Nobu Miami Menu Overview
Nestled in the vibrant heart of Miami Beach, Nobu Miami is renowned for its upscale Japanese-Peruvian fusion cuisine, providing a dining atmosphere that is both luxurious and inviting. The menu is a sophisticated blend of classic and innovative dishes that cater to discerning palates, perfect for foodies and trend-conscious travelers seeking a memorable gastronomic experience.
Starters
Begin your feast with a selection of beautifully crafted starters that set the tone for the meal. Highlights include the crispy rice with spicy tuna, a perfect balance of texture and spice, as well as the yellowtail jalapeño that offers a refreshing kick. The shrimp tempura and shrimp kushiyaki showcase Nobu's mastery of seafood, delivering exquisitely prepared and flavorful bites.
Mains
Signature mains like the miso marinated black cod stand out as must-tries. This dish is celebrated for its buttery, flaky texture with a subtle sweetness from the miso glaze, perfectly broiled to perfection. The A5 wagyu presents a decadent indulgence, highlighting premium beef with impeccable seasoning and tenderness. The king crab amazu ponzu combines tender crab with a tangy ponzu sauce, offering a delightful harmony of flavors.
Desserts
Nobu Miami offers a selection of refined desserts to complete your meal on a sweet note. While specific desserts are not detailed here, the restaurant is known for its elegant, thoughtfully crafted sweets that complement the savory richness of the main courses.
Drinks
The beverage program is as sophisticated as the cuisine, featuring a curated selection of cocktails, wines, and beers. The Aji Loma cocktail is a standout — refreshing and flavorful, it enhances the dining experience. Guests can also enjoy lychee martinis, praised for their balanced sweetness, making them a popular choice at Nobu Miami.
Specials
- New style sashimi – A creative twist on sashimi that showcases Nobu’s innovative fusion techniques.
- Baby corn with honey and truffle – An indulgent and unique vegetable dish that is a must-try for special occasions.
