Dining options at inns of aurora resort & spa.
Nestled along the picturesque east shore of Cayuga Lake, the Inns of Aurora Resort & Spa offers guests a remarkable culinary journey through its two distinctive dining venues. Whether you’re seeking refined farm-to-table cuisine or hearty, comforting pub fare, these on-site restaurants present a delicious array of options crafted with fresh, locally sourced ingredients to satisfy every palate.
starters and small bites
Begin your meal with a selection of fresh seafood appetizers or housemade small plates that highlight the bounty of the Finger Lakes region. From crisp oysters to seasonal vegetable preparations, each starter is thoughtfully prepared to awaken your taste buds and set the tone for an exceptional dining experience.
mains
The 1833 Kitchen & Bar shines with its elegant farm-to-table offerings, featuring an exquisite range of fresh seafood and perfectly cooked meat dishes. Each plate reflects a dedication to quality and seasonality, complemented by an extensive wine list curated to enhance your meal. For a more casual, spirited atmosphere, the Fargo Bar & Grill delivers flavorful traditional American pub food, crafted from scratch with locally sourced brews to accompany every dish.
desserts
No meal at Inns of Aurora is complete without indulging in their decadent desserts. Savour chef-inspired sweet creations that perfectly balance rich flavors and light textures, offering a memorable finale to your dining adventure.
drinks
Sip on a diverse selection of beverages that perfectly pair with your meal. From the carefully curated extensive wine list at the 1833 Kitchen & Bar to the locally sourced brews featured at Fargo Bar & Grill, each drink is chosen to enhance flavors and elevate your dining experience.
specials and seasonal offerings
- Seasonal menus highlighting regional produce to ensure freshness and vibrant flavors.
- Chef’s daily specials that showcase innovative culinary techniques and local inspiration.
