Overview of the menu
At Gold Coast Kitchen + Cocktails, the culinary philosophy revolves around fresh Florida seafood and locally sourced ingredients, creating a vibrant menu that reflects the rich flavors of the region. With a focus on citrus-based craft cocktails, the dining experience is designed to be both refreshing and indulgent, inviting guests to explore the best of Miami's coastal cuisine.
Signature dishes
- Grilled Mahi Mahi - A succulent fish dish, grilled to perfection and served with a zesty mango salsa.
- Citrus Shrimp Tacos - Fresh shrimp marinated in citrus, served in soft tortillas with a tangy slaw.
Beverages and pairings
The beverage menu at Gold Coast Kitchen + Cocktails features a selection of craft cocktails, including refreshing mojitos and signature margaritas. Guests can also enjoy a curated list of wines, with options that perfectly complement the seafood dishes. Pair your meal with a crisp Sauvignon Blanc or a light rosé for an elevated dining experience.
Dietary options
Gold Coast Kitchen + Cocktails caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate guests with allergies, ensuring a safe and enjoyable dining experience for everyone.
Chef recommendations
For a truly memorable experience, the chef recommends the seasonal catch of the day, prepared with a unique blend of spices and served alongside seasonal vegetables. This dish not only showcases the freshest ingredients but also highlights the culinary creativity that defines Gold Coast Kitchen + Cocktails.
Experience the menu
Join us at Gold Coast Kitchen + Cocktails for an unforgettable dining experience in Miami. Indulge in our fresh seafood and craft cocktails while enjoying stunning views of Biscayne Bay. Reserve your table today!
