4.2

174 Aptos Vlg Wy, Aptos, CA 95003, USA

(831) 708-4040

Closed - Opens 5:00 PM

Monday

17:00–21:00

Tuesday

Closed

Wednesday

17:00–21:00

Thursday

17:00–21:00