Overview of the menu
The Surf Club Restaurant in Surfside, Florida, offers a refined dining experience that beautifully marries classic Continental cuisine with modern flair. Under the culinary guidance of renowned chef Thomas Keller, the menu features an array of meticulously crafted dishes that emphasize fresh, high-quality ingredients. With a focus on seafood and prime cuts of meat, the restaurant aims to provide guests with an unforgettable gastronomic adventure.
Signature dishes
- Maine Lobster Thermidor: A luxurious dish featuring tender lobster tail enveloped in a rich sauce and baked in puff pastry. Filet Mignon: A succulent cut of Snake River Farms beef, perfectly cooked and served with butter-poached mushrooms. Prime Beef Short Rib Wellington: A classic dish that combines tender short rib with mushrooms and foie gras, all wrapped in flaky pastry.
- Classic Caesar Salad: Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with Parmesan and croutons.
- Maryland Jumbo Lump Crab Cake: A delightful crab cake made with fresh jumbo lump crab meat, served with a zesty remoulade.
Beverages and pairings
The Surf Club Restaurant boasts an impressive selection of wines and craft cocktails, expertly curated to complement each dish. The wine list features both local and international selections, ensuring a perfect pairing for every palate. Signature cocktails, such as the refreshing Mojito and the classic Old Fashioned, are crafted with precision, enhancing the overall dining experience.
Dietary options
The Surf Club Restaurant accommodates various dietary preferences, offering gluten-free options and dishes that cater to vegetarian diets. The staff is knowledgeable about allergens and can assist guests in selecting suitable meals, ensuring an enjoyable dining experience for everyone.
Chef recommendations
For a truly memorable experience, the chef recommends the Prime Beef Short Rib Wellington, paired with a glass of full-bodied red wine. Another standout is the Maine Lobster Thermidor, which is best enjoyed with a crisp Chardonnay. Seasonal highlights often include fresh seafood and locally sourced vegetables, reflecting the best of what the region has to offer.
Experience the menu
Indulge in the culinary delights at The Surf Club Restaurant in Surfside, where each dish is a testament to the art of fine dining. Whether you're celebrating a special occasion or simply enjoying a night out, the restaurant promises an exceptional experience that will linger in your memory. Visit their website to explore the full menu and make a reservation.
