
BIB GOURMAND
Denver, United States
The ginger pig menu overview in denver colorado northwest district asian fusion dining experience delicious main courses diverse starters indulgent desserts and refreshing drinks selections perfect for foodies and adventurous palates exploring new flavors in the city of denver colorado united states 80211 4262 lowell boulevard outdoor seating and family friendly environment offers a welcoming atmosphere for groups and casual dining guests alike
Nestled in the vibrant Northwest district of Denver, The Ginger Pig presents a tantalizing menu that masterfully blends authentic Asian flavors with a modern twist. This establishment invites guests to dive into a diverse array of dishes that celebrate the rich culinary traditions of China, Korea, Japan, and Thailand, all crafted to delight the senses and satisfy even the most discerning palates.
starters to awaken your taste buds
Begin your culinary journey with a selection of fresh and zesty starters designed to invigorate your appetite. The Pai Huang Gua offers crisp English cucumbers tossed in a vibrant Sichuan vinaigrette, accented by fragrant cilantro and toasted sesame seeds, delivering a refreshing and spicy bite. For those seeking a heartier option, the Shui Jiao Beijing Style Dumplings combine tender pork and cabbage wrapped in delicate dumpling skins — a comforting classic that pairs perfectly with their acclaimed garlic sauce. Alternatively, savor the Galam Plee Pad Nam Pla, a Thai cabbage dish infused with garlic, fish sauce, and a spicy Nam prik pao chili jam, balancing savory and heat in each mouthful.
main courses rich in flavor and tradition
The mains at The Ginger Pig showcase an impressive variety of pan-Asian specialties that highlight bold spices, umami-rich sauces, and expertly prepared proteins. Dive into the Char Siu, a succulent Chinese BBQ pork shoulder glazed with a perfectly balanced sweet and savory sauce that melts in your mouth. The Korean Fried Chicken, known as Kkanpunggi, is crispy and generously coated in a blend of spices and sauces that create an addictive crunch and flavor explosion. For noodle lovers, Auntie Zhang's Chinese Noodles, affectionately called Ants Climbing a Tree, features glass noodles with seasoned pork and aromatic spices, while the Mi Xao Toi Garlic Noodle offers a simple yet deeply satisfying noodle dish infused with bold garlic notes.
Noteworthy dishes include: Xi Duo Shi, a Hong Kong style French Toast dessert with kaya coconut jam and sweetened condensed milk, delivering a crispy, buttery sweetness that is truly unforgettable. The Tom Yum Noodle captures the essence of Thai cuisine with a vibrant, tangy broth filled with noodles, fresh vegetables, and your choice of proteins. The Yu Xiang Qiezi combines eggplant and pork in a luscious, spice-infused sauce, while Di San Xian, or Three Treasures From the Earth, celebrates the earthy flavors of potatoes, eggplant, and bell peppers sautéed to perfection.
desserts to satisfy your sweet tooth
Finish your meal with The Ginger Pig’s signature dessert, the Xi Duo Shi Hong Kong French Toast. This decadent dish features thick slices of bread dipped in egg, coated with crunchy cornflakes, and served with kaya coconut jam and a drizzle of sweetened condensed milk. The combination of textures and flavors creates a rich and comforting treat that perfectly complements the meal’s savory offerings.
drinks and specials to complement your feast
The Ginger Pig features a well-crafted beverage selection including beer, wine, and specialty cocktails that perfectly accompany the vibrant and spicy dishes on offer. The menu caters to all tastes, with vegetarian options and a kid-friendly menu ensuring a welcoming dining experience for families and groups. Though the restaurant operates with a fast-casual counter ordering system, it maintains attentive service and a lively atmosphere enhanced by outdoor seating and free parking.
- Starters Pai Huang Gua cucumber salad, Shui Jiao dumplings, Galam Plee Pad Nam Pla Thai cabbage.
- Mains Char Siu Chinese BBQ pork, Kkanpunggi Korean fried chicken, Auntie Zhang's noodles, Mi Xao Toi garlic noodles, Tom Yum noodle soup, Yu Xiang Qiezi eggplant and pork, Di San Xian vegetable medley, Karaage Japanese fried chicken, Tang Cu Ji sweet and sour chicken, Gamja Hotdog Korean cornflake dog.
- Desserts Xi Duo Shi Hong Kong French Toast with kaya coconut jam and condensed milk.
Open Now - Closing 9:00 PM
Monday
Closed
Tuesday
16:00–21:00
Wednesday
16:00–21:00
Thursday
16:00–22:00
Friday
16:00–22:00
Saturday
16:00–22:00
Sunday
16:00–21:00
Aggregated Ratings 4.4
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